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GSN Review: Chinola Mango Liqueur

Good Spirits News

Chinola Fresh Fruit Liqueurs announced the release of Chinola Mango Liqueur. The artisanal fresh fruit liqueur is crafted from a distinct blend of mangoes that only grow once a year, plus a touch of passion fruit. Chinola Mango Liqueur is a versatile drink option.

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GSN Review: Planteray Cut & Dry Coconut Rum

Good Spirits News

Planteray Cut & Dry Coconut Rum from the Stade’s West Indies Rum Distillery is a 100% Barbadian artisanal rum infused with locally sourced coconut. The flesh is then infused in Barbadian rums, creating an expression that blends the flavors of rum with the tropical character of farm-fresh coconuts.

Rum 79
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San Diego Spirits Festival 2024 Dates, Drinks, Tickets & Information

PubClub

Here are the dates, drinks, tickets, location and information. Tequila samples with smiles are a big part of the San Diego Spirits Festival. Photo: PubClub.com The spirits are up – literally and deservedly so – for the 2024 San Diego Spirits Festival. In other words, everything you need to know about this premier celebration of the spirits.

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San Diego Spirits Festival 2024 Dates, Drinks, Tickets & Information

PubClub

Here are the dates, drinks, tickets, location and information. Tequila samples with smiles are a big part of the San Diego Spirits Festival. Photo: PubClub.com The spirits are up – literally and deservedly so – for the 2024 San Diego Spirits Festival. In other words, everything you need to know about this premier celebration of the spirits.

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GSN Review: Koloa Rum

Good Spirits News

Since their first batch of rum was bottled and distilled in September 2009, the Kōloa Rum Company has been bringing The Spirit of Aloha to the world. Their rums are distilled in single batches using a vintage (circa 1947) 1,210-gallon copper-pot still with a copper column and condenser.

Rum 70
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3 Refreshing Cocktails from Peacock Room and King in NOLA

Chilled Magazine

Photo by Jane Yun Liqueur , Vermouth , Vodka Flock To Me by Peacock Room at Kimpton Hotel Fontenot — New Orleans Ingredients 1 oz. Photo by Jane Yun Rum Hurricane by Peacock Room at Kimpton Hotel Fontenot — New Orleans Ingredients 1 oz. Brugal Añejo Rum ¼ oz. Oxbow Silver Rum 1 oz. Grey Goose ½ oz. Bacardi Superior 1 oz.

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2024 Holiday Gift Guide

Imbibe Magazine

Hand illustrated by Nikita Fabbro with information curated by expert sommeliers, the puzzle highlights Italian wine regions and their signature grape varieties. $49 Borghetti di Vero Caffè Espresso Liqueur When it comes to both espresso and cocktails, the Italians are not screwing around. Bottled at 55.7

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