Chilled Magazine

NOVEMBER 20, 2024

Clarke’s career began as a sommelier at Fogo de Chao in Atlanta, and he later joined Ford Fry’s team, helping open no. He is a Level II Certified Sommelier by The Court of Master Sommeliers and a founding member of the Southeastern Sommelier Society. 246 and The Optimist. cocktail bars. minted honey syrup ¾ oz.

Bartender 245

Bartender Bartending Sommelier Tinctures 245

VinePair

FEBRUARY 22, 2024

” —Donya El Shoubasi, sommelier, Asador Bastian , Chicago “Maybe due to its absolutely zero-frills nature, the Rusty Nail hasn’t evolved from ironic to post-ironic anomaly like the Espresso Martini. Bitters and liquor can raise the temperature just as much as a glass of hot water and whiskey.”

Bartender 116

Bartender Bartending Tiki Rum 116

Today's Bartender

NOVEMBER 15, 2019

brewers, bartenders, distillers, authors, sommeliers, etc). Favorite Post : The Debate Over Whiskey Age Statements: A Drinkhacker Conversation 14. Favorite Post : Martinis & Tinctures: The Barber Shop’s Martini Project 23. Also, their guides to drinking in different destinations are amazing.

Bartender 52

Bartender Bartending Barback Barback 52

Today's Bartender

NOVEMBER 15, 2019

brewers, bartenders, distillers, authors, sommeliers, etc). Favorite Post : The Debate Over Whiskey Age Statements: A Drinkhacker Conversation 22) Cocktails & Bars Founded by Corinne Mossatti, Cocktails & Bars is a website dedicated to cocktail culture, bars, and spirits. You’ll learn a lot about drinks from their magazine.

Bartender 52

Bartender Bartending Mixology Barback 52

Imbibe Magazine

NOVEMBER 6, 2024

. $16 Maple Old Fashioned Recipe Smoked Pork Stick A collab between Vermont Smoke & Cure and WhistlePig, this savory cocktail snack is made with real whiskey and maple syrup, and then smoked with wood chips from WhistlePig whiskey barrels. The included atomizer of orange zest tincture adds the perfect finishing touch. $80

Rum 246

Rum Liqueur Wine Bar Tools 246