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4 Must Mix Cocktails using Smoke Lab Saffron Vodka

Chilled Magazine

Sherry , Vodka , Whiskey Surrender Ingredients 1 1/2 oz Smoke Lab Saffron Vodka 1 oz Suntory Toki Whisky 1 oz Lustau Fino Jarana Sherry 2 dashes Bittermens Elemakule Tiki Bitters 3 dried rosebuds - garnish Preparation ombine liquid ingredients in a mixing glass with ice Stir until chilled. Smoke Lab Saffron Vodka 3/4 oz.

Vodka 264
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GSN Review: Chinola Mango Liqueur

Good Spirits News

Chinola Fresh Fruit Liqueurs announced the release of Chinola Mango Liqueur. The artisanal fresh fruit liqueur is crafted from a distinct blend of mangoes that only grow once a year, plus a touch of passion fruit. Chinola Mango Liqueur is a versatile drink option.

Liqueur 77
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Toast To Love With These 8 Valentine’s Day Cocktails!

Chilled Magazine

Gin , Liqueur French Jasmine Tonic by Chambord Liqueur Ingredients 3/4 oz. Chambord Liqueur 1 1/2 oz. Gin Cham-Bramble by Chambord Liqueur Ingredients 1 oz. Liqueur , Vodka Lover’s Lane by Mixologist Jessica Christensen, Graton Resort & Casino Ingredients 3/4 oz. Charbay Vodka 3/4 oz.

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The Chilled 100 Bartenders Create Fall Inspired Cocktails Using El Mayor Tequila

Chilled Magazine

Liqueur , Red Wine , Rum , Sherry , Tequila , Vermouth Fortunato’s Fate by Monica Stephen - Denver, CO / @chaosqueensupreme Ingredients 1 oz. Spiced Pear liqueur ½ oz. Tequila , Vodka Second Son by Zander Akilu - Denver, CO / @Zanthebarman Ingredients 1 ½ oz. Chili Vodka 1 oz. Añejo El Mayor Tequila ½ oz.

Tequila 181
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Cocktails, Caterpillar-style drinks from Lello Arzedi, Swillhouse Beverage Director

Australian Bartender

If you’re lucky enough to get a pass into the Bamboo Room (the 30pax tiki bar at the back of the venue), you can try the Caterpillar Downfall, a minty green frozen delight. PEPPERCORN VODKA – Pour 1L of Vodka into a vacuum bag and add 2.5g Finally, combine the infused water with honey and salt. of pink peppercorn.

Rum 81
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8 Hanukkah Cocktail Recipes

A Bar Above

Chocolate Raspberry Martini Ingredients: 1 1/2 oz Raspberry Vanilla Infused Vodka 3/4 oz Dark Chocolate Liqueur 1/4 oz Raspberry Syrup 2 dashes of Vanilla Bitters Directions: Combine all ingredients into a cocktail shaker tin, add ice, and shake well for 10secs. Strain into Martini or coupe glass.

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Spirit of Travel with Bar Manager Casey Carr and Dewar’s Whisky

Chilled Magazine

I’ve even seen scotch used as a split base for to give somebody for cocktails to the main spirit in a tiki drink. Espresso Martinis seem to still be having their day and I love how people are learning that spirits like scotch can make a more flavorful drink rather than their favorite vodka. Lemon twist and thyme for garnish.