A Bar Above

NOVEMBER 10, 2023

We also launched several new workshops in 2023 that focus on really specific topics– such as mocktails, batched cocktails, and infusing alcohol– that will help your bartender friend level up their skills. This hardwood muddler is a full 12″ long to save your knuckles and muddle your mint leaves, herbs, & fruit to perfection!

Bartender 130

Bartender Bartending Bar Tools Molecular Mixology 130

Dry Atlas

MARCH 20, 2024

Infusion and blending: ingredients are then infused or blended in a base, often water or a non-alcoholic syrup. Ingredients may be steeped, simmered, or cold-infused to extract flavors. Add 2 more lime wedges and the sugar to the glass, and muddle again to release more lime juice. Use a muddler to crush the mint and lime.

Rum 52

Rum Alcohol Zero-Proof Mocktails 52

Casual Mixologist

DECEMBER 14, 2024

Perfect for crafting mojitos, margaritas, or spritzes, these small-batch syrups are made in Brooklyn and add a splash of creativity to cocktails, mocktails, and more. View Product Here Liquor Infusing Decanter & Infuser Kit Stuffing a bottle to make a unique and personal infusion is like trying to stuff a ship into a bottle.

Mixologist 98

Mixologist Mocktails Infusions Bitters 98

A Bar Above

DECEMBER 30, 2024

Table of Contents : Intro to Dry January Alternatives to Alcohol NA Spirits Mocktails without NA Bases NA Cocktails (1. Infuse syrups and shrubs to make soda water more flavorful and fun… Or just infuse the water itself if you have a carbonated water machine. Even better yet, make your own! Add lime juice and simple syrup.

Simple Syrup 245

Simple Syrup Mocktails Alcohol Muddling 245

Casual Mixologist

JANUARY 4, 2025

Whether you’re hosting a party or enjoying a quiet evening at home, these 10 mocktail recipes will keep your celebrations lively and your cravings satisfied all month long. Lemon Ginger Fizz Mocktail You wont miss any gin here! This refreshing lemon-forward mocktail has hints of fresh grated ginger.

Mocktails 98

Mocktails Simple Syrup Muddling Club 98

Mixologists

FEBRUARY 20, 2025

This article explores the rich world of non-alcoholic Irish drinks, from innovative mocktails to traditional brews, ensuring everyone can partake in the joy of St. By focusing on creative mocktails and traditional non-alcoholic beverages, we can honor the spirit of the holiday while promoting inclusivity and responsible celebration.

Zero-Proof 52

Zero-Proof Mocktails Simple Syrup Alcohol 52

Mixologists

FEBRUARY 28, 2025

This is the perfect setting for "Moonlit Mists," a collection of refreshing desert mocktails designed to enhance your stargazing glamping nights. Desert Dusk to Moonlit Magic: Setting the Stage for Stargazing Mocktails The transition from desert dusk to moonlit magic is a sensory experience in itself.

Mocktails 52

Mocktails Infusions Promoter Promotion 52

Mixologists

FEBRUARY 26, 2025

Herbs: Fresh mint, basil, rosemary, and thyme add depth and complexity to cocktails, infusing them with aromatic notes that awaken the palate. Lemon-Lime Fizz: Muddle fresh mint with lime juice, add gin and top with lemon-lime soda. Mint Julep Twist: Add fresh mint leaves and muddled cucumber to your favorite mint julep recipe.

Mocktails 52

Mocktails Muddling Infusions Liqueur 52

Mixologists

FEBRUARY 20, 2025

Giffard Crème de Pêche), 1 oz San Pellegrino, and muddled basil leaves. Chambord), 1 oz Topo Chico, and muddled mint leaves. a homemade hibiscus infusion), 1 oz ginger syrup, and Topo Chico. A short gif demonstrates how to create an herbal simple syrup, with before and after images of the infusion.)

Simple Syrup 52

Simple Syrup Mocktails Muddling Liqueur 52

Mixologists

FEBRUARY 27, 2025

To unlock its full potential, consider creating a rosemary-infused simple syrup. Muddled mint cocktails, like the classic Mojito, showcase the herb’s refreshing qualities. Muddle fresh mint leaves and cucumber slices to extract maximum flavor, combining them with vodka, lime juice, simple syrup, and soda water.

Simple Syrup 52

Simple Syrup Muddling Mocktails Vodka 52

Mixologists

FEBRUARY 26, 2025

Herbal Infusions: Butterfly pea flower tea, for instance, creates a mesmerizing blue that transforms to purple or pink with the addition of citrus, adding a touch of magic to your cocktails. Muddling: Muddling fruits and herbs releases their aromatic oils and vibrant colors, adding depth and complexity to your cocktails.

Muddling 52

Muddling Mocktails Infusions Rum 52

Mixologists

JANUARY 16, 2025

Seasonal Events & Food Pairings Spring Events Easter Brunch: Pair Garden G&T with smoked salmon Serve floral cocktails with light pastries Garden Parties: Light, herbal drinks complement finger foods Fresh fruit cocktails with cheese plates [Continue with seasonal pairings.] A: Simple syrups last 2 weeks refrigerated. Fruit syrups 1 week.

Simple Syrup 52

Simple Syrup Mocktails Infusions Bar Spoon 52

Mixologists

FEBRUARY 20, 2025

Cucumber Mint Gin Fizz: Muddle cucumber and mint with gin, lemon juice, and simple syrup. Berry Lavender Vodka Spritzer: Muddle mixed berries with lavender simple syrup and vodka. Peach Basil Bourbon Smash: Muddle fresh peaches and basil with bourbon, lemon juice, and simple syrup. Top with club soda. Top with club soda.

Simple Syrup 52

Simple Syrup Muddling Mocktails Gin 52

Mixologists

JANUARY 17, 2025

Make It Mocktail! Here's your guide to making smarter choices: 🍸 Calorie Breakdown by Ingredient Ingredient Portion Calories Simple Syrup 1 tbsp 50 Orange Juice 1 oz 15 Vodka 1.5

Simple Syrup 52

Simple Syrup Zero-Proof Muddling Vodka 52

Mixologists

MARCH 13, 2025

You can even infuse your own coffee liqueur with spices like cinnamon or vanilla. Chili Kick: Infuse your vodka with a few slices of fresh chili for a few hours, tasting regularly to control the heat. Combine 50ml chili-infused vodka, 30ml coffee liqueur, 30ml espresso, and a dash of chili liqueur.

Liqueur 52

Liqueur Vodka Muddling Bitters 52

Mixologists

FEBRUARY 20, 2025

Herbal Infusions: Teas (e.g., Beer Mojito: Muddle mint leaves, lime juice, and simple syrup, then top with Weihenstephaner Hefeweissbier and soda water. Fruit & Floral Infusions: Crafting Refreshing Spring Beer Cocktail Combinations Spring is the perfect time to incorporate fruit and floral infusions into your beer cocktails.

Beer 52

Beer Simple Syrup IPA Infusions 52

Mixologists

APRIL 10, 2025

Hugo Spritz: A wonderfully light and delicately floral spritz, infused with the exquisite aroma of elderflower liqueur, as wonderfully fragrant as the blooming gardens in the height of summer. Be exceedingly careful not to shred the delicate mint leaves, as this can unfortunately impart a bitter taste to the finished drink.

Simple Syrup 52

Simple Syrup Bar Tools Tequila Alcohol 52

Bartender.com

APRIL 10, 2025

For example, wide-mouthed glasses work well for cocktails with muddled fruits like blackberries, while tall, narrow glasses suit drinks with effervescent mixers. Creating a dedicated space for specialty ingredients, such as tomato juice for Bloody Marys or art-inspired botanical infusions, adds flair to the bar’s offerings.

Bar 40

Bar Bar Tools Bartender Bartending 40