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Flavor Manipulation Course Series: Cocktail Bitters, Infusions, & Simple Syrups

A Bar Above

Learn to create and modify simple syrups , from understanding the basics to crafting more complex syrups. Screenshot from the Syrups Workshop, copyright A Bar Above This course starts with an introduction to basic, store-bought syrups, progressing to crafting your own with more nuanced flavors.

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The Chilled 100 Bartenders Create Fall Inspired Cocktails Using El Mayor Tequila

Chilled Magazine

This fall, El Mayor Tequila invited nine Chilled 100 bartenders, a distinguished group of mixologists from across the United States, to craft an exclusive collection of fall-inspired cocktails. This cocktail has allowed me to show off one of the homemade syrup techniques that have I learned to improve my bartending skills.

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The Ultimate Guide To Craft Mocktails For Dry January

A Bar Above

Surprisingly, the origin word “mocktail” doesn’t come from a sober mixologist but instead from a 1979 Libbey Glass advertisement targeting both alcohol-drinkers and those who abstain from liquor. It can be challenging, but with a little bit of practice– let’s say a month, give or take– you’ll be a mocktail mixologist.

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Master mixologists reveal the secrets of cannabis drink recipes

Cocktail Whisperer

Cannabis drink mixing advice from master mixologists There’s no one better to give advice to newbie cannabis mixologists than the experts. The master mixologist has a point: dosing is the most important aspect of cannabis drinks. Master mixologists reveal the secrets of cannabis drink recipes Well, it’s right here.

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Beverage Trends for 2024

Cheers

Mixologists across the Kimpton portfolio will bring the savory by incorporating different types of fat washing to elevate cocktails that will “shock and delight,” the company’s report says. rhubarb bitters, blood orange tincture and Fever Tree aromatic tonic. rhubarb bitters, blood orange tincture and Fever Tree aromatic tonic.

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Spicy Cocktails: How to Add Heat to Your Drinks (Jalapeño Margaritas & Beyond)

Mixologists

Whether you're a seasoned mixologist or a home enthusiast, mastering the art of adding heat to your drinks unlocks a world of exciting possibilities. A pinch of cayenne in a Bloody Mary or a cinnamon-infused simple syrup in a spiced rum cocktail can elevate the drinking experience, adding earthy, warm, and sweet notes respectively.

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Introducing Mocktails 101: The Art of Non-Alcoholic Cocktails

A Bar Above

Plus, you’ll learn how to make a homemade honey simple syrup, which you can use in a variety of drinks. Copyright A Bar Above What You’ll Learn About Alcohol-Free Drinks What makes Mocktails 101 special is that we’re not just teaching recipes. Sorry, but I call it like it is.)

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