Imbibe Magazine

AUGUST 28, 2024

Slow Food represents the ethos of Negroni Week to cultivate community and seek a better world for all through hospitality, and we are thrilled to be able to support their transformative work, and to build on the more than $5 million that Negroni Week has raised for charitable causes to date. .

Gin 173

Gin Mixology Hospitality Bar 173

Spiritz

AUGUST 14, 2024

While some experts question the long-term sustainability of this trend, it undeniably promotes innovation, engagement, and community building. Let us read what some top names of the mixology have to say on this trend. Overall, bar takeovers are memorable experience for the guests while encouraging repeat visits and loyalty.

Bar 108

Bar Promoter Promotion Live Music 108

Bartender.com

AUGUST 15, 2024

His story is one of dedication, continuous learning, and a relentless pursuit of excellence in the world of hospitality. His talent and hard work didn’t go unnoticed; soon, he was promoted to Beverage Coordinator, overseeing the beverage programs of 21 restaurants across four states. Ingredients: 1.5

Bartending 52

Bartending Bartender Mixology Bitters 52

Cheers

MARCH 11, 2024

Thanks to this trend, hospitality establishments such as hotels, bars, restaurants and lounges partner more frequently with brands to offer not just custom cocktails, but entire immersive experiences. Then, elevate the aesthetic of your menus and establishment ambiance to match. • Collaborate with experts in mixology.

Signature Cocktails 104

Signature Cocktails Mixology Mixologist Infusions 104

Bar Magazine

JULY 12, 2024

The levels of professionalism and experience are a great showcase to both the UK, and the rest of the world, of the opportunities available for bartenders and mixologists, and help to promote the wider hospitality industry as well.

Mixologist 52

Mixologist Bartending Bartender Mixology 52

Tales of the Cocktail

FEBRUARY 6, 2024

Bridging Communities and Cocktails: A Conversation with Beats, Bars & Bourbon Megan Stubbs, Program Manager for Tales of the Cocktail Foundation, sat down with the Boyz from Beats, Bars & Bourbon to dig into their podcast, their Service Bar initiative, and get their take on how they inspire the hospitality industry.

Bar 105

Bar Hospitality Bartending Bartender 105

VinePair

APRIL 3, 2024

Citywide bar culture evolved faster and hospitality often evolved to match a more Western format, while young entrepreneurs grabbed the reins in a way that is perhaps prohibitive in Japan. The bartending scene around the world has come back to hospitality. I’ve always thought hospitality is more important than drinks.”

Bartending 89

Bartending Bartender Hospitality Bar 89