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Mixologist Michael Bohm not only lives up to the task, he exceeds it with his veteran’s playbook of hospitality industry skills, dedication to quality, and easygoing, naturally friendly charm. How long have you been in the Mixology / Bartending world & where did you get your start? Liqueur , Rum French Vacation Ingredients 2 oz.
In 2002, while he was working at LAB Bar in London, the late Ghanaian mixologist Douglas Ankrah invented a modern cocktail classic: the Pornstar Martini. More than two decades later, the drink remains a global sensation, inspiring countless riffs and internet searches (it was the most Googled cocktail of 2024).
Introduction: The Ascent to Mastery: Why Advanced Mixology Matters for Bartenders In the fiercely competitive world of bartending, merely knowing the basics is insufficient for true distinction. We will explore the science, art, and business of advanced mixology, giving you the tools to become a true master of your craft.
It could be dated liqueur , a celebrity-backed spirit in a clunky vessel, or a too-sweet substitute for an ingredient best made fresh. Nothing says ‘professional mixologist’ like making someone a drink and pausing to pour from a bulbous canteen like a toddler pouring juice. No craft cocktail bar should ever use it.
This release is more than a nod to our rich history; it’s about ushering in the next 200 years of inspiring bartenders, at-home mixologists and curious cocktails everywhere with a unique and differentiated flavor that will fuel their creativity for years to come.” the exclusive distributor for ANGOSTURA® bitters for North America.
In addition, Taylor believes shows like Drink Masters, The Ultimate Mixologist, Mixology Masters are gaining popularity and influencing trends, as well as social media platforms, such as TikTok.
We tapped some of the city’s most talented hospitality pros for their recommendations on where to find Paris’ Olympians of mixology. “I love a gin Martini , wet with a lemon twist and a bit of homemade crème fraîche liqueur,” says Noirbusson, or “an Espresso Martini with rhum and cacao.”
To gain some insight into the art of mixology, I chatted with Clare Gordon, Northeast Regional Spirits Ambassador for Redemption Whiskey and master mixologist. Clare talks about mixology trends, how to pursue a career in mixology, and of course, her favorite Redemption whiskey. If so, which is it and why?
Notes Milan Rai, director of mixology at Mykonos restaurant on Seven Mile Beach in the Cayman Islands, created this recipe. Print Bouquet of Flowers Course Drinks Keyword Champagne, cranberry, elderflower liqueur, hibiscus liqueur, lemon, Licor 43 Ingredients 1 oz. Notes The mixologists at Remus created this recipe.
Notes The mixologists at the Deer Path Inn in Chicago created this recipe. Notes The mixologists at Mezcal Amarás created this recipe. Print The Eden Runner Course Drinks Keyword banana liqueur, blackberry liqueur, orange juice, Pineapple Juice, rum Ingredients 1 oz. Banana liqueur 1 oz.
The ability to manage the delicate interplay between spirit, sweet, sour, bitter, and dilution separates great bartenders and mixologists from amateurs. Credit: Jeff Brown One such ingredient involves taking a spirit and turning it into a liqueur with the simple addition of sugar and some time in a blender.
Notes Mixologist @foodie_renee created this recipe. Notes The mixologists at Goodnight’s Prime Steak + Spirits in Healdsburg, CA, created this recipe. Print Hydration Therapy Course Drinks Keyword coconut syrup, cucumber, elderflower liqueur, gin, lemon, soda Ingredients 1 ½ oz. Float gin on top.
No longer confined to morning rituals, coffee has boldly entered the realm of mixology, orchestrating a symphony of flavors that electrify the senses. Combine 2 oz premium vodka (like Belvedere ), 1 oz coffee liqueur (such as Mr. Black for its less sugary profile), 1 oz espresso, and ½ oz simple syrup in a shaker with ample ice.
Marketview Liquors extensive range of reds and whites would engross any discerning mixologist seeking inspiration for new concoctions. Plus, it tastes like cherry liqueur, sweet blueberry and violet pastille with a slight accent of smoked meat. This medium-bodied wine has an ABV of 14.5%
The contest encourages new, young bartenders aged 18-27 from across the world to showcase their talent as mixologists by creating original serves with MONIN products. More than just a competition, partaking in MONIN Cup offers the opportunity to receive expert mentorship from the MONIN team and industry-leading mixologists.
From the Ottoman Empires spiced coffee liqueurs to the 19th-century European tradition of a brandy or whiskey mixed coffee, this pairing has long been a favourite among those looking to balance the bold bitterness of coffee with the smooth complexity of alcohol.
The use of such innovations can be evidenced with one of the signature cocktails of The Leela Palace Chanakyapuri, New Delhi, which is named the ‘Goldfinger’ This cocktail pays homage to Ian Fleming’s novel and features saffron-infused gin, aperol, cacao liqueur, orange bitters, and olive caviar.
Variations in length, bowl shape, and stem design cater to different needs and preferences, reflecting the diverse techniques and styles within the world of mixology. Investing in this specialized tool is a clear indication of your commitment to the art and craft of mixology.
Mr Black Cold Brew Coffee Liqueur is spotlighting one of the UK’s favourite drinks as you’ve never seen them before during its annual Espresso Martini Fest, now bigger and better than ever. The venues will champion Mr Black, the perfect coffee liqueur for an exceptional Espresso Martini.
Bartenders from across the UK went head-to-head to showcase their mixology skills, on-trade expertise and creative flair, as part of the brand’s quarter century festivities. Launched in 2023, the Heritage cocktail competition challenged bartenders to fuse classic mixology with contemporary techniques and ingredients.
Since the brand’s origin in 1999, FUNKIN has consistently championed the importance of balancing tradition and innovation in mixology, while ensuring bartenders have the finest ingredients to work with. This year’s competition will encourage mixologists to craft exquisite serves using FUNKIN COCKTAILS Liqueurs.
Depth and Complexity In London’s cocktail world, fruit distillates in general are “mega trendy,” according to Alex Kratena, former head bartender at Artesian and the co-founder of both Tayēr + Elementary and Muyu liqueurs. But those fruit spirits are primarily coming from French and U.K.
Gustavo Rojas, mixologist and bartender, The Pony Room at Rancho Valencia Resort & Spa , Rancho Santa Fe, Calif. In a Margarita, this [translates] in a surprisingly refreshing way, pairing perfectly with the lime, agave, and orange liqueur to create a less sweet and acidic [profile].”
Takuma Watanabe is a renowned mixologist who has made a significant impact on the cocktail scenes in both Tokyo and New York City. Grand Marnier has long believed in the importance of supporting talented bartenders like Takuma, who continuously elevate the craft of mixology.”
Enjoy an artisan cocktail at the Quinary, famous for its innovative mixology, or relax with a glass of wine from Wine & Dine. However, this is one of the most ambitious bars of Hong Kong, which constantly collects prizes for the owner's ethereal creations and mixologists Antonio Lai.
we explored the “Potato Head” style of mixology, and how the Shinji’s bar team uses it to breathe new life into familiar formulas. Shinji’s takes this approach to the limit by making their own bespoke liqueurs, leading to new and unique takes on drinks like the Vesper and Last Word. In last month’s “Techniques!”
The brand showcases the very best in mixology and gastronomy, alongside curated entertainment, exceptional service, and amenities all under one roof. EDITION Hotels is an unexpected and refreshing collection of one-of-a-kind hotels that redefines the elements of traditional luxury. FURA ranked No.42
Further elevating this year’s experience, Imbibe Live will be welcoming a host of new exhibitors, each presenting forward-thinking products tailored to the discerning palates of our visitors, such as Friarwood Wines & Spirits, Celtic Marches, HL Vodka, Five Farms Irish Cream Liqueur, Attimo Craft Winery and more.
Marco’s expertise lies in product consistency, quality, and the art of mixology. Upcoming webinar of Marco Stella : How French Spirits & liqueurs Can Grow in the UK Drinks Market? The submission for the London Wine, Beer and Spirits Competition is now open.
Bardinet’s award-winning mixologist Adrian Gomes has used the stylish new expression to create three delectable ‘ dessert cocktails’ , based on the celebrated Tarte Tatin, Crêpes Suzette and Mousse Au Chocolat recipes. Bardinet’s Crêpes Suzette A classic dessert of crepes with caramelised sugar, butter and orange.
Our curated cocktail selection caters to both seasoned mixologists and beginners. Learn to mix orange liqueur and cranberry juice for unique flavors. In a mixing glass filled with ice, combine 2 oz of gin, 1 oz of orange liqueur, and 0.5 Let's dive in Key Takeaways 1. oz of orange juice. It’s a classic with character.
We take great pride in using our own house-made picklings, sherbets, bitters and infused liqueurs in each of the cocktails. We now live in a world where everyone is sharing what they are doing; mixologists around the world are pushing the boundaries with incredible new techniques and unique garnishes; everyone is your mentor.
Let yourself be surprised by expert mixologists who know how to enhance the flavors of Colombia. With a high -level mixology and a careful service, this room offers a refined and modern experience, ideal for cocktail connoisseurs. La Botilleria Botilleria is paradise for lovers of wine and fine liqueurs.
If youre looking to inspire as much joy as Santa or glass of soul-southing eggnog, then we have the perfect holiday line up for all the mixologists in your life: from the one who knows the exact shaker theyll be using to make their next cocktail to the ones who are a more casual mixologist.
You still get that tart flavor, but you swap vodka for gin, and add Maraschino liqueur, green Chartreuse , and fresh lime juice.” Also, mixology programs should be aware that some folks have dairy allergies and this takes away from the experience and sales.” Christopher Petropoulos, head bartender, Balos , Washington, D.C. “
The Barbershop achieves excellence in both grooming and mixology by focusing on top-tier talent. Whiskey is at the heart of The Barbershops cocktail menu, crafted by lead mixologist Tony Arnone. Photo by The Barbershop Cuts & Cocktails Liqueur , Whiskey Bonnie + Clyde Ingredients 4 oz. Strain into a coupe glass. Aperol 1 oz.
To explore this growing trend, we spoke with Colin Asare-Appiah, a seasoned mixology expert and industry trailblazer. This experience made me fall in love with the art of mixology and the connections you can create through a well-crafted cocktail. Any advice for the next generation trying to choose mixology as their career?
The bartenders here are part mixologist, part mad scientists. Try the Negroni Sbagliato instead of your usual spritz, or venture into their Negroni Journey flight, which explores combinations of gin, bitter liqueurs, and vermouths. The cocktail menu rotates seasonally, but their respect for the Negroni tradition remains unwavering.
Photos by Beckley As Executive Mixologist for Travis Street Hospitality, he brings a deep understanding of service, spirits, and technique to each of the groups concepts, ensuring that every cocktail reflects the restaurants unique culture and menu. What sparked your passion for mixology? To me, mixology is like cooking with spirits.
Whether you make cocktails as a profession or consider yourself a mixology hobbyist, youll keep up with the health-conscious trend and sharpen your skills. Brandy , Cognac , Liqueur Side Pear by Jess Householder / '@j_uicyj / @grangershouston Ingredients 1 oz. Belle de Brillet Pear Liqueur oz. Remy Martin VSOP oz.
Navigating the Global Cocktail Renaissance The world of mixology is experiencing an unprecedented period of cross-cultural fertilization, a true renaissance driven by the insatiable desire for global flavors. "Global
This guide to flavorful mixology will teach you how. From essential barware to fresh components and quality spirits, a well-organized home bar sets the stage for mixology success. Gather the Must-Have Barware for Home Mixology Equipping a home bar with essential barware sets the foundation for creating flavorful cocktails.
The symphony of freshly brewed coffee's rich aroma, the delicate clink of ice against glass, and the meticulous artistry of a perfectly balanced cocktail – these elements converge in the captivating world of coffee mixology. The world of coffee beans is vast, with distinct varieties offering unique flavor profiles.
The world of mixology has been revolutionized by TikTok, transforming fleeting trends into viral sensations. Unlocking TikTok Mixology: From Trend to Your Home Bar Mastery (Image: A split screen showing a trending TikTok cocktail video and a home bar setup with ingredients and tools. Liqueurs and Syrups: Blue Curaçao, St.
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