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Tiki Oasis Returns To San Diego With A 2024 Theme Of Way Out West

PubClub

PubClubette Ashley provides the beauty while I provide the brawn at Tiki Oasis San Diego. The world’s largest Polynesian festival, Tiki Oasis in San Diego, is back for 2024. ” The five-night, four-day all-things-tiki event is July 31-Aug. These are open to those with Tiki Oasis tickets.

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The Ultimate Guide for the Sober October Challenge

A Bar Above

Copyright A Bar Above, generated with AI Official Challenge: Go Sober for October If you really want to make this Facebook official, you can join the MacMillan Cancer Support challenge , which raises money for people with cancer by promoting the “Go Sober for October” campaign. To join, simply visit their site here and sign up.

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The Ultimate Guide for the Sober October Challenge

A Bar Above

Copyright A Bar Above, generated with AI Official Challenge: Go Sober for October If you really want to make this Facebook official, you can join the MacMillan Cancer Support challenge , which raises money for people with cancer by promoting the “Go Sober for October” campaign. To join, simply visit their site here and sign up.

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Novel Cordials and Mindful Mixology With Kitty Bernardo of NYC’s Paradise Lost

VinePair

Along with Sunken Harbor Club , Paradise Lost represents the new generation of tropical bars in New York that take a novel approach to the category and dive deep into what’s possible in a tiki-style cocktail. Every drink they put on a menu needs to take up that space for a reason, and the considerations are myriad.

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The New Guard of the East Village Cocktail Scene Has Arrived

VinePair

Paradise Lost integrates the retro coolness of a classic Southern California tiki bar with the East Village’s gritty punk rock ethos to create hell’s version of a tropical joint. These old-school bars have graduated to legacy status, and a new generation of bars are forging their own path. The product isn’t the cocktail.

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At Home Cocktails: A Guide to Flavorful Mixology

Bartender.com

The mixing space should be equipped with easy-to-reach storage for frequently used items like vermouth and rum. Bartenders combine white rum, fresh lime juice, sugar, mint leaves, and soda water to create this refreshing Cuban classic.