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Guinness Rations Supply to British Pubs as the Stout Surges in Popularity

VinePair

On Friday, The Guardian reported that Diageo the beer brands parent company was forced to ration orders of Guinness to British pubs after an astronomic rise in consumer demand. Pub owners in the U.K. The Guardian reported that the company is infusing money into the St Jamess Gate Brewery in Dublin in response to the strong sales.

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Where to Drink Like a Local in Paris

Imbibe Magazine

The vibrantly hued Limpid combines rum infused with dried mango, fino sherry, cranberry, and clarified lime juice. Velvet curry, a syrup infused with light spices, tops the cocktail to add balance and depth. The iron stools, room-length community table, and Guinness on draft all exude pub. Try the Onsen Fumito.

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Where to Drink in Bellingham, Washington

Imbibe Magazine

Uisce Irish Pub Operating for nearly two decades before a pandemic-induced closure in 2022, Irish bar Uisce (pronounced ish-kah, the Gaelic word for water) recently reopened in its new location in downtown Bellingham, with original owner Molly McGarry still at the helm. Regular live music performances round out the ambience.

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Embrace Your Inner Playfulness: Craft the FUN

Chilled Magazine

It’s been said that depending on the day, culinary chefs infuse their dishes with the “essence” of their prevailing mood. It’s so easy to zero in on perfection, then inadvertently, we can infuse our creations with some overly serious vibes. Join Deep Eddy Vodka for the Craft the Fun Cocktail Challenge.

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Where to Celebrate National Margarita Day in Florida This Year

Chilled Magazine

This Fort Lauderdale rite of passage is made with an infusion of Hornitos reposado tequila with prickly pears, triple sec and house-made sour mix. Carefully crafted with jalapeno-infused Milagro Blanco tequila, agave, mango and fresh lime and shaken to perfection.

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5 Useful Tips to Elevate your Bar Menu and Drinks Program

Chilled Magazine

The use of homemade syrups, shrubs, infusions, and craft spirit-free spirits gives you a lot of options. Do some market research and run a product mix report to determine what products sell and which drink categories require more attention. What kind of drinking establishment are you? Italian restaurant?

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We Asked 21 Bartenders: What’s the Best Vodka for Mixing Cocktails?

VinePair

Matt Hayes, general manager, Lotties Pub , Chicago Im loving Truman Vodka at the moment. Besides their crisp original vodka, they also have a variety of infused vodkas such as habanero, boysenberry, ginger, and cucumber. Infused with natural grapefruit and rose, it adds a unique layer of complexity to any drink.

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