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Sweet & Savory Syrups: Crafting Vegan Flavor Infusions for Your Cocktails Syrups, the secret weapon of any skilled mixologist, the alchemical tools that transform ordinary drinks into extraordinary concoctions, allow them to infuse cocktails with a symphony of sweet, savory, and aromatic flavors. "Sweet
Prickly pear, with its sweet and tangy notes, can be used to create vibrant pink syrups and infusions, adding a refreshing and visually appealing element to your mocktails. Infusions, created by steeping botanicals in water or juice, extract their unique flavors and aromas.
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