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Why Tiramisu Never Goes Out of Style

Imbibe Magazine

In the last two years, I’ve sipped a Tiramisu Martini at a Nashville cocktail bar (see recipe below), spooned up a version dotted with local strawberries in a farmhouse in Burgundy, France, and spotted a green tea-infused take at a Manhattan sushi spot. vodka 1 1/2 oz. It’s as timeless as it gets.” Tiramisu Martini 1 1/2 oz.

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Flavor Manipulation Course Series: Cocktail Bitters, Infusions, & Simple Syrups

A Bar Above

Copyright A Bar Above Raise Your Spirits with the Creating Alcohol Infusions Workshop Want to transform the flavor profile of actual base spirits ? One of the easiest ways to to do this is to infuse the base spirit itself. So, are you ready to play with sweet, savory, and aromatic notes to completely elevate your mixology game?

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The Do’s and Don’ts of Freezer Door Cocktails

Imbibe Magazine

“The remaining 20 ounces should be 40 percent ABV liquors (most base liquors),” Hirsch says. “This is where infusions and fat washing are helpful,” says Hirsch. .” “This is where infusions and fat washing are helpful,” says Hirsch. When batching a 750ml (25.3

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The Chilled 100 Bartenders Create Fall Inspired Cocktails Using El Mayor Tequila

Chilled Magazine

Each bartender has teamed up with El Mayor Tequila to infuse their unique flair into these creations, blending the rich, smooth essence of fine tequila with the vibrant tastes of the season. Tequila , Vodka Second Son by Zander Akilu - Denver, CO / @Zanthebarman Ingredients 1 ½ oz. jalapeño-infused Blanco 1 oz. Chili Vodka 1 oz.

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Lucas Bols Helps Launch The Muff Liquor Company in the U.S.

Cheers

The Muff Liquor Company, an Irish spirits producer from the village of Muff in Co. This range includes three liquors: The Muff Liquor Company potato-based Irish Vodka and Irish Gin, both distilled six times, and a triple distilled/five-part blend peated Irish Whiskey. Donegal, Ireland, has officially launched in the U.S.

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5 Useful Tips to Elevate your Bar Menu and Drinks Program

Chilled Magazine

For example, if you are a tiki bar, then you want your menu to reflect cocktails, liquors, beers, and flavors that match a tropical and Caribbean theme, i.e. rums and frozen drinks. Implement a cocktail menu that uses different spirits, such as vodka, gin, rum, tequila, and whiskey and different flavor profiles.

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2024 Cocktail Trends from Vegan Fat-Washed to Japanese Spirits

Chilled Magazine

This innovative technique involves infusing plant-based fats into spirits to impart unique flavors. Over the past year, OAK has prioritized Japanese spirits in its award-winning cocktail program, offering an array of Japanese whiskies, vodkas, and gins.

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