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Some of the worlds most iconic cocktails employ whiskey as their base liquor. But there are many other whiskey cocktails, many with historic roots, that have enjoyed a quiet revival along with the boom of craft cocktail culture. So we tapped 12 bartenders to find out which whiskey cocktails they felt werent getting enough accolades.
Manska for an analytical look at the travesties of whiskey tasting. Most of us who love alcohol beverages enjoy attending tastings at expos, restaurants, wine and liquor stores to taste and discuss aromas amd flavors of beverages. Many attendees also belong to beer, wine, or whiskey clubs.
Sorry Mrs. Jamson Red wine and Autumn are a perfect pairing. On November 14, celebrate National Tempranillo Day with a cocktail highlighting this full-bodied wine. It’s the best drink for those who typically choose a glass of wine but want to switch things up for something colorful and flavorful.
Chocolate Whiskey Cake Tune into the irresistible combo of whisky and chocolate. Red Wine Velvet Cake Have your cake and drink it, too, with this decadent twist on the classic. Espresso Martini Cake A show-stopping layer cake inspired by a trending cocktail.
Manska for an analytical look at how whiskey drinkers can be their own worst enemy. Recently we’ve refocused on a broader profile of the spirits/whiskey taster/drinker. He is the inventor of the patented NEAT glass, several other patented alcohol beverage glasses for beer and wine, (yet to be released).
In 2024, our reviews team tasted and reviewed 81 different American whiskeys including ryes, blends, and American single malts. At our inaugural Whiskey Wash Awards , 31 of these whiskeys were awarded medals, with some achieving Double Gold and Gold. You can find a full list of the medal-winning American whiskeys here.
A brand releases a coveted, limited-edition whiskey, and retailers are only allowed to purchase a handful of bottles to sell, driving up hype and unfortunately secondary market prices. But in the wine world, the terms meaning can occasionally get warped or misconstrued. ” Does the average consumer know what that means?
The convenience of the tiny, single-serving sherry/wine tulip glass, readily available in every drinking household, inspired its adoption for scotch whisky, and it’s usage spread to include most spirits. Problem Description: Decades of whiskey drinkers have been conditioned by tulips designed for 22% ABV (alcohol by volume) fortified wines.
In the inaugural Whiskey Wash Awards , 45 bourbons were awarded a medal – Double Gold, Gold, or Silver. Nino Kilgore-Marchetti, The Whiskey Wash founder and reviewer, sampled this expression in June 2024, and was truly blown away. Although the age statement is 5 years, there are a number of older whiskeys in this bottle.
One of these days the world of whiskey is going to stop giving us the embarrassment of riches weve become accustomed to, but for now, the train is still rolling along unabated, and it seems like every week we see a new whiskey that were falling in love with. Check out our holiday shopping guide. Agree, disagree? Texas red it aint.
Woodinville Whiskey Company Straight Bourbon Whiskey (2025) We last saw this release 8 years ago, and it looks to be the same — pot distillate, made from a mash of 72% corn, 22% rye and 6% malted barley. Let’s give them all a try. It’s aged 5 years but carries no formal age statement and has no finishing.
Waterford Distillery did things differently, focusing on the importance of terroir and sustainability, all the while producing some truly astonishing whiskey. The news of its closure certainly came as a shock to many given the recent growth of the Irish whiskey category. million worth of whiskey stocks. million, and €40.1
Snobbery during wine service is a clear issue, but its something that can easily be avoided with a simple attitude adjustment. Just about every other problem with wine service, however, boils down to staff education. Were not saying that everyone working in a restaurant needs to have their WSET Level 4 Diploma.
Black Frost Distilling is expanding its portfolio with the release of a distinctive farm-to-glass rye whiskey, showcasing Minnesota’s agricultural heritage and distilling potential. Minnesota is also one of the largest producers of rye in the country, so it makes sense to have rye whiskey be a major focus of our distillery.
Data Trends: Many sessions will focus on the latest trends in our industry and provide insight into what the year will hold for wine and spirits. The session, More than a Trend: How Non-Alcoholic Wine & Spirits are Reshaping the Market, will be followed by a tasting of 6 non-alcoholic brands! Some highlights for 2025 include 1.
Before bourbon, rye whiskey was America’s first native spirit. But with the rediscovery of classic, rye-based drinks during the early-aughts cocktail renaissance, bartenders fell back in love with the bold, spicy style of whiskey — and with that, rye’s comeback began. Rye’s resurgence shows no signs of slowing down.
This week, multiple news outlets reported that beverage conglomerate Constellation Brands is plotting to sell off its entire wine portfolio, which includes popular brands like The Prisoner , Kim Crawford , Lingua Franca, and Robert Mondavi Winery. Constellation Brands now stands as the largest beer import company in the country.
Being raised in a family that valued food and wine, Clarke Anderson’s interest in food science and culinary arts was sparked early on. You get a shaken whiskey sour situation with spice from ginger then a lot of earthiness from turmeric.” I had never felt such a strong connection between people and their agriculture.
But in the late 19th century, when this European import encountered gin and whiskey in American bars, it not only made vermouth a cocktail staple but also spurred a level of innovation that still resonates today. Pom Royale Vermouth Slushie This vermouth and wine slushie is the perfect warm-weather refresher.
We review Westward Whiskey Vintner’s Cuvée, created from American single malt whiskeys influenced by four types of wine cask finishes. image via Westward Whiskey) Editor’s Note: We received a review sample of this whiskey from the brand.
Whiskey Golden Flower by Brenda Riepenhoff- @briepenh Ingredients 2 oz. of whiskey, leaving at room temperature for two hours. Liqueur , Whiskey The Albius Latte by Terence Allen - @mixapothecary Ingredients 2 oz. Strain into a red wine glass. Brown Butter Washed Edmond's Honor Bourbon oz. Coffee Liqueur (Mr.
First up, we have Sazerac Straight Rye Whiskey, followed by Sazerac De Forge Cognac, produced in small batches and made in the same way it was 200 years ago. Carefully top with the sparkling wine and stir gently. Both of our products are deeply rooted in New Orleans and the official cocktail of the city, the Sazerac.
It features a blend of alluring botanicals like bitter orange and gentian, complemented by a dose of something unexpected – Marsala wine, added during this aperitif’s aging process. Mixed with rye whiskey (which Italians love, by the way!) The result?
With its dreamy, floral aroma, lavender plays well with everything, from gin and vodka to tequila and whiskey. Gin , Sparkling Wine Lavender 75 Ingredients oz. This fragrant bloom has been keeping things fresh behind the bar, adding a pop of botanical flair to drinks that feel both timeless and totally on-trend. Monin Ube Syrup oz.
This is a whiskey lover’s dream with its harmonious taste profile of nutty pecan, spiced cherry, and mild chocolate overtones. Whiskey Rye Not? Toasted Pecan Rye Whiskey (house-made) 5 oz. Check out the recipe below. by J Adams Ingredients 2 oz. Allspice Dram.5
The cocktail menu at Spago is inspired by the kitchen and the restaurant’s award-winning wine program. Once you walk through the doors, you are going to have a world-class dining experience, but more than that, you are going to have a world-class hospitality experience.
It’s no secret — bartenders love rye whiskey. Kelsey Owens, head bartender, Market Table , NYC “I have to say Hudson Whiskey ‘Do the Rye Thing’ is my favorite newer rye on our back bar. Standard Proof is a local whiskey company that is close, both in proximity and to my heart. Here’s what they had to say.
From mulled wines and ciders to toddies of all kinds, we’ve lined up some of our favorites. Chamomile Toddy Chamomile tea lends a floral note to this whiskey toddy. Mulled White Wine A simple switch—white wine for the more traditional red—livens up this winter warmer. Champurrado Hot chocolate, Oaxacan-style.
Liqueur , Red Wine , Vodka Banfi Rosa Regale Vampire’s Delight Ingredients 1 oz. Sparkling Wine , Whiskey Bloody Party Punch Ingredients 4 oz. Sparkling Wine , Whiskey Bloody Party Punch Ingredients 4 oz. Whiskey Proper No. Gin , Sparkling Wine Witching Hour Martini Ingredients 1 oz. Top with 2 oz.
Whiskey Irish Sparkling Mule Ingredients 1.5 Triple Dog Irish Whiskey 0.5 Cava or Prosecco Preparation In a shaker with ice, add Triple Dog Irish Whiskey, lemon juice, simple syrup and ginger beer. Top with sparkling wine, and garnish with lemon wheel and fresh mint. Top with sparkling wine. Check them out below!
Whether you choose to enjoy Wine, Whiskey, Vodka, or Rum (or all of the above) we’ve got a great holiday cocktail for you! parts of Grand Marnier Cordon Rouge 3 parts Red Wine 2 parts Orange Juice 2 parts Lemon-Lime Soda Preparation Pour all of the ingredients in a wine glass, add ice, and stir. White Wine 25 oz.
The world’s most awarded and bestselling Irish whiskey, Jameson , has announced its latest travel retail exclusive, Jameson Triple Triple Marsala Cask Edition, expanding its innovative cask-finished lineup. Whiskey enthusiasts traveling internationally should look for this limited offering at duty-free locations worldwide.
Imagine getting a bottle of wine on your birthday that matches your moon rising, along with a 10-minute consultation with an astrologer. Or getting into the weeds of Pluto’s transit through Aquarius over a bottle of whiskey. Or fiery and direct. Credit: Max Flatow In the past couple of years, many bars across the U.S.
I make it all the time now when I’m in the air, since it’s low-ABV and only two ingredients: Coca-Cola and red wine,” she says. A whiskey soda or a Gin & Tonic are both great staples,” he says. The Wine List “Glasses of Champagne are a must on the plane,” says Xavier Thuizat. Her current favorite?
Photo by Daniel Kwak Rosé Wine Lychee Frosé by Brooklyn Chop House Ingredients 6 liters Rosé Wine 1 liter Coconut Mix (a blend of creme of coconut and blended lychees) 1 liter Water 1.8 Whiskey Cold Departure by The Irish Exit in Moynihan Train Hall (New York, NY) Ingredients 2.6 Teeling Small Batch Irish Whiskey.7
While every category of spirit and aperitif wine has grown and evolved in the past two decades, vermouth has shown a surprising stylistic shift. And contemporary producers are increasingly spreading their creative wings, and discovering the potential of this venerable aromatized wine. Vermouth came into fine focus in that conversation.
From its Italian origins in the 19th century—when supposedly the soldiers of the Austro-Hungarian Empire would purportedly dilute the wines of the Veneto region with a splash (or spritz in German) of soda water—to the modern ubiquity of the Aperol Spritz, the loosely defined cocktail has proved its staying power.
The Spot Whiskeys introduced a new hue, Gold Spot , back in 2022 in celebration of the 135th anniversary of the Mitchell family’s entrée into the whiskey bonding trade. At the time, it wasn’t clear if that was a line extension for the Irish whiskey heavyweights or just a one-off, but now we know. Maybe even better.
While the South may get most of the glory for its role in American whiskey production, the northern part of the United States is home to some of the most dynamic distilleries to emerge in this modern spirits-making era. Stoll & Wolfe played a vital role in re-establishing modern-day Pennsylvania rye , a historic style of this whiskey.
A new true-crime book by Mike Gerrard introduces the world of alcohol crimes, from whiskey heists to fake million-dollar wine. Well if nipping to your local liquor shop to restock seems like a stretch sometimes, imagine how desperate for a drink you’d need to be to steal a $50,000 bottle or a million dollars of wine?
For nearly a decade now, we’ve periodically covered the NHLC’s acquisition of single barrel American whiskey and tequila. Now, through a partnership with Bord Bia, Ireland’s Agency for Food and Drink, the Granite State is getting access to a wide selection of unique Irish whiskeys. A must try for fans of Irish pot still whiskey.
Fort Point Punch Perfect for the whiskey-loving crowd, this sparkling punch recipe from Drink in Boston has holiday party written all over it. Negroni Sbagliato While the Sbagliato is said to be the result of a busy bartender mistakenly using sparkling wine instead of gin in a Negroni , it turned out to be a pretty happy accident.
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