Remove Hospitality Remove Mixology Remove Promotion
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Negroni Week 2024 Is Near!

Imbibe Magazine

Slow Food represents the ethos of Negroni Week to cultivate community and seek a better world for all through hospitality, and we are thrilled to be able to support their transformative work, and to build on the more than $5 million that Negroni Week has raised for charitable causes to date. .

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We Asked 12 Bartenders: What’s the Most Underrated Whiskey Cocktail? (2024)

VinePair

” Paul Blackwell, area director of operations, Concrete Hospitality Group , NYC An underrated whiskey drink that deserves more attention is the Boulevardier. Salvatore Menga, director of mixology, The American Bar at the Stafford , London The Boulevardier is hands-down one of the most underrated whiskey cocktails out there.

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MIX UP THE HOLIDAYS WITH BRITVIC 

Bar Magazine

WIN THE ULTIMATE CHRISTMAS PARTY FOR YOU AND YOUR TEAM Set to bring some holiday joy to the hospitality sector, the industry-leading training programme, Mix with Britvic , wants to celebrate and reward hospitality staff for their hard work over the festive period. Promotional Period 00:01 20/12/24 23:59 06/01/25.

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How Pop-Out Banners Elevate Bar Promotions and Happy Hour Specials

Advanced Mixology

Bars and restaurants are always looking for new and creative methods to draw patrons and make lasting impressions in the cutthroat world of nightlife and hospitality. These promotional items' three-dimensionality ensures that your message stands out from the backdrop amidst the visual cacophony of metropolitan settings.

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The Art of Curating Signature Drinks

Cheers

Thanks to this trend, hospitality establishments such as hotels, bars, restaurants and lounges partner more frequently with brands to offer not just custom cocktails, but entire immersive experiences. Then, elevate the aesthetic of your menus and establishment ambiance to match. • Collaborate with experts in mixology.

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Transforming Bars and Elevating Experiences

Spiritz

While some experts question the long-term sustainability of this trend, it undeniably promotes innovation, engagement, and community building. Let us read what some top names of the mixology have to say on this trend. Overall, bar takeovers are memorable experience for the guests while encouraging repeat visits and loyalty.

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Celebrating Black History Month with Beats, Bars & Bourbon

Tales of the Cocktail

Bridging Communities and Cocktails: A Conversation with Beats, Bars & Bourbon Megan Stubbs, Program Manager for Tales of the Cocktail Foundation, sat down with the Boyz from Beats, Bars & Bourbon to dig into their podcast, their Service Bar initiative, and get their take on how they inspire the hospitality industry.

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