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The Art of Mixology: Fat Washing

Chilled Magazine

In the art of mixology, we embark on a journey through the intricate craft of cocktail creating using some of today’s most innovative techniques. For a fat-washed cocktail, I think spirits that can be drank at room temperature like whiskey, rum, brandy, and Anejo tequila, as well as some liqueurs, work best. Golden Kiwi ½ oz.

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3 Gin Cocktails Every Bartender Must Master

Chilled Magazine

Ever since the cocktail renaissance of the early 2000s, mixology has been a big deal. Lucky for you, there are countless cocktails that not only feature simple ingredients, but are very easy to make without a full bar and an advanced degree in mixology. If you didnt know it already, the cocktail world is booming.

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We Asked 12 Bartenders: What’s the Most Underrated Whiskey Cocktail? (2024)

VinePair

Some of the worlds most iconic cocktails employ whiskey as their base liquor. But there are many other whiskey cocktails, many with historic roots, that have enjoyed a quiet revival along with the boom of craft cocktail culture. So we tapped 12 bartenders to find out which whiskey cocktails they felt werent getting enough accolades.

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We Ask Founders Steven and Brittany Yeng About Taking a Shot with Skrewball Whiskey

Chilled Magazine

Our exclusive interview with the founders of Skrewball Whiskey celebrates the innovative brand that is driving the spirits world nuts and has captured the hearts and palates of whiskey lovers around the globe. Tell us what’s new at Skrewball Whiskey. Talk to us about your whiskey’s huge success.

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Waldorf Astoria New York Partners with Renowned Mixologist Jeff Bell for the Return of Peacock Alley

Chilled Magazine

With decades of experience, Bells mixology expertise has earned accolades such as The Worlds Best Bar and a James Beard Award. Signature drinks include the Waldorf Cocktail, made with Rye Whiskey, Sweet Vermouth, Absinthe, and Angostura Bitters.

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Bartenders’ Favorites: 12 Most Used Spirits Behind the Bar

Chilled Magazine

Jack Daniels Whiskey This iconic Tennessee whiskey is a staple in bars and is often enjoyed neat, on the rocks, or in the classics, such as a Whiskey Sour or Old Fashioned. Cointreau The orange essence of mixology, Cointreau’s vibrant citrus notes and balanced sweetness are practically synonymous with classic cocktails.

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Chillin’ with LP O’Brien, Ultimate Drink Masters Winner

Chilled Magazine

LP O’Brien has quickly become a name synonymous with innovation and excellence in the realms of mixology, entrepreneurship, and women in business. Her success not only showcases her skill but also her ability to connect with people through mixology. Her inventive concoctions and charismatic presence led her to victory.

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