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The Chilled 100 Bartenders Celebrate Creativity by Crafting Original Cocktails Made with Plymouth Gin

Chilled Magazine

The Chilled 100 Bartenders celebrate creativity, heritage, and the art of mixology by crafting original cocktails made with Plymouth Gin. of The Perfect Puree of Napa Valley’s Thai Basil & Black Pepper Concentrate Preparation Muddle mint, lime juice, and basil simple syrup. Orange-infused Lillet Blanc* 1 oz. Add ice to fill.

Gin 246
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3-Ingredient Cocktails: Quick & Easy Weeknight Drinks

Mixologists

Introduction: The Magic of Minimalist Mixology - Why 3-Ingredient Cocktails? Yet, the art of mixology doesn't necessitate complexity. This article dives deep into the enchantment of minimalist mixology, exploring the compelling reasons these streamlined drinks are the perfect antidote to hectic weeknights.

professionals

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Mixology Magic: Crafting Non- Alcoholic Cocktails – Fun and Flavorful Recipes for Students

Advanced Mixology

The Essentials of Non-Alcoholic Mixology When it comes to non-alcoholic cocktails, the ingredients are paramount. Basic Tools and Techniques Starting your journey in non-alcoholic mixology requires some basic tools: a shaker, strainer, muddler, and jigger. Summer Berry Fizz : Muddle fresh strawberries and raspberries in a shaker.

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Garnish Goals: Effortless Cocktail Upgrades to Transform Your Happy Hour

Mixologists

Transforming your happy hour from ordinary to extraordinary doesn't require complex mixology skills. Macerating and Infusing Garnishes Macerating fruits or herbs in spirits or syrups releases their flavors and aromas. Infusing garnishes with spices or extracts adds unique flavor profiles.

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The Ultimate Gift Guide for Bartenders

A Bar Above

MIXOLOGY CLASSES Give them the gift that gets better every time they make a drink! Consider giving the gift of our Mixology Certification Program – an in-depth and fully online video course that teaches you how to design your own balanced and delicious cocktails from scratch! Copyright A Bar Above 5. Copyright A Bar Above 10.

Bartender 130
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10 Valentine’s Day Drinks For 2025

Cheers

. Raspberry and grapefruit-infused gin oz. Lemon juice Instructions Combine infused gin, syrup and lemon juice in a shaker. Notes Milan Rai, director of mixology at Mykonos restaurant on Seven Mile Beach in the Cayman Islands, created this recipe. . Sugar syrup oz.

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Spicy Cocktails: How to Add Heat to Your Drinks (Jalapeño Margaritas & Beyond)

Mixologists

Imagine the smoky, earthy heat of a chipotle-infused margarita, or the bright, fruity fire of a habanero-pineapple mojito. Jalapeño: The Classic Spicy Cocktail Ingredient The jalapeño, with its moderate heat (2,500-8,000 Scoville Heat Units (SHU)) and vibrant green hue, is a staple in spicy mixology.