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The Cocktail College Podcast: The East India Cocktail

VinePair

In this episode, well embark on an international history lesson, discuss the interaction between tropical fruit and aged spirits, and consider how to apply some molecular mixology techniques to this drink. Here to answer all of those questions is Chicago-based Abe Vucekovich, beverage director at Meadowlark Hospitality.

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Master Mixology: Advanced Techniques & Pro Secrets for Bartender Mastery

Mixologists

Introduction: The Ascent to Mastery: Why Advanced Mixology Matters for Bartenders In the fiercely competitive world of bartending, merely knowing the basics is insufficient for true distinction. We will explore the science, art, and business of advanced mixology, giving you the tools to become a true master of your craft.

professionals

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The Ultimate Gift Guide for Bartenders

A Bar Above

MIXOLOGY CLASSES Give them the gift that gets better every time they make a drink! Consider giving the gift of our Mixology Certification Program – an in-depth and fully online video course that teaches you how to design your own balanced and delicious cocktails from scratch! Copyright A Bar Above 5.

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Cocktails go through a Dizzying Turnaround

Spiritz

“There is also the virtual reality mixology experience, which is an immersive experience allowing interaction with virtual instructions and bartenders to learn the art of crafting cocktails,” he says. among others. The well-crafted cocktails use modern techniques backed by an incredible amount of research by bars and bartenders.”

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It’s the Experience that Counts!

Spiritz

For example, trends like molecular mixology and Tiki cocktails have taken a backseat all of a sudden. Changing Trends While the current phase in cocktails in India seems like it will stay put for a long time, experts say that trends are like the wind, always changing directions.

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Sip Revolution Redefining Cocktails in India

Spiritz

In the ever-evolving world of mixology, India’s cocktail scene is experiencing a revolution, driven by new technologies, innovative techniques, and an adventurous use of unusual ingredients. Molecular mixology, a subset of molecular gastronomy, is taking the cocktail scene by storm. Cheers to that!

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Cointreau and ecoSPIRITS partner with The Alchemist 

Bar Magazine

The Alchemist – with its many venues, focus on mixology, and commitment to sustainability – is the perfect on-trade platform for the next phase of Cointreau’s UK rollout in ecoTOTE format. The Alchemist, leading in molecular mixology, has become a popular consumer destination, providing guests with an immersive and theatrical experience.