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Ask A Bartender: Clarke Anderson on Mixing with Matcha, Turmeric and Tepache

Chilled Magazine

Clarke’s career began as a sommelier at Fogo de Chao in Atlanta, and he later joined Ford Fry’s team, helping open no. He is a Level II Certified Sommelier by The Court of Master Sommeliers and a founding member of the Southeastern Sommelier Society. 246 and The Optimist. cocktail bars. minted honey syrup ¾ oz.

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Women’s Health Entrepreneur Katie Garry’s Non-Alc Picks

Dry Atlas

Wine Down is Apothékary’s red wine-inspired alcohol alternative tincture. I love that they make mini versions of their tinctures, so they’re easy to bring to any restaurant, bar, or event. All The Bitter All The Bitter was one of the first NA products I tried. You can add it to any drink and it actually makes you feel relaxed.

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(parentheses): Redefining Sobriety with Artisanal Flair

Dry Atlas

This artisanal, vinegar-based botanical beverage is the brainchild of two sober entrepreneurs: Nick, a fermentation enthusiast with sommelier skills, and Tawny, a queer woman in recovery who has been reporting on the sober and sober curious space since 2015. The founders’ backgrounds lend credibility and authenticity to the product.

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2024 Holiday Gift Guide

Imbibe Magazine

Hand illustrated by Nikita Fabbro with information curated by expert sommeliers, the puzzle highlights Italian wine regions and their signature grape varieties. $49 The included atomizer of orange zest tincture adds the perfect finishing touch. $80

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We Asked 19 Bartenders: What’s the Most Underrated Winter Cocktail?

VinePair

” —Donya El Shoubasi, sommelier, Asador Bastian , Chicago “Maybe due to its absolutely zero-frills nature, the Rusty Nail hasn’t evolved from ironic to post-ironic anomaly like the Espresso Martini. It’s finished off with bitters and a housemade elote-seasoning tincture, which adds a hint of spice with citrusy notes.”

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25 Bartending Blogs That you should check out in 2022

Today's Bartender

brewers, bartenders, distillers, authors, sommeliers, etc). Favorite Post : Martinis & Tinctures: The Barber Shop’s Martini Project 23. You’ll learn a lot about drinks from their magazine, but in my opinion, what really makes these guys stand out are their interviews with the masters’ of their craft (i.e.

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Bartending Blogs You Should Read

Today's Bartender

brewers, bartenders, distillers, authors, sommeliers, etc). Favorite Post : Martinis & Tinctures: The Barber Shop’s Martini Project 23) Bartending Blueprint Jason Shurtz, the founder of Bartending Blueprint, dishes out some of the best advice in the industry for new & aspiring bartenders.