A Bar Above

DECEMBER 18, 2023

Of course, you could get complicated and use a still pot or mini-distillery, but… It’s actually illegal to distill your own liquor without a license, even just for personal use. Instead, we’re focusing on our very own bathtub gin ; honestly, it’s basically just infused vodka (not to be confused with flavored vodka).

Gin 130

Gin Infusions Vodka Liquor 130

Spiritz

MAY 13, 2024

Star anise seeds are steam distilled to extract the essential oils used in the production of Sambuca; giving the liquor a strong anise aroma. The second stage involves infusion in alcohol: where the resulting oils are macerated and steeped in pure alcohol. The first is the distillation of star anise seeds.

Mixology 100

Mixology Liqueur Alcohol Bartender 100

A Bar Above

NOVEMBER 16, 2023

You can even pair it with a nice bottle of liquor (like this bourbon gift set from Angel’s Envy ) or our 4-piece set (or both!) And like the drink tray, pair them with a bottle of liquor or small cocktail kit, and you have a complete gift for your favorite cocktail lover! for a complete gift. Maybe YOU are that friend.

Bar 130

Bar Bar Tools Zero-Proof Mocktails 130

Bar Magazine

APRIL 30, 2024

Within their dedicated playground of experimentation, the team’s passion for chemistry and mixology have come to life, honing the use of carbonation, and making the most of the typically unpredictable British weather.

Bar 52

Bar Signature Cocktails Mixology Bitters 52

Spiritz

NOVEMBER 15, 2024

On the significance of bar takeover, she listed, “We get the chance to introduce new flavours and techniques to our customers, and thanks to liquor brand sponsorships, we can offer premium cocktails at competitive prices.” . “These collaborations create memorable experiences for consumers,” Sia said.

Bartender 85

Bartender Bartending Bar Mixologist 85

Mr. Boston Bartender's Guide

JULY 17, 2023

HOW BITTERS ARE MADE Infusing a combination of herbs, roots, spices, and fruits in high-proof alcohol, typically a neutral spirit like vodka or grain alcohol, creates bitters. Moreover, the mixture, when steeped for several weeks, allows the flavors and aromas of the ingredients to infuse into the alcohol.

Bitters 52

Bitters Simple Syrup Infusions Gin 52

Advanced Mixology

MAY 14, 2024

Perfect for any day, these recipes will delight your taste buds without needing a trip to the liquor store. Strain the ginger-infused water into a pitcher to remove the pulp. From sparkling mixtures to creamy lattes, let's uncover how simplicity meets taste in each sip. Boil 1 cup of water in a pot and add the grated ginger.

Alcohol 75

Alcohol Infusions Liquor Bar 75

Dry Atlas

FEBRUARY 28, 2024

Initially conceived as a medicinal liquor, gin has its roots in the juniper-infused spirits produced by monks and alchemists across the continent. As these soldiers returned to England, they brought back with them a fondness for this juniper-infused spirit. Soon, the gin craze began.

Gin 52

Gin Alcohol Mocktails Zero-Proof 52

Mr. Boston Bartender's Guide

JULY 17, 2023

In terms of sweet vermouth, also known as red or Italian vermouth, it features a fruity and sweet taste, infused with spices and herbs. Brands to Try If you’re a fan of cocktails, then vermouth is likely a staple in your liquor cabinet. Types Dry and sweet vermouth, the two most common types, exhibit distinct characteristics.

Gin 52

Gin Bitters Infusions Liquor 52

Mr. Boston Bartender's Guide

JULY 17, 2023

For centuries, people have enjoyed mezcal as a traditional Mexican liquor. The production process involves harvesting the agave, roasting the piñas, or hearts, of the plant in underground pits to infuse a distinctive smoky flavor, and then crushing the piñas to extract the juice.

Tequila 52

Tequila Bitters Alcohol Mixologist 52

Dry Atlas

APRIL 24, 2024

Through advanced distillation techniques and the infusion of smoky flavors, non-alcoholic versions aim to evoke the essence of the agave-based drink. Their formulations prioritize both flavor and functionality, with each drink also infused with adaptogens and nootropics to elevate the drinking experience.

Alcohol 52

Alcohol Mocktails Zero-Proof Gin 52

A Bar Above

DECEMBER 1, 2023

From brandies aged in bourbon barrels– which infuse them with rich vanilla and caramel flavors– to fruit brandies made from apples, pears, or cherries, each expression brings its own unique profile. What is your favorite mixed drink with either of these distilled liquors? Leave us a comment and let us know… Cheers!

Brandy 184

Brandy Whiskey Simple Syrup Wine 184

VinePair

DECEMBER 5, 2023

explicitly defining the term as a “a stimulating liquor composed of spirits of any kind, sugar, water, and bitters.” London is a multicultural hub that welcomes creativity, connections, and innovation,” says Ago Perrone, director of mixology at the award-winning Connaught Bar.

Bartender 98

Bartender Bartending Bar Head Bartender 98