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A Look into the Origins of French Liqueurs in Celebration of National Liqueur Day with Heavenly Spirits

Chilled Magazine

Happy National Liqueur Day! We are celebrating with an Introduction to the Origins of French Liqueurs and some notable “Heavenly” Brands Noces Royales, Arvani, Jules Theuriet, and Jahiot. French liqueurs have a rich and complex history that reflect the nation’s cultural heritage and artisanal skills.

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6 Cocktails from Heavenly Spirits Perfect for Summer

Chilled Magazine

Gin , Hard Cider , Liqueur The Smokey Mango Ingredients 1 oz Yu Gin 1 oz Jules Theuriet Mango Liqueur Top off with sparkling cider Preparation In a shaker, add ice, Yu Gin, and Jules Theuriet Mango Liqueur. The post 6 Cocktails from Heavenly Spirits Perfect for Summer appeared first on Chilled Magazine.

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6 Summer Party Cocktails

Chilled Magazine

Raspberry Simple Syrup 12 oz. Strawberry Simple Syrup* Preparation Combine Sagamore Rye Whiskey, lemon juice, and strawberry simple syrup in a shaker with ice. Strawberry Simple Syrup Ingredients water sugar strawberries Preparation Mix equal parts water, sugar, and strawberries in a pot.

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Behind the It’s A Southern Thing Cocktail from SweetSong

Chilled Magazine

The Kudzu syrup replicates the taste of the flower that blooms on the kudzu vine. Liqueur , Vermouth , Vodka It’s a Southern Thing Ingredients 1 oz. Kudzu Syrup* ¼ oz. Halfway through the process, pull the slices, paint on simple syrup and sprinkle micro flower petals (can get on Amazon). Wheatley Vodka 1 ½ oz.

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Discover the Natsu Sour Cocktail at Chicago’s Omakase Shoji

Chilled Magazine

Paired with the sweet, melon-forward notes of Midori liqueur, and the creamy texture provided by egg white, the Natsu Sour delivers a balanced and invigorating experience. Finished with a touch of lemon and mint syrup, it’s a cocktail that embodies the essence of the last lingering days of summer. Haku Vodka ¾ oz.

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Boozy Muse

Chilled Magazine

Photo by Randy Schmidt Absinthe , Gin , Liqueur , Vermouth Boozy Muse Ingredients 1 oz. Chareau Aloe Liqueur.25 Simple Syrup Preparation Using a bar spoon, gently muddle basil with simple syrup in a shaker tin. The post Boozy Muse appeared first on Chilled Magazine. Citadelle Gin 0.25 Lime Juice 0.5

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6 to Try: Sotol Cocktails

Imbibe Magazine

Beatriz Sotol lends an earthy quality to a mix of elderflower liqueur and Cocchi Americano. Superclean Basil simple syrup and an absinthe rinse add herbal complexity to this sotol Margarita. The post 6 to Try: Sotol Cocktails appeared first on Imbibe Magazine. Here are a few to try.