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Flavor Manipulation Course Series: Cocktail Bitters, Infusions, & Simple Syrups

A Bar Above

And between Chris and our resident bartender, Rob , you’ll learn from an industry-leading team deeply versed in the science of mixology. So, are you ready to play with sweet, savory, and aromatic notes to completely elevate your mixology game?

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Introducing Mocktails 101: The Art of Non-Alcoholic Cocktails

A Bar Above

Chris and Rob (our head of education) just launched a brand new course, Mocktails 101 , that will elevate your spirit-free drinks, whether or not you have much experience with mixology. No matter your reason for wanting to make liquor-free beverages, Mocktails 101 , is the perfect place to start.

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Mixology Magic: 7 Absinthe Cocktails You Need In Your Life

Advanced Mixology

Combine 1 part of Absinthe liquor, 1/2 part of Jack Daniels, 1/2 of gin,1/4 of Archers, Peach Schnapps, 1 part of Red Bull, and a drop of cranberry juice. Shake Absinthe, simple syrup, lime juice, egg white, and mint over ice for a refreshing summer version. The lemon adds sourness, while the liqueur offers sweetness.

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Meet The Mixologist: Sarah Kornegay

Cheers

I also find that folks who have previously been exclusively “brown liquor” drinkers are apt to find an aged tequila that they enjoy sipping on as much as whiskey. For example, we currently feature a drink called Faux Fizz that’s made with Ceder’s Classic N/A spirit, lavender simple syrup, lime juice and egg white.

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The Ultimate Guide To Craft Mocktails For Dry January

A Bar Above

Surprisingly, the origin word “mocktail” doesn’t come from a sober mixologist but instead from a 1979 Libbey Glass advertisement targeting both alcohol-drinkers and those who abstain from liquor. In your local liquor store and online, you’ll find a wide array of bitters. In the US, a beverage with less than.5%

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Master mixologists reveal the secrets of cannabis drink recipes

Cocktail Whisperer

He has learned some THC dosing lessons as he figures out how to merge 20 years of bartending experience with cannabis mixology. “My The dynamic liquor can complement many classic cocktail flavors and inventive new creations, much like weed. My best advice is to start with a low dose and to go slow. You can thank me later,” Wall said.

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All You Need For A Successful Dry January: Mocktail Recipes, Ingredients, And Tips

A Bar Above

Now, don’t expect it to taste like actual liquor. However, if you wanted to add even more sweetness (and you don’t mind the sugar) to a slightly spicy ginger beer, you could add 1 oz of simple syrup. Lightly shake– only to mix– then double-strain with a Hawthorne and fine strainer into a Collins glass.

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