VinePair

FEBRUARY 29, 2024

That’s because a shot is more than a quick blast of liquor to lips. Its purposes vary: It can be a celebration of good news, a bartender’s friendly handshake , or an efficient means of catching a buzz before or during a night of revelry (and then responsibly ordering a ride share). It’s also great for the staff.

Bartending 105

Bartending Bartender Head Bartender Bar Manager 105

VinePair

APRIL 23, 2024

To cut through the noise, we turned to bartenders across the country to highlight bottles they think are underrated, whether that means a forgotten classic they reach for over and over or a new product they are excited to see more guests enjoy. These are the most underrated bourbons, according to bartenders across the country. “I

Bartending 119

Bartending Bartender Bar Manager Bar Management 119

VinePair

JANUARY 18, 2024

Alex Taylor, lead bartender, Bethany Beach Ocean Suites , Bethany Beach, Del. Davey Sarantos, bar lead, Majordomo , Los Angeles “I’ve had the opportunity to taste and become familiar with hundreds upon hundreds of unique bourbons, rye, Scotch, Irish, and Japanese whiskeys during my career. is one that I particularly enjoy.

Bartending 126

Bartending Bartender Whiskey Head Bartender 126

VinePair

SEPTEMBER 17, 2024

This allows the spirits to really cut through and be the leading stars of the cocktail.” Mickey Stevenson, lead bartender, Four Walls , Nashville “For a versatile and flavorful option, I always reach for Blade and Bow Kentucky Straight Bourbon.

Bartending 98

Bartending Bartender Head Bartender Highball 98

VinePair

JUNE 25, 2024

Almost every liquor store and restaurant in Colorado carries Ella for a respectable reason. ” —Mondo Hernandez, lead bartender, Root Down , Denver “My go-to bourbon is Larceny , with its aromas of caramel, toffee, toast, crème brûlée, and butterscotch. It’s transparent, memorable, and delicious. As simple as that!”

Bartending 111

Bartending Bartender Head Bartender Whiskey 111

Bar Magazine

MARCH 26, 2025

ONE of Edinburghs leading bartenders has beaten off tough competition to take home first place at the fourth annual Great Honkaku Shochu & Awamori Contest, organised by the UK Bartenders’ Guild and sponsored by the Japanese Sake & Shochu Makers Association. Better’s Bitters Grapefruit, and Ms.

Bartending 78

Bartending Bartender Lead Bartender Bitters 78

Cheers

FEBRUARY 26, 2025

Notes Heather Blanchard, lead bartender at The Pool Club at Virgin Hotels, created this recipe. Giffard blackberry liquor oz. . Lemon 2 drops Vanilla Instructions Combine all ingredients in a shaker. Shake well and pour in a rocks glass. Garnish with King Cake sugar rim.

Simple Syrup 77

Simple Syrup Tinctures Liqueur Brandy 77

VinePair

FEBRUARY 5, 2025

Mickey Stevenson, lead bartender, Four Walls , Nashville A few years ago, bartenders from multiple locations in our group started asking for a recipe for a Mexican Candy shot. Lately, weve noticed that people are moving away from the tough, straight liquor shots. Right now, White Tea shots are getting a lot of attention.

Bartending 88

Bartending Bartender Head Bartender Shooter 88

VinePair

NOVEMBER 12, 2024

In between signature recipes and interviews with the city’s leading bartenders, this book provides a detailed rundown of the city’s best sips and views. Instead, they will be mixing more drinks at home — and The Home Bartender: 200+ Cocktail Made with Four Ingredients or Less by Shane Carley can help. Price: $17.49

Tiki 111

Tiki Zero-Proof Mocktails Mixologist 111

VinePair

MARCH 27, 2025

He is currently a semi-retired bartender, puppet show host, and, most importantly, a stay-at-home dad. Today, Kellie Thorne is the Global Headquarters Bar and Mixology Lead for Suntory Global Spirits in NYC. But 16 years ago, she was a lead bartender in Georgia.

Bottle Service 85

Bottle Service Bar Bottling Hospitality 85

VinePair

APRIL 17, 2025

Christopher Langowski, lead bartender, RosaNegra Miami , Miami Egg whites! Ratios are based on the spirits and we want to make sure the liquor is the highlight of the drink.” ” Liz Johnson, bartender, Bormio , St. For Margaritas, we use a combination of bergamot, orange, and lime juice with a honey simple.

Bartending 60

Bartending Bartender Mixologist Simple Syrup 60