Remove Mixology Remove Muddling Remove Tinctures
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The Ultimate Bar Spoon Guide: Invest in Quality for Perfect Cocktails

Mixologists

Muddling Delicate Ingredients with Finesse: The flat end of some bar spoons is thoughtfully designed for gently muddling delicate ingredients like fresh herbs (mint, basil), soft fruits (berries, citrus wedges), or even spices. Over-muddling can release bitter compounds, ruining the intended taste of the cocktail.

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Spicy Cocktails: How to Add Heat to Your Drinks (Jalapeño Margaritas & Beyond)

Mixologists

Jalapeño: The Classic Spicy Cocktail Ingredient The jalapeño, with its moderate heat (2,500-8,000 Scoville Heat Units (SHU)) and vibrant green hue, is a staple in spicy mixology. Its versatility allows it to be muddled, infused, or used as a garnish, adding a balanced kick to margaritas, mojitos, and more. oz Lime Juice 0.5

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We Asked 18 Bartenders: What’s One Drink That Should Be Retired From Cocktail Menus? (2024)

VinePair

Known for its high alcohol content, it’s a drink that often sacrifices quality for potency, making it unbalanced and muddled. In our Spicy Margarita ], we use blanco tequila and draw spice from yuzu kosho while most bars will use jalapeño or a spicy tincture.” Opt for the more refined and equally boozy Mai Tai instead.