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Grand Marnier , the Grand Encounter between cognac and bitter orange liqueur, announces its latest video series, The Grand Encounter: Behind the Bar, created in collaboration with leadingbartenders across the globe. Just like Grand Marnier.
Recently launched in Emeryville, Pippal’s beverage program is a celebration of India as seen through the eyes of the team’s creative leadbartender, Izler Thomas. Liqueur , Vermouth , Whiskey Howrah Bridge Ingredients 1.5 Jaan Paan Liqueur 3 dashes Angostura Bitters Preparation Combine all ingredients in a shaker.
Recently launched in Emeryville, Pippal’s beverage program is a celebration of India as seen through the eyes of the team’s creative leadbartender, Izler Thomas. Liqueur , Vermouth , Whiskey Howrah Bridge Ingredients 1.5 Jaan Paan Liqueur 3 dashes Angostura Bitters Preparation Combine all ingredients in a shaker.
It could be dated liqueur , a celebrity-backed spirit in a clunky vessel, or a too-sweet substitute for an ingredient best made fresh. Jeff White, leadbartender, Experimental Cocktail Club , NYC “I wish that black or opaque bottles would disappear from the back bar — sorry Hendrick’s !
Pandan is strong and will stand out in cocktails, but also subtle enough that it can still let the spirit shine,” says Alex Law, leadbartender for Bar Podmore in Honolulu. “It coconut liqueur 1/4 oz. This superpower gives it incredible versatility—whether in an indulgent dessert drink or a light, unfussy highball. vodka 1/4 oz.
Bringing this concept to life on screen, each episode will pair industry-leadingbartenders with host Carina Soto Velasquez, to explore the marriage of unlikely elements and how these unexpected fusions can create something special.
Erin Walsh is leadbartender at Muchacho , an all-day taco shop in Atlanta. Print Mary Jane Course Drinks Keyword coconut liqueur, Frozen limeade, gin, Midori, pineapple, Simple syrup Ingredients 1 ½ oz. Midori melon liqueur ¼ oz. Kalani coconut liqueur ½ oz.
Grand Marnier , the Grand Encounter between cognac and bitter orange liqueur, announces its latest video series, The Grand Encounter: Behind the Bar, created in collaboration with leadingbartenders across the globe.
Print Golden Blossom Course Drinks Keyword elderflower liqueur, sherry, tea, vodka, Yellow Chartreuse Ingredients 2 oz. Fiorente elderflower liqueur Instructions Infuse vodka with tea at room temperature for 10 minutes. Mozart dark chocolate liqueur ¾ oz. Sherry ½ oz.
Print Summer Blues Spritzer Course Drinks Keyword Blueberry vodka, Irish whiskey, lemon juice, lychee liqueur, mint, Simple syrup Ingredients 1 ½ oz. Lychee liqueur ½ oz. Notes Oscar Garcia, leadbartender at seafood grill Corvina in Boca Raton, FL, created this recipe.
Heather Blanchard, leadbartender, Virgin Hotels , New Orleans “I definitely wish more people ordered the Paloma ! The citrus and the orange liqueur tame the gin. It’s refined and refreshing, making it hard not to smile when taking the first sip.” —Omar Jiminez, bartender, Willi’s Seafood & Raw Bar , Healdsburg, Calif. “I
Grace Tomczak, leadbartender, MAKfam , Denver “ Square One ’s lineup of rye vodkas. I use it at The Golden Swan in the Dorothy Day cocktail alongside Clear Creek Pear Brandy, GE Massenez Golden 8 Pear Liqueur, St. If ever I am craving a vodka cocktail, Ketel One is always my call.”
” —Liz Kelley, leadbartender, Cure , New Orleans “I’d never been a fan of Cognac until one of my trusted liquor reps insisted I try Cognac Frapin 1270. A dessert cocktail using some cream, vanilla liqueur, a touch of Benedictine, and Carte Blanche with some freshly grated cinnamon on top is a great way to end the night.
Probably my favorite cocktail I’ve made with it is the Cold Fashioned, using Misguided Spirits’ Hinky Dink’s Working Man’s Whiskey, amaro, and cold brew liqueur.” Alex Taylor, leadbartender, Bethany Beach Ocean Suites , Bethany Beach, Del. It fits perfectly in any classic cocktail. is one that I particularly enjoy.
James Watts, LeadBartender, Fat Cat , Las Vegas “Highland Park Magnus. Whether it’s paired with strawberry and calamansi or biscotti liqueur and sfumato in an Old Fashion variation, its uses are endless.” It doesn’t come with an age statement, which I think is part of what drives its price down.
Different ingredients like vermouths and liqueurs in a cocktail showcase Maker’s Mark well, and [it] never overpowers any cocktail or diminishes the other flavors. This allows the spirits to really cut through and be the leading stars of the cocktail.” —George Lahlouh, co-owner, Paper Plane , Still O.G.
If the [bar] team has put effort into finding this liqueur, that means they must put the same effort into making their drinks.” Beyond that, any bartender who can incorporate Suze into a cocktail with balance is my kind of barkeep.” “Maybe a bit literal, but I personally feel that green Chartreuse is a green flag.
Gee Lee, leadbartender, Loch Bar Houston , Houston “I just fell in love with a new Scotch launched recently: Ardray Blended Scotch. The jammy dried fruit notes, strong but approachable spice, and the heat allow you to add homemade syrups or liqueurs [to your build] without overpowering the Scotch itself.
George’s Valley Gin Empirical Spirits Doritos Nacho Cheese Banhez Destilados de Fruta BroVo Spirits Uncharted Rhapsody American Forest Liqueur Bitter Journey Bing Zhou Mijenta Cristalino Avallen Calvados “The best newly released spirit we’ve added to our bar is Empress 1908 Elderflower Rose Gin. .
Recently, at my go-to neighborhood restaurant, République , leadbartender Thomas Eslinger showed me his newly acquired bottle of Settemmezzo. The bitter artichoke liqueur—by Gotha Spiriti Nobili , a small spirits producer in Bologna, Italy—just arrived in California in August.
Print Winters Chill Course Drinks Keyword club soda, cranberry, pomegranate liqueur, rum Ingredients 2 oz. Pama pomegranate liqueur 1 oz. Cranberry juice Top with club soda Fresh mint Instructions Add rum, juice and liqueur in a wine glass over ice. White rum 1 oz.
Print The Patron Saint Course Drinks Keyword Amaro Nonino, butterfly pea flower tea, kumquat liqueur, lemon, Midori, tequila Ingredients oz. Kumquat liqueur house-made oz. Notes Heather Blanchard, leadbartender at The Pool Club at Virgin Hotels, created this recipe. Top with soda.
Mickey Stevenson, leadbartender, Four Walls , Nashville A few years ago, bartenders from multiple locations in our group started asking for a recipe for a Mexican Candy shot. Hard-to-get bottles like Malrt are being brought across state lines by New Yorkers eager to experience the cult-favorite, ber-bitter liqueur.
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