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North Czar State: How Russian Imperial Stout Became the Sovereign Beer of Minnesota

VinePair

Through the snowless 60-degree days, however, one boreal harbinger has remained intact: the Russian imperial stout. Rich and complex, Russian imperial stouts are differentiated from other dark beers by both strength and apocrypha. Old Rasputin, from Fort Bragg, Calif.,

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The Evolution of the IPA, from 19th Century England to Now

VinePair

And though people love to loathe them, IPAs are the current bread and butter of the American craft brewing industry. Part of the style’s success are its numerous substyles, which have allowed IPAs to straddle nearly every major beer category on the market. Some sip like lagers , some like sours , and others like witbiers or stouts.

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Craft Breweries Are Simplifying to Broaden Interest

Imbibe Magazine

Dyke Beer now offers five inclusively named beers like Out Stout and Tall Girl gose , sold at LGBTQ+ bars in NYC and the Northeast. “I Beer’d Brewing ’s Check Out My Trapper Keeper IPA and Against the Grain’s Citra Ass Down double IPA exist in the same beverage universe. Last year, SweetWater released the 4.5

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This Week's Beer News: Good "Vibes" Only.

Guys Drinking Beer - Beer News

Owner Jeff Hoobler was elected to Highland Park’s city council last year (and is running again this year, as we noted in an email last week), and apparently the city has a restriction “that requires the denial of liquor licenses to ‘any law enforcing public official, or any member of the City Council.’”

Beer 246
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All You Need For A Successful Dry January: Mocktail Recipes, Ingredients, And Tips

A Bar Above

Now, don’t expect it to taste like actual liquor. Of course, with liquor alternatives, you can sub them into your favorite traditional cocktails as well, but hopefully these mocktail recipes are inspiring enough to get you started. Add the tonic water first, and then add ice. Garnish with a cucumber slice and lemon wheel.

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This Week's Beer News: Metro on a Short Fuse

Guys Drinking Beer - Beer News

Is this an indication of a pivot away from hazy IPAs and pastry stouts? Their new barrel-aged imperial Vietnamese coffee stout sounds like it could be pretty delicious, especially alongside a crispy banh xeo and bowl of pho. Or is it just a matter of, they bought the IP at auction, so they’re gonna do something with it?

Beer 130
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Significant Shift Towards Higher-Quality Beers

Spiritz

The remaining 11 percent comprises specialty beers, including IPAs, stouts, craft brews, and low- calorie options, reflecting a growing diversity in consumer preferences,” informs Gurjas.

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