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Sustainable Sips Exploring Innovations and Sustainable Trends

Spiritz

ThinkPad’s inaugural session, where the core focus revolved around the intriguing question of ensuring sustainable sips to benefit alcobev companies, consumers, and commerce in the nation, was packed with alcobev and hospitality industry leaders, marketing professionals, academicians, media professionals, bloggers, and students.

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How SH Hotels & Resorts Uses F&B to Become Dining Destinations

SevenRooms

“As we look at our cocktail menus, we’ll always include our signature sustainable cocktails, but the rest of the menu is driven by the local community, the ingredients you can get there, and the different inspirations the beverage team takes from the community.”

professionals

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Zero-Waste Buzz: Sustainable Coffee Cocktails You'll Love

Mixologists

From upcycling spent coffee grounds to sourcing locally grown ingredients, this article will equip you with the knowledge and inspiration to transform your home bar into a haven of sustainable sipping. The Future of Sustainable Sips: Join the Coffee Cocktail Movement The future of mixology is sustainable. "The

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Moonlit Mists: Refreshing Desert Mocktails for Stargazing Glamping Nights

Mixologists

We will include links to relevant information to enhance your experience. Sustainable Sips: Eco-Friendly Practices for Preparing & Serving Desert Glamping Mocktails Respect the delicate desert environment by practicing sustainable mixology, minimizing your impact and preserving the natural beauty of the landscape for future generations.