Spiritz

APRIL 8, 2024

He therefore offers a wide menu that includes a tribute to the ‘kahwa’ of Kashmir as well as highlighting the wines from Nashik in Maharashtra. He wants to tell the story of India in a glass and highlight Indian cocktails like Indian Chefs have done for Indian cuisine. It is an Indian margarita infused with spices.

Signature Cocktails 109

Signature Cocktails Infusions Mixology Vodka 109

Cheers

APRIL 30, 2025

Better wines and brews Not surprisingly, Hagen says that beer and cocktails drive alcohol sales at Walk-Ons, comprising more than 80% of the beverage sales. The company has elevated the wine program to better appeal to the Team Mom guest demographic, however.

Beverage Sales 56

Beverage Sales Liqueur Vodka High Volume 56

Advanced Mixology

FEBRUARY 9, 2024

In the heart of Miami, each cocktail tells a story. Whether it's a classic Mojito infused with locally-sourced mint or an innovative creation featuring exotic fruits and herbs, the attention to detail is impeccable. These cocktails are a representation of Florida's diverse culture and history.

Signature Cocktails 52

Signature Cocktails Mixology Nightlife Cocktail Culture 52

A Bar Above

NOVEMBER 14, 2023

Chocolate Gelt: Chocolate Raspberry Martini Over the years, it’s become tradition to play dreidel with chocolate coins rather than real coins , so we’re honoring chocolate gelt with this chocolate cocktail recipe– it also includes raspberry, which would pair well with jelly donuts (a fun food tradition for Hanukkah).

Simple Syrup 130

Simple Syrup Vodka Bitters Liqueur 130

PubClub

SEPTEMBER 19, 2024

Indulge in Global Delicacies across Hundreds of Restaurants and Bars during Taste Around Town HONG KONG–(BUSINESS WIRE)–The annual Hong Kong Wine & Dine Festival is making a grand return to Central Harbourfront from October 23 to 27, 2024. 44), and Leo Ko from Hong Kong, winner of the World Cocktail Championship 2023.

Wine 52

Wine Sommelier Live Music Live Music 52

VinePair

FEBRUARY 28, 2024

With Rose Mary’s Croatian-Italian focus, that house-made infusion fits perfectly alongside imported bottles of slivovitz and plenty of customers who love it. The Margarita is just such a vehicle for tequila — it’s just one of the most popular cocktails that gets ordered across any bar program, if not the most popular cocktail,” Davidson says.

Cocktail Culture 111

Cocktail Culture Bitters Rum Promoter 111

Bartender.com

AUGUST 14, 2024

Signature Cocktails to Watch Out For The summer menu is centered around three standout cocktails that merge innovative ingredients with classic techniques, offering a delightful experience for every guest: 1. Dry Rosé wine (preferably from Provence, France) 1/2 oz. Ideal for sipping in the warm summer breeze. Aperol 1 oz.

Simple Syrup 52

Simple Syrup Signature Cocktails Gin Mixology 52

Bar Magazine

NOVEMBER 21, 2024

Lucrezia Frosutto, Head Mixologist Gin cocktails from PocketSquare’s previous menus (which have been inspired by London, art, culture and fictional characters) come together with two brand new gin cocktails on a list of eight signature cocktails. Meiso – from the second cocktail menu comes the beautiful Meiso.

Gin 52

Gin Bar Mixologist Infusions 52

The Whiskey Wash

SEPTEMBER 12, 2024

What I have found in said adventure is that the choice of whiskey in your Sazerac cocktail can make a huge difference to the final product. Some will pack a punch, and some will infuse the cocktail with wonderful whiskey flavors. So, if you would like to make a Sazerac cocktail at home, you’re in luck.

Whiskey 52

Whiskey Bitters Rum Signature Cocktails 52

PubClub

FEBRUARY 13, 2024

It features amenities we know travelers enjoy, like outdoor terraces, and plenty of space to relax, along with local touches infused throughout the menus and design, that guests will remember long after their trip.” The new Centurion Lounge is located in Concourse E near gate E11. “The

Mixologist 40

Mixologist Whiskey Sommelier Signature Cocktails 40

SevenRooms

JANUARY 17, 2024

Here’s how: Research traditional Chinese flavours : Ingredients like lychee, green tea, ginger and plum make great bases for cocktails and mocktails. For an authentic touch, use a Chinese spirit like Baijiu , which is typically distilled from fermented sorghum, or Huangjiu, a Chinese yellow wine.

Promoter 52

Promoter Promotion Mocktails Happy Hour 52

Chilled Magazine

DECEMBER 2, 2024

The holiday spirit invites us to slow down and celebrate with festive cocktails. Elevate your bar menu by adding seasonal twists to classics, or shake up something different and add a signature cocktail that highlights seasonal flavors. Here are five cocktails you should be drinking during December.

Signature Cocktails 263

Signature Cocktails Infusions Wine Bar 263

Chilled Magazine

JANUARY 29, 2025

Signature cocktails like the Den Mulefeaturing The Macallan Double Cask 12 Year, smoky scotch, honey, lemon, and ginger beerset the tone for the experience. Sipping in Style: A Standout Beverage Program Wolfes Den takes inspiration from Elsie de Wolfe, an iconic tastemaker known for her love of hosting elegant soires.

Club 147

Club Concierge Signature Cocktails Mixology 147

Bar Magazine

MARCH 24, 2025

For something stronger, breakfast cocktails include the Peach & Pomelo Bellini ; the Bloody Maharaja ; the Naashta Sou r with vodka , cinnamon orgeat , and marmalade ; and Khoosh in the Morning , a combination of Khoosh, absinthe , and English sparkling wine.

Signature Cocktails 52

Signature Cocktails Rum Bar Alcohol 52

Mixologists

FEBRUARY 27, 2025

To unlock its full potential, consider creating a rosemary-infused simple syrup. This syrup adds a subtle yet complex layer to cocktails. Rosemary pairs beautifully with citrus fruits like grapefruit and lemon, as well as berries, sparkling wines, and even savory dishes. Offer vegan options with aquafaba and coconut cream.

Simple Syrup 52

Simple Syrup Muddling Mocktails Vodka 52

Bartender.com

APRIL 10, 2025

For a variation, some bartenders incorporate sparkling wine to create a Vesper Martini, adding complexity to this classic cocktail: Ingredient Measurement Purpose Gin or Vodka 2-3 oz Base spirit Dry Vermouth 0.5-1 Creating a signature Margarita can enhance customer service skills and demonstrate expertise in mixology.

Mixology 52

Mixology Molecular Mixology Mixologist Bartender 52

Mixologists

MARCH 28, 2025

We delve into the heart of local ingredients, discovering their unique stories, and empowering participants to create signature concoctions that resonate with the spirit of their surroundings. Or a tour of a local vineyard, sampling locally produced wines and learning how to incorporate them into aperitifs. blackberry, raspberry) 0.75

Mixology 52

Mixology Infusions Molecular Mixology Gin 52

Mixologists

APRIL 10, 2025

Consider a spiced rum infused with holiday flavors like cinnamon, nutmeg, and allspice for an extra festive layer. They are essential for classic winter warmers like the Old Fashioned, perhaps with a cherry and orange twist, or a soothing Hot Toddy infused with honey and lemon, perfect for warding off a winter chill.

Simple Syrup 52

Simple Syrup Vodka Liqueur Rum 52

Mixologists

MARCH 28, 2025

For a vintage-themed party, think classic cocktails like Old Fashioneds, Manhattans, and Sidecars, presented with period-appropriate glassware and garnishes. For a sophisticated wine-tasting party, a mixologist can introduce wine-based cocktails, such as Sangria, Bellinis, and Kir Royales, adding a unique twist to the traditional format.

Mixology 52

Mixology Craft Cocktails Mixologist Molecular Mixology 52

Mixologists

APRIL 10, 2025

Hugo Spritz: A wonderfully light and delicately floral spritz, infused with the exquisite aroma of elderflower liqueur, as wonderfully fragrant as the blooming gardens in the height of summer. First, gently pour in the chilled Prosecco, followed by the vibrant Aperol, and then carefully top it off with chilled soda water.

Simple Syrup 52

Simple Syrup Bar Tools Tequila Alcohol 52

Mixologists

JANUARY 16, 2025

To meet this demand, the modern cocktail maker must possess a diverse repertoire of specialized techniques - from muddling and fat-washing to carbonation and sous vide infusions. Once the desired flavor has been achieved, the fat is removed, typically through a freezing and straining method, leaving behind the infused spirit.

Infusions 52

Infusions Muddling Simple Syrup Mixology 52

Bartender.com

APRIL 10, 2025

Look for carts with features such as removable trays for easy cleaning and built-in holders for wine bottles or glasses. A quality ice bucket with tongs ensures proper chilling, while a cocktail strainer helps separate ice and fruit pulp when pouring drinks like grapefruit-based cocktails.

Bar 40

Bar Bar Tools Bartender Bartending 40

VinePair

FEBRUARY 8, 2024

Releases with names like Easy Tiger, infused with Douglas fir; Fallen Pony, produced from quince tea kombucha; and Charlene McGee, smoked on juniper wood and rested in sherry casks. They are rarely offered as sipping spirits and, more often, have found their way into signature cocktails.

Bartender 119

Bartender Bartending Liquor Bar 119