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Flavor Manipulation Course Series: Cocktail Bitters, Infusions, & Simple Syrups

A Bar Above

Learn to create and modify simple syrups , from understanding the basics to crafting more complex syrups. Screenshot from the Syrups Workshop, copyright A Bar Above This course starts with an introduction to basic, store-bought syrups, progressing to crafting your own with more nuanced flavors.

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5 Frozen Fruity Cocktails in NYC Right Now!

Chilled Magazine

This refreshing beverage features Tito’s Vodka, watermelon, basil-infused simple syrup, and lime, making it the perfect complement to the restaurant’s extensive wood-fired pizza menu. Whiskey Cold Departure by The Irish Exit in Moynihan Train Hall (New York, NY) Ingredients 2.6 Teeling Small Batch Irish Whiskey.7

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professionals

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The Ultimate Guide To Craft Mocktails For Dry January

A Bar Above

FRESH INGREDIENTS The craft cocktail movement is founded on the use of fresh juices, housemade syrups, shrubs, tinctures, fresh-picked herbs and flowers, and artisan brands. The recipe cautioned me not to puree the juniper berries, so I may have been too cautious, leaving the tincture lacking the full gin flavor that I enjoy.

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Spicy Cocktails: How to Add Heat to Your Drinks (Jalapeño Margaritas & Beyond)

Mixologists

Chipotle (2,500-8,000 SHU), with its smoky depth, adds complexity to whiskey and rum cocktails. Beyond Peppers: Spices, Syrups, and Infusions While peppers are the primary source of heat, other ingredients can enhance and complement their fiery nature, adding layers of complexity. oz Lime Juice 0.5

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MAKE IT POP! Using the Senses to Build a Better Cocktail

Cocktail Contessa

There are four kinds of glassware that are very common for whiskey and bourbon drinks, my specialty, and part of your choice when developing, making and serving a cocktail has to do with choosing what kind glassware will work best. Here’s what makes this pop: Peach simple syrup can be a brilliantly fragrant syrup to use in a cocktail.

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Mardi Gras Cocktails For 2025

Cheers

Charles Sour Course Drinks Keyword aquafaba, bourbon, lemon, peach, red wine, Simple syrup Ingredients 2 oz. Simple syrup oz. Red wine Instructions Add peach-infused bourbon, lemon, syrup and aquafaba to a shaker. Big Easy Whiskey oz.

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Capturing California in Cocktails With Tone Arasa and Nicholas Torres of True Laurel

VinePair

We can do lacto fermentations, plus more tinctures and infusions stuff that takes a tremendous amount of time and patience. The In the Pines, Under the Palms is a spin on a Martinez , with coconut-fat-washed rye whiskey and gin married with vermouth, Maraschino, and arak. Jeff Brown For Tone, these two drinks are only the beginning.

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