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You can add a little oak aging to that really high-alcohol blanco tequila or create a batch of barrel aged Manhattans for your Super Bowl party. MOLECULARMIXOLOGY INTRODUCTION KIT Alright, I’ll be honest, I put this on the list for myself. The options for barrel aging are endless. Pick up Oak Barrels at Oak Barrels LTD.
Shaken, Not Stirred: The Beginner's Guide to Essential Mixology Techniques Let's start with the foundation. Shaking, stirring, muddling, and straining are the cornerstones of cocktail creation. Muddle sugar with bitters, add bourbon or rye whiskey, and garnish with an orange peel.
The key lies in gently muddling the mint to release its oils without bruising the leaves, which can impart bitterness. Bartenders in the industry often start with the classic recipe of tequila, lime juice, and triple sec, served in a salt-rimmed glass. Home mixologists can elevate their Mojito by experimenting with variations.
For example, in Austin, Texas, you might find classes focusing on tequila and local citrus, while in the Pacific Northwest, classes might highlight local berries and craft gins. oz Fresh Lime Juice 4-5 Fresh Mint Leaves (from a local garden) Soda Water Garnish: Local Berries and Mint Sprig Instructions: Muddle mint leaves in a shaker.
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