Q&A with Mikey McFerran, Founder of Good Time Brewing
Dry Atlas
JANUARY 22, 2024
So, I wanted to focus on helping normalize and promote non-alc beer in the hospitality world. From the outset, Dylan and I set out not to make a great non-alc IPA, but instead to make a great IPA that just happens to also be non-alc. I felt I could help and contribute to its future.
Let's personalize your content