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ThinkPad’s inaugural session, where the core focus revolved around the intriguing question of ensuring sustainablesips to benefit alcobev companies, consumers, and commerce in the nation, was packed with alcobev and hospitality industry leaders, marketing professionals, academicians, media professionals, bloggers, and students.
“As we look at our cocktail menus, we’ll always include our signature sustainable cocktails, but the rest of the menu is driven by the local community, the ingredients you can get there, and the different inspirations the beverage team takes from the community.”
From upcycling spent coffee grounds to sourcing locally grown ingredients, this article will equip you with the knowledge and inspiration to transform your home bar into a haven of sustainablesipping. The Future of SustainableSips: Join the Coffee Cocktail Movement The future of mixology is sustainable. "The
We will include links to relevant information to enhance your experience. SustainableSips: Eco-Friendly Practices for Preparing & Serving Desert Glamping Mocktails Respect the delicate desert environment by practicing sustainable mixology, minimizing your impact and preserving the natural beauty of the landscape for future generations.
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