A Bar Above

SEPTEMBER 13, 2024

If you want a more complete gift, it’s a nice touch to pair these with additional goodies like whiskey glasses for their favorite drinks (Old Fashioneds, anyone?), Photo by Egor Myznik via www.unsplash Infusing Barrels or DIY Infused Liquor This barrel is a really luxurious cocktail gift!

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Chilled Magazine

OCTOBER 11, 2024

By adding Sazerac Rye, the drink pays homage to the traditional Sazerac, while Mango Shotta introduces a contemporary twist, infusing the drink with a tropical, exotic flair that contrasts beautifully with the whiskey’s spiciness. In the end, I was surprised at how well it all went together, and I genuinely LOVE my cocktail.

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Mixologists

FEBRUARY 19, 2025

Introduction: The Magic of Minimalist Mixology - Why 3-Ingredient Cocktails? Yet, the art of mixology doesn't necessitate complexity. This article dives deep into the enchantment of minimalist mixology, exploring the compelling reasons these streamlined drinks are the perfect antidote to hectic weeknights.

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Cheers

DECEMBER 19, 2024

In addition to intense competition from tequila, domestic whiskey and the ready-to-drink (RTD) segments, brandy and Cognac had to contend with economic pressures, as inflation put a crimp in some discretionary spending. Volume consumption for the brandy and Cognac category declined 10.2% in 2023 to pre-Covid levels of 12.8

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The Bartender Company

NOVEMBER 21, 2023

In this guide, we’ll explore the exciting world of the latest mixology trend – nitro infused cocktails – and learn why nitro drinks continue to be developed for bars and restaurants around the world. Nitrogen Bubbles add Thrills and Flavor Infusing your beer (i.e. There is no other equipment needed!

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Cheers

APRIL 17, 2024

The brand-wide offering of handcrafted low- and no-ABV beverage options will showcase on-site mixology talent using locally sourced ingredients and unique flavor combinations, the company says. Loews Hotels & Co. The Pineapple-Matcha-Jito at Live! The hospitality brand, which operates 25 hotels and resorts across the U.S.

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VinePair

APRIL 11, 2024

There, it is an appetite-whetting aperitif made with fresh beef consommé for what became an unexpected exploration of meaty drinking across Japan, a country that’s become an incubator for protein-forward mixology. Likeminded Tamworth Distillery in New Hampshire’s White Mountains has achieved similar success. Ryan Chetiyawardana (a.k.a.

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Mixologists

FEBRUARY 19, 2025

No longer confined to morning rituals, coffee has boldly entered the realm of mixology, orchestrating a symphony of flavors that electrify the senses. For a spicy kick, try the Chili Espresso Martini, infusing vodka with chili peppers. Consider adding a splash of Irish cream (like Baileys ) for a richer, creamier texture.

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Cheers

MAY 20, 2024

As a brand born to mix and known for its cocktail mixology, Absolut continues to mix people, cultures and perspectives together,” says Foley. “We Mom Water features six different vodka-infused RTD flavors, all boasting women’s names that align with the “Mom” brand. Rising Star winner Mom Water credits its growth in 2023 to the fans.

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Mixologists

FEBRUARY 21, 2025

Imagine the smoky, earthy heat of a chipotle-infused margarita, or the bright, fruity fire of a habanero-pineapple mojito. Jalapeño: The Classic Spicy Cocktail Ingredient The jalapeño, with its moderate heat (2,500-8,000 Scoville Heat Units (SHU)) and vibrant green hue, is a staple in spicy mixology.

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Mixologists

FEBRUARY 21, 2025

Turmeric: The Golden Spice of Mixology Turmeric, with its vibrant golden color and earthy, slightly peppery flavor, is a star ingredient in golden cocktails, adding depth and a touch of the exotic. Golden rum and whiskey, particularly those aged in oak barrels, also contribute to the overall golden aesthetic.

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Bar Magazine

FEBRUARY 12, 2024

Each of the 16 creations draws inspiration from diverse eras, countries, cultures, and customs, all concocted using house-made picklings, sherbets, bitters and infused liqueurs that transcend the ordinary. Upon opening what appears to be a simply elegant black jewellery box, you’ll discover an artisanal menu reflected off the mirror within.

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Mr. Boston Bartender's Guide

JULY 17, 2023

HOW BITTERS ARE MADE Infusing a combination of herbs, roots, spices, and fruits in high-proof alcohol, typically a neutral spirit like vodka or grain alcohol, creates bitters. Moreover, the mixture, when steeped for several weeks, allows the flavors and aromas of the ingredients to infuse into the alcohol.

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PubClub

JANUARY 26, 2024

The fourth and main course is a choice of Cherry Blossom-Infused Duck Breast with Plum Sauce, Wagyu Beef with Pomegranate Reduction, Pan-Seared Scallops, or Truffle and Shiitake Mushroom Risotto. It will also have a featured cocktail, the Ma Cherie, made with cherry-infused brandy, bourbon and port wine, topped with vanilla cream.

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Bar Magazine

OCTOBER 16, 2024

The brand showcases the very best in mixology and gastronomy, alongside curated entertainment, exceptional service, and amenities all under one roof. For one evening, Martiny’s will take over Punch Room, offering its signature Nikka whiskey based cocktails. FURA ranked No.42 The bar has been recognised as No.4

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The Bartender Company

JANUARY 16, 2024

Some of the popular types of non-alcoholic spirits include those that mimic gin, whiskey, rum, vodka, and liqueurs. These can include infusion (soaking the botanicals in water or a non-alcoholic liquid), maceration (a similar process to infusion but often using a gentle heat source to aid extraction), or distillation.

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VinePair

FEBRUARY 21, 2024

This approach takes an existing recipe and swaps out one ingredient at a time for one that functions the same but alters the character of a drink — like swapping the simple syrup in a Whiskey Sour for honey syrup to make a Gold Rush , for example. Rather than settle or substitute, Adler turned the drink on its head.

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Dry Atlas

APRIL 24, 2024

Non-alcoholic spirits are distilled beverages that emulate the flavor profiles of traditional spirits like gin and whiskey, but without the alcohol content. Through advanced distillation techniques and the infusion of smoky flavors, non-alcoholic versions aim to evoke the essence of the agave-based drink.

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Advanced Mixology

NOVEMBER 23, 2023

Wood-aged beer : Beer aged in wooden barrels or chips that impart flavors, including vanilla, coconut, or whiskey. Honorable Mention: Terpene-Infused Craft Beers Terpene-infused craft beer is a new trend that combines the aromatic and flavorful compounds found in plants with the traditional brewing process.

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Mr. Boston Bartender's Guide

JULY 17, 2023

In terms of sweet vermouth, also known as red or Italian vermouth, it features a fruity and sweet taste, infused with spices and herbs. Types Dry and sweet vermouth, the two most common types, exhibit distinct characteristics. Moreover, its reddish-brown hue makes it easily recognizable.

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Dry Atlas

FEBRUARY 28, 2024

Initially conceived as a medicinal liquor, gin has its roots in the juniper-infused spirits produced by monks and alchemists across the continent. As these soldiers returned to England, they brought back with them a fondness for this juniper-infused spirit. About gin The story of gin begins in the busy apothecaries of medieval Europe.

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Tales of the Cocktail

MAY 13, 2024

New Orleans holds a special place in the heart of Pig & Punch, infusing the event with its distinct brand of fun and energy. Pig & Punch: The 13th annual Pig & Punch presented by The Bon Vivants is thrilled to be heading back to New Orleans for a one-of-a-kind party for charity to close out Tales of the Cocktail!

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Tales of the Cocktail

MAY 13, 2024

New Orleans holds a special place in the heart of Pig & Punch, infusing the event with its distinct brand of fun and energy. Pig & Punch: The 13th annual Pig & Punch presented by The Bon Vivants is thrilled to be heading back to New Orleans for a one-of-a-kind party for charity to close out Tales of the Cocktail!

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Speed Rack Hospitality Bar Bartender 52

Casual Mixologist

DECEMBER 14, 2024

Theres no reason to throw off their mixology game by giving them glassware that doesnt fit their vibe. These glasses are the perfect for any cocktail on ice or even a nice whiskey neat. View Product Here For Ice Thats Crystal Clear The perfect gift for the whiskey lover, this premium silicone mold creates crystal-clear, 2.4-inch

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The Cocktail Lovers

FEBRUARY 21, 2025

Giorgio Bargiani, Assistant Director of Mixology at the Connaught Bar has partnered with Alley Cats to create a special-edition pizza. REASONS TO BE CHEERFUL 3rd March is Irish Whiskey Day. Oh yes, you read that right. And being the Martini Maestro that Giorgio is, said pizza just had to include his signature cocktail.

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A Bar Above

NOVEMBER 16, 2023

Copyright A Bar Above Well, another year has come and gone, and we’re already swapping out summer rum for winter whiskey. Stock photo courtesy of Smoke Top SMOKE TOP INFUSER Pair it with a smoking torch or check out one of the many smoking guns on the market if you want to go that route. Which means…it’s almost the holiday season.

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VinePair

DECEMBER 5, 2023

Rums began arriving from the New World, joining French brandies , fortified wines of Spain and Portugal, and Irish whiskeys already lining London backbars. London is a multicultural hub that welcomes creativity, connections, and innovation,” says Ago Perrone, director of mixology at the award-winning Connaught Bar.

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Chilled Magazine

FEBRUARY 7, 2025

It can also provide some health benefits if youre using alcohol infused with herbs. Whether you make cocktails as a profession or consider yourself a mixology hobbyist, youll keep up with the health-conscious trend and sharpen your skills. Let the mixture simmer gently (do not boil) for 10-15 minutes, allowing the cardamom to infuse.

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The Whiskey Wash

MARCH 28, 2025

Background image credit: Wade Austin Ellis on Unsplash Flavored whiskeys often get a bad rap from traditionalists, dismissed as too sweet or gimmicky. From honey-infused bourbons to peanut butter drams, the category is evolving fast. But theres no denying their growing appeal. I beg of you).

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Bartender.com

APRIL 10, 2025

This guide to flavorful mixology will teach you how. From essential barware to fresh components and quality spirits, a well-organized home bar sets the stage for mixology success. Gather the Must-Have Barware for Home Mixology Equipping a home bar with essential barware sets the foundation for creating flavorful cocktails.

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Chilled Magazine

MARCH 25, 2025

Featuring Kikori Japanese whiskey, Clase Azul Plata, orange agave liqueur, freshly squeezed lemon juice, and passion fruit syrup, this cocktail is elevated by a locally sourced passion fruit cordial from Dallas-based El Cantinero. What sparked your passion for mixology? To me, mixology is like cooking with spirits.

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Mixologists

MARCH 28, 2025

Introduction: Uncorking Your Inner Mixologist: Why Mixology Classes Are Booming Did you know that searches for "home cocktail recipes" have surged by over 200% in the past year? Mixology classes are at the heart of this movement, offering a structured and engaging way to master the art. Bar spoon: For stirring and layering.

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Drinkhacker

DECEMBER 5, 2024

WitchCraft Cocktails by Juliana Halina Hadas This enchanting cocktail book presents 70 seasonal drinks, each crafted with care and infused with a sense of magic and ritual that Hadas passionately embraces. The Whiskey Sour by Jeanette Hurt The Whiskey Sour was first recorded in a print form in Jerry Thomas’s 1862 book T he Bartender’s Guide.

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Mixologists

MARCH 28, 2025

Introduction: Step into the captivating world of Simply Mixology Classes, your personal gateway to crafting exquisite, fuss-free cocktails right in the heart of your home. We believe that mixology is an art form accessible to everyone, and we're here to make it simple, enjoyable, and rewarding. Why Simply Mixology Classes?

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Mixologists

FEBRUARY 20, 2025

The world of mixology has been revolutionized by TikTok, transforming fleeting trends into viral sensations. Unlocking TikTok Mixology: From Trend to Your Home Bar Mastery (Image: A split screen showing a trending TikTok cocktail video and a home bar setup with ingredients and tools. Espolòn), Whiskey (e.g.,

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Mixologists

MARCH 13, 2025

The symphony of freshly brewed coffee's rich aroma, the delicate clink of ice against glass, and the meticulous artistry of a perfectly balanced cocktail – these elements converge in the captivating world of coffee mixology. No coffee mixology guide is complete without classic recipes. Espresso Martini: A modern classic.

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Mixologists

FEBRUARY 27, 2025

Beyond the mere avoidance of excessive intoxication, modern drinkers are gravitating towards mindful mixology for a multitude of compelling reasons. This trend epitomizes a fundamental cultural transition towards conscious consumption, a desire for a more balanced lifestyle, and a profound appreciation for the art of mixology itself.

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