Chilled Magazine

OCTOBER 28, 2024

Photo by Bellyard Liqueur , Tequila The Overlook by Drawbar at Bellyard — Atlanta, GA Ingredients 2 oz. Ancho Reyes Chile Liqueur ¼ oz. Espresso Bean-infused Campari Preparation Mix all ingredients and serve. Liqueur , Tequila “The Birds” Ingredients 1 oz. Reposado Tequila 1 oz. Triple Sec ½ Coconut Creme 1 oz.

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Bar Tequila Bar Spoon Liqueur 212

Imbibe Magazine

MARCH 18, 2024

The Buzz In Espresso Martini twist, aged tequila is mixed with coffee liqueur, then boosted by dark crème de cacao and heavy cream. Improved Grasshopper New Orleans bartender Paul Gustings’ formula for the Grasshopper draws a better flavor balance from a unique mixture of liqueurs. Créme de Funk An over-the-top decadent drink.

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Brandy Liqueur Infusions Rum 243

Chilled Magazine

AUGUST 13, 2024

This refreshing beverage features Tito’s Vodka, watermelon, basil-infused simple syrup, and lime, making it the perfect complement to the restaurant’s extensive wood-fired pizza menu. Photo by Shannon Sturgis Cachaça , Liqueur Golden Hues by Marshall Minaya - Lolita Ingredients 7 oz. appeared first on Chilled Magazine.

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Tinctures Simple Syrup Liqueur Infusions 200

Chilled Magazine

SEPTEMBER 18, 2024

Each bartender has teamed up with El Mayor Tequila to infuse their unique flair into these creations, blending the rich, smooth essence of fine tequila with the vibrant tastes of the season. Liqueur , Tequila Midnight Mayor Ingredients 1 ½ oz. Dark chocolate infused El Mayor Reposado* 1 ½ oz. espresso ½ oz. Licor 43 ¼ oz.

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Tequila Bartender Bartending Simple Syrup 204

Chilled Magazine

MAY 30, 2024

Grand Prize winner will be feature in Chilled Magazine. Liqueur , Tequila The Chicago Spray Tan by John Roman Ingredients 1 ½ oz Mango Shotta ½ oz Aperol ½ oz Jeppson’s Malort 1 oz acid adjusted oj 1 oz egg white Preparation Add ingredients to shaker tin and dry shake for 12 seconds. The Deadline is May 31, 2024! Enter Now !

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Shooter Simple Syrup Infusions Liqueur 206

Chilled Magazine

APRIL 28, 2024

Let infuse for 12-24 hours, then strain out bark. Housemade Orange Bitters Ingredients 1 liter Vodka 1 pint Orange Peels Preparation Combine vodka and orange peels and let infuse for two weeks in the refrigerator. Photo by Freight House Liqueur , Whiskey New Fashioned by Freight House — Paducah, KY Ingredients 2 oz.

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Infusions Bar Spoon Bitters Simple Syrup 236

Imbibe Magazine

JULY 14, 2024

From green tea infusions to chili-spiked sotol variations, here are three next-gen Ranch Waters to take for a spin. Ancho Reyes chile liqueur 3 barspoons saline solution (1 part sea salt to 9 parts water) 2 barspoons jalapeño tincture 2 oz. green tea-infused blanco tequila 1/2 oz. sotol 3/4 oz. blanco tequila 1/2 oz.

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Tinctures Infusions Simple Syrup Tequila 242

Chilled Magazine

MAY 22, 2024

Gin , Liqueur Leaves of Lorien by Etch Ingredients 2 oz Junipero 1/2 oz Bergamotto liqueur 1/2 oz Chareau aloe liqueur 3 drops citric acid Preparation Stir, coupe, mint leaf and spritz green Chartreuse garnish. The post 9 Martinis served at Nashville Bars for Martini Week appeared first on Chilled Magazine.

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Bar Liqueur Gin Bitters 241

Imbibe Magazine

JANUARY 17, 2024

Mexican Hot Chocolate A sultry mix of Latin American spices and a touch of sweetness from coffee-flavored liqueur. Sportsman’s Club Hot Toddy Tawny port and orange liqueur add spice and complexity to this rich whiskey hot toddy. Sweet Nothings Hot Toddy Spice things up with this rooibos and black pepper–infused bourbon toddy.

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Brandy Infusions Liqueur Tequila 234

Imbibe Magazine

NOVEMBER 1, 2024

In his The Rum Also Rises cocktail, Simon’s team uses PX sherry as a binding agent that connects the floral fruitiness of tea-infused rum with the bittersweet flavors of cacao and coffee to create an indulgent nightcap that doubles as dessert. Earl Grey–infused rum (Simon suggests a white rum such as Bounty or Flor de Caña) 3/4 oz.

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Rum Bitters Infusions Liqueur 172

Chilled Magazine

MAY 31, 2024

Gin , Liqueur , Sparkling Wine Hampton 75 Ingredients 3/4 fresh lemon juice 3/4 basil simple syrup 2 dashes orange bitters 1 oz. A classy summer feel. Zach Madle – New Jersey / @The_Pices_Bartender Old world ingredients, new world flair. Taking the classic culture of the Pilgrims and Mayflower times, bringing it into the 21st century.

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Gin Simple Syrup Bartender Bartending 229

Imbibe Magazine

SEPTEMBER 11, 2024

Instead of trying to source an esoteric liqueur, for example, they find inspiration from a flavor and try to replicate it in a more cost-effective way. Stone Fruit Liqueurs Make liqueurs with cherries, peaches, or plums by adding the fruit to alcohol (vodka, gin, or rum) and letting them infuse.

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Tinctures Liqueur Infusions Alcohol 180

Chilled Magazine

FEBRUARY 21, 2024

uses a passion fruit reduction to temper fiery serrano-infused lime juice in his Passionate Serrano. Liqueur , Tequila Passionate Serrano Margarita by Charles Voudouris / Team Downey / Venice, CA Ingredients 3 oz. Grand Marnier Liqueur (+½ oz.) Dip the top of glass in serrano-infused lime juice then the sea salt mixture.

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Simple Syrup Tequila Infusions Mixologist 233

Chilled Magazine

AUGUST 7, 2024

The base ingredients call for vodka/citrus vodka, orange liqueur, fresh lime juice, and cranberry juice cocktail. When it is done properly with the correct ratio of spirit, liqueur, modifier, and juice, it is a well-balanced cocktail with a pink hue. A cool, new trend is to infuse the Campari with coffee.

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Bartender Bartending Muddling Tequila 233

Chilled Magazine

MAY 22, 2024

Gin , Liqueur Leaves of Lorien by Etch Ingredients 2 oz Junipero 1/2 oz Bergamotto liqueur 1/2 oz Chareau aloe liqueur 3 drops citric acid Preparation Stir, coupe, mint leaf and spritz green Chartreuse garnish. The post 10 Martinis served at Nashville Bars for Martini Week appeared first on Chilled Magazine.

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Bar Liqueur Gin Bitters 217

Chilled Magazine

DECEMBER 18, 2023

Liqueur , Rum , Vodka Whip It Ingredients 1 1/2 oz. Ron Colon Salvadoreno Coffee Infused Rum 1/2 oz. Giffard Menthe Pastille Liqueur 4 oz. Liqueur , Vodka Send Me an Angel Ingredients 1 1/2 oz. Mozart White Chocolate Liqueur 1 oz. Giffard Creme De Framboise Liqueur 1 oz. SMOKE LAB Vodka 1 oz.

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Vodka Liqueur Mixologist Muddling 277

Chilled Magazine

AUGUST 28, 2024

Beverage Director Kevin Beary has infused the global rums found in the traditional tropical cocktail, and we have the recipe below for you to try at home! Liqueur , Rum 1944 Trader Vic Mai Tai Ingredients 1 oz. appeared first on Chilled Magazine. Aged Jamaican Rum 1 oz. 100-Proof Blanc Rhum Agricole ½ oz. Dry Curaçao 1 oz.

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Rum Infusions Liqueur Bar 179

Chilled Magazine

OCTOBER 30, 2024

“We experiment and derive special cocktails and drinks using their varied knowledge to produce unique, world-infused cocktails, all with a Caribbean and Cayman Islands twist.” Liqueur , Vodka Moustache Ingredients 1 ½ oz. The post Travel to the Cayman Islands in a Cocktail appeared first on Chilled Magazine.

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Live Music Live Music Vodka Liqueur 215

Imbibe Magazine

AUGUST 19, 2024

cocktail, 5 ounces of the liquid can be anything zero-proof and low-ABV—such as juice, syrups, or liqueurs. “This is where infusions and fat washing are helpful,” says Hirsch. .” “This is where infusions and fat washing are helpful,” says Hirsch. When batching a 750ml (25.3

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Zero-Proof Infusions Liquor Liqueur 247

Imbibe Magazine

NOVEMBER 18, 2024

In the last two years, I’ve sipped a Tiramisu Martini at a Nashville cocktail bar (see recipe below), spooned up a version dotted with local strawberries in a farmhouse in Burgundy, France, and spotted a green tea-infused take at a Manhattan sushi spot. coffee liqueur 1/4 oz. It’s as timeless as it gets.” Tiramisu Martini 1 1/2 oz.

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Infusions Liqueur Rum Bartender 145

Chilled Magazine

JUNE 4, 2024

The post Chilled 100 Bartenders Summertime Mixin’ with Highclere Castle Gin appeared first on Chilled Magazine.

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Gin Bartender Bartending Bitters 215

Chilled Magazine

JULY 2, 2024

Silvia approached the world of liqueurs with the same philosophy she used in the kitchen: using few ingredients, but of top quality.” So, what is the magic behind Silvia’s original infusion? The post L’Aperitivo Nonino is Girl Power in a Bottle appeared first on Chilled Magazine.

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Bottling Aperitif Infusions Liqueur 231

Chilled Magazine

SEPTEMBER 22, 2024

Each bartender has teamed up with El Mayor Tequila to infuse their unique flair into these creations, blending the rich, smooth essence of fine tequila with the vibrant tastes of the season. Liqueur , Red Wine , Rum , Sherry , Tequila , Vermouth Fortunato’s Fate by Monica Stephen - Denver, CO / @chaosqueensupreme Ingredients 1 oz.

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Tequila Bartender Bartending Simple Syrup 192

Chilled Magazine

AUGUST 1, 2024

This makes it the first Venezuelan rum aged in coffee casks, inspired by the growing trend of coffee-infused cocktails. Liqueur , Rum Espresso Martini Ingredients 1 ½ oz. Coffee Liqueur 1 oz. Vanilla Liqueur ½ oz. Give these classics a mix! ST1796 Arabica Coffee Cask Finish ½ oz. Espresso ¼ oz. Garnish with cocoa powder.

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Simple Syrup Bar Spoon Rum Liqueur 130

Chilled Magazine

JUNE 21, 2024

The grand prize winner will be featured in Chilled Magazine. Luxardo Maraschino Liqueur ¾ oz. Liqueur , Tequila Sizzle and Spice by Angela Wood Ingredients 1 oz. Spicy tamarind mango foam Ingredients 1 oz of Ancho Reyes Chile Ancho Liqueur 2 oz of Raft Pineapple Tamarind syrup.5 Ancho Verde Chili liqueur 1/2 oz.

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Simple Syrup Tequila Shooter Liqueur 246

Imbibe Magazine

AUGUST 13, 2024

until 2003), hauling pounds of fruit up to her third-floor Brooklyn walk-up to craft small batches of liqueur. Cassis , a modern take on the classic liqueur, which Petach now makes in her Hudson Valley facility and tasting room. It’s less syrupy than most liqueurs, with a more drinkable, aperitif quality. Cassis Spritz 1 oz.

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Liqueur Aperitif Alcohol Infusions 193

Chilled Magazine

FEBRUARY 13, 2024

Gin , Liqueur French Jasmine Tonic by Chambord Liqueur Ingredients 3/4 oz. Chambord Liqueur 1 1/2 oz. Gin Cham-Bramble by Chambord Liqueur Ingredients 1 oz. An infusion of tropical paradise and berry bliss. Mozart Chocolate Liqueur 1/4 oz. X-Rated Passion Fruit Liqueur 1 oz. Check them out below.

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Simple Syrup Muddling Liqueur Rum 284

Bar Magazine

SEPTEMBER 30, 2024

CLOUD HOUSE , a brand-new coffee-infused rum that brings together the most unique flavours of Colombia, from the mountains to the sea, is making its worldwide debut in London.

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Infusions Rum Liqueur Alcohol 52

Chilled Magazine

OCTOBER 2, 2024

Each bartender has teamed up with El Mayor Tequila to infuse their unique flair into these creations, blending the rich, smooth essence of fine tequila with the vibrant tastes of the season. Liqueur , Tequila Carlsbad in Mexico by Yolanda Gregg - Charlotte North Carolina /@landieg803 Ingredients 1 ½ oz. Bercheroka liqueur ½ oz.

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Tequila Bartender Bartending Tinctures 198

Chilled Magazine

DECEMBER 18, 2023

Sweet Potato & Pumpkin Spice-Infused Las Californias Citrico* ½ oz. Sweet Potato & Pumpkin Spice-Infused Las Californias Citrico Ingredients Preparation Cube a sweet potato and lightly toss in apple juice or water. Photo by Las Californias Gin Gin , Liqueur Figueroa Street Highball Ingredients 1 ½ oz. PX Sherry ½ oz.

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Simple Syrup Highball Vodka Gin 200

Chilled Magazine

JANUARY 4, 2024

Liqueur , Vodka Bottega Gianduia “Chocolate Passion” Ingredients 1 oz Bottega Gianduia Hazelnut Liqueur 1 oz Sausage Tree Vodka 1 oz Bailey’s Irish Cream Raspberries (to garnish) Preparation Pour the ingredients into a cocktail shaker with ice and shake vigorously. Give these seasonal sippers a mix. Strain into a chilled Martini glass.

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Simple Syrup Liqueur Vodka Highball 276

Chilled Magazine

DECEMBER 7, 2023

Day 1: A Partridge in a Pear Tree Gin , Liqueur A Partridge in a Pear Tree Ingredients 2 oz - Gin 1 oz - Pear Nectar.5oz 5oz - Elderflower Liqueur.5oz The elderflower liqueur adds a delicate floral touch, while the lemon juice adds a lively citrus zing, creating a well-balanced symphony of flavors. Garnish and enjoy.

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Liqueur Vodka Simple Syrup Club 276

Chilled Magazine

JANUARY 16, 2024

Here is a tempting list of four must-try apple-infused cocktails to spice up your wintertime drinking! Manzana Verde Liqueur 0.75 Going with the restaurant’s theme of celestial elements, this cocktail represents fire, where allspice adds depth and pepper notes while the infused butter offers true apple flavors.

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Highball Brandy Tinctures Head Bartender 232

Imbibe Magazine

MARCH 25, 2024

Created by beverage director Simon Sebbah, Holiday’s version is crisp, clean, and crystal clear, with a healthy pour of vodka providing a backbone to the lychee liqueur, while manzanilla sherry adds some complementary floral complexity, and a dash of saline rounds it all out. lychee liqueur 1 oz. of ume plum liqueur and 1 oz.

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Vodka Liqueur Tequila Simple Syrup 252

Chilled Magazine

MAY 15, 2024

The addition of lotus root and orange bitters imparts an exquisite herbal essence, while the infusion of Pandan and jasmine cordial adds a burst of citrusy brightness. teaspoons of citric acid 1 teaspoon of malic acid 12oz of hot water Preparation Infuse 2.5 This cocktail takes you on a flavor journey. A true misfit.

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Gin Bartender Bartending Mixology 211

Chilled Magazine

JUNE 27, 2024

Luxardo Maraschino Liqueur ¾ oz. Liqueur , Tequila Sizzle and Spice by Angela Wood Ingredients 1 oz. Chili Liqueur (I used Giffard Pimente de Espelette) 1/2 oz. Then, strain out watermelon & combine with sugar by weight with infused water. Liqueur , Tequila Mango Handshake by Troy DelGrosso Ingredients 3/4 oz.

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Shooter Muddling Tequila Liqueur 157

Imbibe Magazine

NOVEMBER 6, 2024

Harlem Brew Soul: A Beer-Infused Soul Food Cookbook Celeste Beatty was one of the first Black woman to own a brewery in the U.S. Borghetti di Vero Caffè Espresso Liqueur When it comes to both espresso and cocktails, the Italians are not screwing around. when she founded Harlem Brewing Company. See link for distribution.

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Rum Liqueur Wine Whiskey 245