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5 Tips for Successful Bartending with Mixologist Tony Arnone

Chilled Magazine

An expert in cocktail craftsmanship with extensive whiskey knowledge, Tony Arnone has over a decade of bartending experience. Arnone serves as the lead mixologist at The Barbershop Cuts & Cocktails in The Cosmopolitan of Las Vegas. He leads whiskey tastings and crafts whiskey-based cocktails for the popular speakeasy.

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Waldorf Astoria New York Partners with Renowned Mixologist Jeff Bell for the Return of Peacock Alley

Chilled Magazine

Signature drinks include the Waldorf Cocktail, made with Rye Whiskey, Sweet Vermouth, Absinthe, and Angostura Bitters. The post Waldorf Astoria New York Partners with Renowned Mixologist Jeff Bell for the Return of Peacock Alley appeared first on Chilled Magazine.

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We Asked 12 Bartenders: What’s the Most Underrated Whiskey Cocktail? (2024)

VinePair

Some of the worlds most iconic cocktails employ whiskey as their base liquor. But there are many other whiskey cocktails, many with historic roots, that have enjoyed a quiet revival along with the boom of craft cocktail culture. So we tapped 12 bartenders to find out which whiskey cocktails they felt werent getting enough accolades.

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We Asked 11 Bartenders: What’s the Best Whiskey for Hot Toddies?

VinePair

Beyond its warming properties, this combination of hot water or tea, lemon, honey or sugar, and whiskey has a long history of use as a cure for the all-too-common winter cold. It makes sense all the cocktails ingredients, even whiskey at one point, have been used as home remedies to treat the unpleasant symptoms of a cold.

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We’re Recapping Chilled 100 ELEVATE 2023: Vincenzo’s Dinner with Traverse City Whiskey Co.

Chilled Magazine

The event was sponsored by Traverse City Whiskey Co. As well as being able to taste a selection of whiskeys, we enjoyed a flight of cocktails featuring some of Traverse City Whiskey Co. spirits, created by mixologist Crystal Jahn and crafted to pair with each of our courses throughout the evening.

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Meet The Mixologist: Tony Arnone

Cheers

Tony Arnone is lead mixologist at The Barbershop Cuts & Cocktails inside The Cosmopolitan of Las Vegas. Other than whiskey, I’d have to say gin. We offer a wide variety of whiskeys and whiskies and create different ways to enjoy them whether in a cocktail or served straight. Eventually, I worked my way up to a bartender.

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Top 5 Cinnamon-flavored Cocktails to Try

Chilled Magazine

of your favorite Irish whiskey and oz. You can always make your own, choosing from meticulously researched recipes of professional mixologists to quick YouTube tutorials as basic as blending a cinnamon stick with simple syrup, draining away the sediment and letting it sit for 30 minutes. Start with 1 oz. of Monin Cinnamon Syrup.

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