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In the art of mixology, we embark on a journey through the intricate craft of cocktail creating using some of today’s most innovative techniques. The post The Art of Mixology: Fat Washing appeared first on Chilled Magazine. Golden Kiwi ½ oz. lemon juice ¾ oz. honey 1 oz. Refrigerate for 24 hours and strain with a paper filter.
The post We’re Recapping Chilled 100 ELEVATE 2023: Raising the Bar: Choose Your Own Adventure Seminar appeared first on Chilled Magazine. Retention is key to company culture, to your bottom line, to pretty much everything. It’s very intersectional.”
Cohen, Hafer, and Halpin suggest attending conferences like ELEVATE and other relevant seminars whenever possible, as well as joining local bartender guilds and participating in opportunities like Tales and Camp Runamok. Regardless of what one wants to do and when, it’s imperative to begin laying the groundwork now.
There are panel discussions and seminars on topics like the history of gin or cocktail clarification techniques, plus dozens of pop-ups where the international bar teams pair up with local bars to create a special menu highlighting local ingredients. The festival aims to be equal-parts educational and enjoyable.
Led by BarSmarts administrator Michael Parks and Kevin Denton Rex, head of mixology and education at Pernod Ricard USA, the BarSmarts as a Management Tool seminar covered the BarSmarts online program. Created by bartenders for bartenders, the program was founded in 2008 and built to cater to people at all levels.
The entire ELEVATE group was treated to a seminar presented by artisan distiller and research scientist Ted Breaux, who was responsible for bringing absinthe back to the U.S.; and Dale DeGroff, the James Beard award-winning father of mixology who reinvented the bartending profession. events helped to shape the cocktails of today.
From bartenders educating drinkers about their fav spirits to mixologists turned social media influencers to reality shows like Drink Masters, The Ultimate Mixologist and Mixology Masters there is a thirst for knowledge unmistakable in the industry today. For more information about Chilled 100 ELEVATE click here.
Sponsored Break with Redbreast ELEVATE bartenders and presenters took a break between seminars to taste Redbreast Whiskey, which is produced by Irish Distillers Pernod Ricard.
Giorgio Bargiani, Assistant Director of Mixology at the Connaught Bar has partnered with Alley Cats to create a special-edition pizza. Then, some of Florences most renowned cocktail bars, along with prominent figures in the local mixology scene, convinced me otherwise, and I couldnt resist. Oh yes, you read that right.
All you need to do is buy yourself a wristband (priced £20, valid for the duration of the event and available from londoncocktailweek.com ) and you’re good to go… Here are some of our highlights: Consumer events 5th The Perception Cocktail Masterclass 7th The Art of the Espresso Martini 7-8th Beluga Vodka & Caviar Masterclass 7-9th London Cocktail (..)
Engage in wellness seminars and mindful mixology sessions, and visit the Destination Bar for creative non-alcoholic cocktails crafted by bartenders from the U.S. and beyond. Non-Alcoholic Rave: Transform your Saturday night into an exhilarating non-alcoholic rave hosted by Disco Mary. See you at the fest!
Put on by TheRumLab.com , it is an event featuring two seminars and a rum tastig, along with music from a DJ. Hour early admission Exclusive tasting cup presented by The NEAT Glass Taste premium rums Access to 2 VIP Seminars (RSVP only, as space is limited. More details soon) Attend Consumer seminars (RSVP only, as space is limited.
Year-Round Wine Tasting Events No Signup Required The Marketview Liquor team hosts simultaneous seminars throughout the year, teaching average individuals to appreciate rare wines and spirits like pros. However, free shipping only applies to the 42 contiguous states this national retailer serves. Theres no signup or reservation, either.
Line’s hyper-DIY approach to mixology is a running theme within Athens’ cocktail culture. There were seminars and tastings, to be sure, but it was easy to forget about them amid the non-stop revelry.) A pomegranate Why-in finds its way into the house sweet vermouth, which ends up in the house Negroni.
The 2024 conference lineup is no exception, featuring another stellar slate of curated educational seminars; Beyond the Bar activations; Brand-Hosted Events; Day of Service; Meet the Distillers; New Orleans Cocktail Tours; the annual Spirited Awards ® ; Tales Catalyst; and more.
The 2024 conference lineup is no exception, featuring another stellar slate of curated educational seminars; Beyond the Bar activations; Brand-Hosted Events; Day of Service; Meet the Distillers; New Orleans Cocktail Tours; the annual Spirited Awards ® ; Tales Catalyst; and more.
The Connaught Martini high pour came as a natural and continuous evolution of our service,” says Agostino Perrone, The Connaught’s director of mixology. It’s part of our set of core technical skills,” says Giorgio Bargiani, The Connaught’s assistant director of mixology.
Though there are a few people Tirola spoke with for the film who didn’t make the final cut — he declined to reveal who when asked — he landed an impressive number of mixology heavyweights: Dale DeGroff, Julie Reiner, Jim Meehan, and the late Sasha Petraske all make appearances on screen. It was crazy, but I love him for it.”
Each year the international spirits industry is welcomed to New Orleans for a week of seminars, tastings, networking events and much more. ABOUT TALES OF THE COCKTAIL: Founded in 2002, Tales of the Cocktail has grown from a small gathering of cocktail lovers into the world’s premier cocktail festival.
Each year the international spirits industry is welcomed to New Orleans for a week of seminars, tastings, networking events and much more. ABOUT TALES OF THE COCKTAIL: Founded in 2002, Tales of the Cocktail has grown from a small gathering of cocktail lovers into the world’s premier cocktail festival.
This consisted of seminars, workshops, and group discussions, focussed on discussing the industry’s hottest and most discussed topics of the moment, which are faced by global hospitality businesses and professionals in every region.
Investing in comprehensive coffee cocktail mixology training is no longer an option, but a necessity. This article will guide you through creating a winning team that excels in this exciting and profitable area of mixology, backed by real-world examples, quantifiable results, and actionable steps.
So I studied, attended classes and seminars, traveled as much as I could, and worked at places that financially supported my learning. Given your decade-plus background in mixology, what were your first impressions when these options started hitting the market? So, despite the challenges, Im incredibly grateful for the experience.
Four members of the Foundations Cocktail Apprentice Program (CAP) have been awarded scholarships for BAR 5-Day Spirits & Mixology Certification Program. Each year the international spirits industry is welcomed to New Orleans for a week of seminars, tastings, networking events and much more.
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