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London Wine, Beer, and Spirits Competitions Announce First Regional and Category Ambassadors

Bar Magazine

The eighth edition of the London Wine, Spirits, and Beer Competitions proudly introduces its inaugural Regional and Category Ambassadors Program for the 2025 edition. Through insightful interviews with industry experts, his podcast delves into wine regions, styles, science, and producers.

Beer 52
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Tasting the Tannats of Uruguay, Spring 2024 Releases

Drinkhacker

By lucky coincidence, this happened to dovetail nicely into a simultaneously scheduled webinar with Master Sommelier, wine educator, and all-around amicable fellow Peter Granoff, who presented an overview of wines of Uruguay, as well as the pleasant qualities and attributes of the nation.

Sommelier 116
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Virtual Events Taking the World by Storm

PubClub

Think of large-scale gatherings like conferences, networking powwows, trade shows, webinars, virtual concerts, and even social gaming options online. While webinars are the go-to selections for approximately 50% of worldwide event attendees, other popular selections include livestream video broadcasts available over the Internet.

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What Do Investors Actually Look For In Non-Alc Brands? A Conversation With Jeff Cantalupo

Dry Atlas

The founder, Lisa Hurwitz, has built a strong community of women around replacing those one or two weekday glasses of wine. This interview has been edited for length and clarity, adapted from a Dry Atlas webinar. Their branding, formulation, and community are all aligned with who theyre talking to. Happi is another great example.

Alcohol 52
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WSET Industry Talks: Climate action in the global drinks industry

Bar Magazine

WSET (Wine & Spirit Education Trust), the global leader in drinks education, has today announced the latest edition of its Industry Talks series: From soil to glass Climate action in the global drinks industry. Join us in being part of the solution.

Wine 52