Remove Infusions Remove Mixologist Remove Muddling
article thumbnail

From Shaken to Smitten: 22 Valentine’s Day Cocktails to Try

Chilled Magazine

From floral-infused spritzes to decadent chocolate-kissed creations, these love-inspired libations are sure to make hearts flutter. An infusion of tropical paradise and berry bliss, each sip unveils a harmonious dance of flavors that is both a tribute to the goddess Aphrodite and a gift for the lover in you. Feeling flirty?

article thumbnail

Toast To Love With These 8 Valentine’s Day Cocktails!

Chilled Magazine

An infusion of tropical paradise and berry bliss. Liqueur , Vodka Lover’s Lane by Mixologist Jessica Christensen, Graton Resort & Casino Ingredients 3/4 oz. Liqueur , Vodka Lover’s Lane by Mixologist Jessica Christensen, Graton Resort & Casino Ingredients 3/4 oz. Vanilla Extract 1/2 oz. Charbay Vodka 3/4 oz.

professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Must Mix: 4 Holiday Cocktails From Smoke Lab Vodka!

Chilled Magazine

With The Holiday Season Upon Us, Smoke Lab Vodka Is Serving Up A Menu Of Original And Festive Seasonal Cocktails, Created By National Mixologist And Industry Expert, Paula Lukas, @Paulalukas27. Ron Colon Salvadoreno Coffee Infused Rum 1/2 oz. Liqueur , Rum , Vodka Whip It Ingredients 1 1/2 oz. SMOKE LAB Vodka 1 oz.

Vodka 279
article thumbnail

Bottom’s Up: It’s National Margarita Day!

Chilled Magazine

uses a passion fruit reduction to temper fiery serrano-infused lime juice in his Passionate Serrano. Passion Fruit Reduction* ¼ cup Agave Nectar Simple Syrup** ¼ cup Serrano-Infused Lime Juice (+1 Tbsp) Lime-Sea Salt * Rim Preparation Place all ingredients in a shaker with ice and shake for 30 seconds vigorously.

article thumbnail

A Look into the Origins of French Liqueurs in Celebration of National Liqueur Day with Heavenly Spirits

Chilled Magazine

These early liqueurs were created by infusing alcohol with various botanicals, designed to alleviate ailments. Arvani’s slightly sweet yet aromatic vanilla profile makes it versatile in cocktails, appealing to both mixologists and casual drinkers. Jahiot makes pêche, framboise, and blackberry liqueurs as well.

Liqueur 242
article thumbnail

Beyond Green Beer: Sophisticated Green Cocktails for St. Patrick's Day & Beyond

Mixologists

These ingredients infuse cocktails with fresh, vibrant, and complex flavors that are both refreshing and satisfying. Techniques for Extracting Maximum Flavor To extract the maximum flavor from herbs, gently muddle them to release their essential oils. Avoid over-muddling, which can result in a bitter taste. Add rum and ice.

Beer 52
article thumbnail

It’s Pea Time For Cocktails

Cheers

Whether it’s the trend of savory Martinis or people looking for slightly better-for-you beverages or craft mixologists digging into the in-season produce, peas —snap peas in particular — are having a moment. Snap-pea-infused Glendalough wild botanical gin ½ oz. Iichiko Saiten shochu 1 oz.