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No Sparklers, Please: Has Bottle Service Fizzled Out?

VinePair

At the center of this wave sat the VIP section where celebrities, athletes, and their entourages gathered around luxury tables stocked with ice buckets of seemingly infinite supplies of Champagne and spirits. Beginning in Tokyo, then Paris, it found its way to New York City in 1993 via Tunnel, a legendary nightclub on Manhattan’s West Side.