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The Ultimate Guide To Craft Mocktails For Dry January

A Bar Above

Surprisingly, the origin word “mocktail” doesn’t come from a sober mixologist but instead from a 1979 Libbey Glass advertisement targeting both alcohol-drinkers and those who abstain from liquor. Zero-proof spirits like Seedlip are being produced, marketed, and added to the back bar next to the classics.

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Mixologist and Alcohol-Free Bar Owner Taylor Boyd’s Non-Alc Picks

Dry Atlas

This led him from bussing tables at a local country club to mastering the art of mixology, eventually studying hospitality and event management at the University of Central Florida. Refind is Taylor’s commitment to wellness, inclusivity, and the pure joy of mixology.

professionals

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Loews Launches ‘Free Spirited’ Beverages

Cheers

The brand-wide offering of handcrafted low- and no-ABV beverage options will showcase on-site mixology talent using locally sourced ingredients and unique flavor combinations, the company says. launched its Zero Proof, Zero Judgment beverage program in 2021. More hotel chains now offer no-/low-alcohol beverages.

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We Asked 13 Bartenders: What’s the Best Tequila Under $50?

VinePair

The best tequilas for under $50, according to bartenders Tequila Los Dos Blanco Tequila Ocho Plata Cascahuin Blanco Arette Blanco La Gritona Cayéya Blanco Tanteo Higher Proof Blanco Loma Azul Blanco Tequila Tapatio Blanco Don Julio Blanco “ Tequila Los Dos Blanco , which is crafted by the Vivanco family at NOM 1414 in Arandas.

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How Black Bartenders and Restaurateurs Are Creating More Blended Fusion Bar Programs

VinePair

With Gourdet practicing a sober lifestyle for 15 years, offering a zero-proof menu that’s just as rich in flavor and history as its boozy equivalent was vital. For us, it’s important to have these options,” he says. “It’s

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Transforming Spirits to Liqueurs with Jonathan Adler and Danny Reylock of Shinji’s

VinePair

The ability to manage the delicate interplay between spirit, sweet, sour, bitter, and dilution separates great bartenders and mixologists from amateurs. The vodka, at 40 percent ABV, “is going to be very good at extracting flavors because alcohol is a solvent, and at a higher proof, it’s going to extract more flavor,” Adler explains.

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Your Guide to Non-Alcoholic Rums

Dry Atlas

Monday Zero Alcohol Rum Monday’s non-alcoholic rum alternative is designed to mimic the flavors of traditional dark rum. Ritual Zero Proof Rum Alternative Ritual Zero Proof offers a robust flavor profile, harnessing a combination of sugarcane, vanilla, and toasted spices.

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