A Bar Above

JANUARY 17, 2024

Copyright A Bar Above Raise Your Spirits with the Creating Alcohol Infusions Workshop Want to transform the flavor profile of actual base spirits ? One of the easiest ways to to do this is to infuse the base spirit itself. So, are you ready to play with sweet, savory, and aromatic notes to completely elevate your mixology game?

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Simple Syrup Infusions Bitters Tinctures 181

Australian Bartender

NOVEMBER 25, 2024

Jenna, Ian & Jacob at Sydney Bar Week 2024 Interview by Jenna Hemsworth and Jacob Cohen Reàl Infused Syrups have been a bartender’s best friend for nearly 20 years. And thus, in 2014, Reàl’s full line of Premium Infused Syrups were born. That’s how we get whiskey and other spirit drinkers to respect rum as a craft.

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Infusions Rum Alcohol Mixologist 98

VinePair

DECEMBER 12, 2024

Beyond its warming properties, this combination of hot water or tea, lemon, honey or sugar, and whiskey has a long history of use as a cure for the all-too-common winter cold. It makes sense all the cocktails ingredients, even whiskey at one point, have been used as home remedies to treat the unpleasant symptoms of a cold.

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Bartender Bartending Whiskey Head Bartender 105

Chilled Magazine

FEBRUARY 1, 2025

Of course, cinnamon-infused liquors or spirits are nothing newwith some we love more than others. Cinnamon is currently sliding its way into recipes from infusion to glass, expressing its spicy versatility and elegance. Whiskey Oak And Smoke Old Fashioned Ingredients 2 oz. Stir and set aside. Steam milk in pitcher.

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Simple Syrup Infusions Liquor Bar 240

Imbibe Magazine

AUGUST 30, 2024

An unassuming industrial park off Interstate 10 near downtown Tucson is the birthplace of some of the most flavorful whiskey in America. Whiskey Del Bac , a craft distillery founded in 2011, makes single malts richly smoked with mesquite, a flavor that co-founder Stephen Paul calls “the signature aroma of the desert Southwest.”

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Whiskey Simple Syrup Bitters Infusions 246

Chilled Magazine

FEBRUARY 28, 2025

Liqueur , Vermouth , Whiskey Vanilla Noir by Cesar Gustavo Perez II - @redwolf56 Ingredients 1 oz. Liqueur , Whiskey Coat of Arms by Paul J Wagner - @Wagner_Oldfashioned Ingredients 2 oz. The vanilla-infused bourbon adds a cozy, nostalgic warmth, while Fino sherry and lemon keep it fresh and bright. Edmonds Honor Bourbon oz.

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Bartending Bartender Tinctures Liqueur 231

Chilled Magazine

APRIL 3, 2025

Just like his music, its meant to be savored” Amaro , Whiskey I Want You! Liqueur , Whiskey The Suzanne by Xavier Sosa - @whiskey.sosa Ingredients 2 oz. Whiskey Just Peachy by Carol Donovan - @Intoxicating_Fun, facebook.com/carol.donovan1 Ingredients 2 oz. by DeQustay S Johnson - @mobilebaratl Ingredients 1 oz.

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Bartender Bartending Liqueur Infusions 130

VinePair

FEBRUARY 18, 2025

The whiskey world is like that. Whether youre talking about bourbon , Irish whiskey , or single malt Scotch , you can probably name a bottle that makes you utter meh, even though the public loves it or the taters doggedly chase it down. Plenty of bartenders and bar professionals have at least one whiskey they feel is overrated.

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Bartender Bartending Whiskey Bar 105

Chilled Magazine

APRIL 28, 2024

Served as early as 1806, the Old-Fashioned was an evolution of the Whiskey Cocktail, and the ingredients were simple: whiskey, sugar, bitters and water. Photo by Old Line Spirits Whiskey Campfire Old Fashioned by Old Line Spirits Ingredients 2 oz. Cask Strength Old Line Whiskey 1/4 oz. Garnish with freshly grated nutmeg.

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Infusions Bar Spoon Bitters Simple Syrup 275

Chilled Magazine

MARCH 7, 2025

With its dreamy, floral aroma, lavender plays well with everything, from gin and vodka to tequila and whiskey. Bartenders love using lavender in all kinds of waysthink lavender syrups, infused spirits, aromatic mists, and even as a pretty purple garnish. Its like that effortlessly cool friend who gets along with everyone.

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Gin Infusions Bartender Bartending 173

The Whiskey Wash

FEBRUARY 21, 2025

Last week , the World Whiskies Awards announced the top American whiskey from the World Whiskies Awards USA 2025. This annual regional competition showcases the best American whiskeys and bourbons, with winners earning a spot in the global finals set for March. You can find the Worlds Best winners here. Bottled at 58.9%

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Whiskey Bottling Infusions Vodka 102

Chilled Magazine

FEBRUARY 27, 2025

I infused Edmond’s Honor with brown butter for the baking spice caramel notes that pair well with vanilla. Whiskey Golden Flower by Brenda Riepenhoff- @briepenh Ingredients 2 oz. of whiskey, leaving at room temperature for two hours. Liqueur , Whiskey The Albius Latte by Terence Allen - @mixapothecary Ingredients 2 oz.

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Bartending Bartender Liqueur Bitters 173

PUNCH

FEBRUARY 12, 2024

24 Old-Fashioned cocktail recipes, from a modern classic made with mezcal to a pandan-infused tropical take on the whiskey drink.

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Infusions Whiskey 301

Cheers

JANUARY 6, 2025

The Hot Toddy, with its comforting blend of whiskey, honey, lemon and warm water, feels like a hug in a mug during these chilly months. The Hot Booze Apple Cider, on the other hand, is my favorite winter twist steaming apple cider spiked with rum or whiskey. Whiskey (or rum) 6 oz. Stir well, letting the spices infuse.

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Rum Infusions Whiskey Club 98

Chilled Magazine

FEBRUARY 25, 2025

Jack Daniels Whiskey This iconic Tennessee whiskey is a staple in bars and is often enjoyed neat, on the rocks, or in the classics, such as a Whiskey Sour or Old Fashioned. Enjoy the sweet agave and subtle smoke neat, or let it shine in cocktails like the Oaxaca Old Fashioned or a Spicy Paloma.

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Bartender Bartending Bar Rum 147

Imbibe Magazine

JULY 1, 2024

It works well with everything from gin or agave to whiskey or rum.” His work-around involved using rye whiskey infused with oolong tea, a one-two punch of spice and tannins that transforms pandan into a nuanced supporting player. pandan and oolong–infused rye whiskey 1/2 oz. coconut water 1/4 oz. Add 2 Tbsp.

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Infusions Whiskey Lead Bartender Rum 276

Imbibe Magazine

JANUARY 17, 2024

Chamomile Toddy Chamomile tea lends a floral note to this whiskey toddy. Sportsman’s Club Hot Toddy Tawny port and orange liqueur add spice and complexity to this rich whiskey hot toddy. Sweet Nothings Hot Toddy Spice things up with this rooibos and black pepper–infused bourbon toddy.

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Brandy Infusions Liqueur Tequila 278

Chilled Magazine

AUGUST 13, 2024

This refreshing beverage features Tito’s Vodka, watermelon, basil-infused simple syrup, and lime, making it the perfect complement to the restaurant’s extensive wood-fired pizza menu. Whiskey Cold Departure by The Irish Exit in Moynihan Train Hall (New York, NY) Ingredients 2.6 Teeling Small Batch Irish Whiskey.7

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Tinctures Simple Syrup Liqueur Infusions 242

Drinkhacker

JANUARY 5, 2024

That’s the promise of MXXN — pronounced “moon” — which is a hemp-infused non-alcoholic spirit designed for cocktailing. Available in three flavors, MXXN is designed to emulate tequila, gin, and whiskey. A- MXXN Kentucky Oak – Intended as a faux whiskey, MXXN doesn’t say what kind.

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Infusions Alcohol Tequila Gin 103

Chilled Magazine

APRIL 11, 2024

Whether you enjoy floral infusions or fruity concoctions, these cocktails from Buchanan’s , Cîroc , and Old Parr have got you covered. Liqueur , Whiskey Buchanan’s Lychee Contract Ingredients 1.5 Whiskey Old Parr Picoso Ingredients 1.5 Buchanan’s Deluxe.25 Elderflower Liqueur.75 Lemon Juice.5 Blend until smooth.

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Liqueur Infusions Vodka Whiskey 246

Chilled Magazine

AUGUST 7, 2024

With being whiskey based and spirit forward, there are many high-end whiskey options to choose from, whether it be bourbon, rye, Irish, or local whiskey. Today, it is usually made with rye whiskey. Using equal parts of both cognac, rye whiskey, or brandy can produce a new twist. Order “Negroni on the rocks.”

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Bartender Bartending Muddling Tequila 246

Chilled Magazine

JUNE 10, 2024

If he’s a whiskey-drinker, he’ll know that you grabbed a bottom-shelf bottle of swill and he’ll be begging you to give him a flashy tie again next year. This award-winning whiskey is a potent 120-130-proof and uncut, unfiltered, and added directly to the bottle from the barrel. Also, since it’s a gift for your dad, don’t skimp on it.

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Whiskey Infusions Bottling Liqueur 278

Chilled Magazine

OCTOBER 2, 2024

Whiskey Qabuli Palow Old Fashioned by Sulaiman Popal of Lapis and Lapop in Washington, DC Ingredients 2 oz. Carrot & Raisin-infused Westward Single Malt* ½ oz. Carrot & Raisin Westward Single Malt Infusion Ingredients 50g Shredded Carrots 50g Red Raisins Preparation Sous vide at 130f for 1 hour.

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Infusions Bitters Bartender Bartending 246

Booze Business

DECEMBER 3, 2020

A Ginger Spiced Whiskey from Two Creative Entrepreneurs What I particularly enjoy about the craft spirit movement is that it attracts people with vision and who are willing to think outside the box. JD Recobs and Chris Buglisi, founders and owners of Misunderstood whiskey, have been friends since childhood, age seven to be exact.

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Whiskey Shooter Infusions Bottling 130

Chilled Magazine

JANUARY 16, 2024

The Big Apple, as the city is ironically nicknamed, is seeing a renaissance of classic cocktails like whiskey sours, martinis, and highballs. Here is a tempting list of four must-try apple-infused cocktails to spice up your wintertime drinking! Dante’s Appletini is a new addition to their fall cocktail menu. Lemon Juice.5 Honey Syrup.5

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Highball Tinctures Brandy Head Bartender 246

A Bar Above

DECEMBER 1, 2023

In the world of spirits, whiskey and brandy have such a rich history and timeless feel, wouldn’t you say? Both cherished for their complex flavors and exceptional craftsmanship, whiskey and brandy hold a special place in the hearts of cocktail lovers worldwide.

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Brandy Whiskey Simple Syrup Liquor 175

Imbibe Magazine

MARCH 15, 2024

The Cleanse Cocktail A rosemary-beet cordial brings richness to whiskey, ginger, and lemon. Podracer A cocktail that’s so fresh and so spring, infusing sotol and tequila with peas. California Cooler Whatever the outdoor occasion, this bubbly, herbaceous cocktail will lend the perfect sunny-day touch.

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Muddling Tequila Vodka Infusions 290

Imbibe Magazine

MARCH 27, 2024

But in the late 19th century, when this European import encountered gin and whiskey in American bars, it not only made vermouth a cocktail staple but also spurred a level of innovation that still resonates today. Vermouth’s original companions may have been no more illustrious than a simple dribble of water or a lump of ice.

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Bitters Gin Wine Infusions 299

Chilled Magazine

DECEMBER 7, 2023

The bold espresso infusion provides a caffeinated pick-me-up with its deep roasted notes, as well as a rich creamy texture. The garnish of fresh fruit slices not only enhances the sangria’s visual appeal but also infuses it with the essence of ripe oranges, lemons, and apples, creating a harmonious and aromatic blend.

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Liqueur Vodka Simple Syrup Club 290

Imbibe Magazine

JULY 23, 2024

The vibrantly hued Limpid combines rum infused with dried mango, fino sherry, cranberry, and clarified lime juice. Velvet curry, a syrup infused with light spices, tops the cocktail to add balance and depth. He prepares his go-to, the Old Fashioned , with rye whisky, banana-infused cognac, curry leaf, and an umami-forward syrup.

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Pub Infusions Mixology Bar 260

The Whiskey Wash

JULY 30, 2024

We review Garrison Brothers Lady Bird Bourbon (2024), first aged four years in New American oak, followed by a Texas honey infusion and then finishing three more years in ex-Cognac casks. image via Garrison Brothers) Editor’s Note: We received a review sample of this whiskey from the brand.

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Whiskey Infusions Bottling 111

The Whiskey Wash

JULY 15, 2024

We review Devils River Agave Bourbon, a result of combining the distillery’s base bourbon whiskey with a touch of organic, unfiltered Blue Agave nectar from Jalisco, Mexico. image via Devils River) Editor’s Note: We received a review sample of this whiskey from the brand. Devils River Agave Bourbon costs $31.99

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Whiskey Infusions Tequila Bottling 105

Cheers

OCTOBER 9, 2024

Northeast craft whiskey pioneer Hudson Whiskey has launched its newest limited-edition innovation: Hudson New York Rye Whiskey Calvados Cask Finish. Hudson New York Rye Whiskey Calvados Cask Finish is a blend of 95% rye and 5% malted barley, sourced locally from Hudson Valley farms. The whiskey spends at least 3.5

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Whiskey Brandy Infusions Bottling 105

Imbibe Magazine

SEPTEMBER 24, 2024

The boldly flavored build of blended Scotch whisky, ginger, honey, lemon, and a float of peaty scotch was itself a riff on another Milk & Honey cocktail, the Gold Rush (basically a Whiskey Sour with honey). rye whiskey 1 oz. Here are three of our current favorites. mezcal (Syed uses Pelotón de la Muerte Espadin) 1 oz.

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Bitters Aperitif Whiskey Bartender 246

Chilled Magazine

DECEMBER 10, 2023

Many of the cocktails incorporate house-made syrups, jams, infused liquors, and more. For a fat-washed cocktail, I think spirits that can be drank at room temperature like whiskey, rum, brandy, and Anejo tequila, as well as some liqueurs, work best. cardamon-infused tequila ¼ oz. Ingredients 1 ¼ oz. Strega Saffron 1 ¼ oz.

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Mixology Bartender Bartending Tequila 264

The Whiskey Wash

SEPTEMBER 10, 2024

Manzanilla is Spanish for ‘chamomile infusion’ that’s because the state of this liquid, and its very floral, nutty characteristics are very reminiscent of those chamomile infusions. What Makes Tomatin The Manzanilla Edition Stand Out? Manzanilla is a rarely used sherry across the board in whisky.

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Infusions Scotch Whiskey Whiskey 98

Chilled Magazine

MARCH 11, 2024

Fat washing is a technique of using butter as a conduit to extract flavors from different spices or foods and infuse them into the spirit of your choice. We have two on the menu we are most proud of now which are “Laughing over Chocolate and Cigars”, our mezcal infused with Nutella, dried shiitake mushrooms, and espresso beans.

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Bar Infusions Cocktail Culture Bar Spoon 243