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As cooler fall temperatures settle in, SMOKE LAB Vodka is showcasing a menu of delicious and inviting cocktails ripe with the flavors of the season! Liqueur , Vodka She's A Beauty Ingredients 1 ½ oz. SMOKE LAB Classic Vodka 1 ½ oz. Scotch , Vodka , Whiskey The Warrior Ingredients 1 ½ oz. SMOKE LAB Aniseed Vodka ½ oz.
Sherry , Vodka , Whiskey Surrender Ingredients 1 1/2 oz Smoke Lab Saffron Vodka 1 oz Suntory Toki Whisky 1 oz Lustau Fino Jarana Sherry 2 dashes Bittermens Elemakule Tiki Bitters 3 dried rosebuds - garnish Preparation ombine liquid ingredients in a mixing glass with ice Stir until chilled. Vodka Life Is A Highway Ingredients 1 1/4 oz.
And for the chocolate lovers, Lovers Lane delivers pure decadence with vodka, chocolate liqueur, and fresh raspberries because whats Valentines Day without a little indulgence? Shake with a Boston shaker and strain into a white wine glass. Stoli Razberi Vodka oz. Then add vodka, Chambord and lemon juice. Chambord 1 oz.
Strain into the collins slim highball glass. Gin , Vodka Limelight Fizz by Zach Newsom, Food & Beverage Manager at Limelight Aspen Ingredients 2 oz. Belvedere Vodka or Ford’s Gin ¾ oz. Strain into highball glass filled with ice, top with soda water. Strain into highball glass filled with ice, top with soda water.
Among the biggest myths in beverage alcohol is that vodka is a flavorless, odorless spirit. But not all “neutral” vodkas are created equally. First, a word on how VinePair compiled the 2024 edition of our annual vodka roundup. Here are the 20 best vodkas to drink right now.
Liqueur , Vodka Bottega Gianduia “Chocolate Passion” Ingredients 1 oz Bottega Gianduia Hazelnut Liqueur 1 oz Sausage Tree Vodka 1 oz Bailey’s Irish Cream Raspberries (to garnish) Preparation Pour the ingredients into a cocktail shaker with ice and shake vigorously. Strain over fresh ice in a wine glass.
Tonic Water Preparation Add ice into highball or balloon glass. Liqueur , Vodka Lover’s Lane by Mixologist Jessica Christensen, Graton Resort & Casino Ingredients 3/4 oz. Charbay Vodka 3/4 oz. Vodka Straight From the Heart by Mixologist Jessica Christensen, Graton Resort & Casino Ingredients 1 1/4 oz.
October 4th is National Vodka Day, and even better, it’s a Friday! Located inside the Miracle Mile Shops at Planet Hollywood, Cabo Wabo Cantina will celebrate National Vodka Day with the crowd-pleasing Vojito. Photo by Rick Martin Vodka Vojito by Cabo Wabo Cantina Ingredients 1 ¼ oz. Haku Vodka ½ oz.
When the VinePair team isnt busy working at HQ, were in the field doing what we do best: scoping out the best cocktails, wine, and beer in the five boroughs. Highballs at Kiko When dining out in the depths of winter, an often unspoken yet wildly important factor in choosing a restaurant is its warmth. Here, banchan are the stars.
Their collaboration has resulted in a menu that blend creativity and quality ingredients, for example the House Gazpacho Blend (tomato, cucumber, and parsley oil) and the All Day Mary (horseradish vodka, and Melbourne Sake Co).
Imagine getting a bottle of wine on your birthday that matches your moon rising, along with a 10-minute consultation with an astrologer. From zodiac-themed bars to astrologically influenced wine clubs, everyone’s suddenly fascinated with the ways drinking and the celestial intersect. Credit: Nick Johnson At Harridan Vodka in Ovid, N.Y.,
Rocco’s house sour mix Preparation Serve in a highball glass with a Tajin rim, a dehydrated lime and an Arbol chili pepper for garnish. Photo by Joia Beach Vodka Froze Sundreams by Joia Beach Ingredients 1 oz. Photo by Rocco’s Tacos and Tequila Bar Tequila Rocco Mango by Rocco’s Tacos and Tequila Bar Ingredients 2 oz.
Start with the "holy trinity" of base liquors: vodka, gin, and rum. For vodka, consider Grey Goose for its smooth finish. Highball glasses suit tall, refreshing drinks. Wine glasses are essential for wine enthusiasts, and beer glasses cater to beer lovers. Highball Glass: For Gin & Tonic, Moscow Mule.
Chef Wolfgang Puck’s 41-year-old flagship restaurant had long focused on its award-winning wine program with an executive chef behind the cocktail program. I did a green tea yuzu highball because I thought it was a great example of the fusion style of Asian flavors versus modern techniques that Wolfgang uses a lot. He liked it.
The Pride Cocktail, shown atop, is made with Empress gin, Ketel One Grapefruit Rose vodka, hibiscus, lemon, egg white and edible glitter, and priced at $15 ($18 in Las Vegas). Print Taste the Rainbow Course Drinks Keyword Blue Curaçao, Grenadine, peach schnapps, pineapple, vodka Ingredients ½ oz.
Strain all contents into a highball over fresh ice. Print Bourbon Spritz Course Drinks Keyword Aperol, bourbon, lemon, prosecco, Simple syrup Ingredients 1 part Maker’s Mark bourbon 1 part Aperol ¾ parts Freshly squeezed lemon juice Splash of simple syrup Prosecco Instructions Fill a wine glass with ice.
Most classic gin cocktails can be categorized into spirit-forward sips (like Martinis and Negronis), sours (like the Gimlet), and highballs (Gin and Tonic). Vesper Martini (gin, vodka, Lillet Blanc) Like the classic Martini, the Vesper features a mix of gin and a wine-based modifier. On to the cocktails!
To think people were eating Italian food and drinking Italian wine watching this — it’s getting me choked up thinking about it now.” There was even “Sopranos”-branded Italian wine, launched in 2008 from the Vesuvio Import Company offering a Chianti DOCG and Classico, Pinot Grigio , and Pinot Noir.
Popular cocktails for a lowball glass: Old Fashioned Sazerac Negroni Copyright A Bar Above Highball Glass The highball glass is the taller, thinner sibling of the lowball. The highball is often confused with a Collins glass, which is actually just a taller glass.
When the VinePair team isn’t busy working at HQ, we’re in the field doing what we do best: scoping out the best cocktails, wine, and beer in the five boroughs. But the real magic comes in the form of a vermouth highball that hits your table at the exact same time, containing mineral water and the “dirty ice” the Martini was stirred with.
This year, forgo the conventional bottle of sparkling wine and toast the start of 2024 with White Claw™ Spirits’ four premium, ultra-smooth vodkas that will elevate any cocktail. Before bottling, White Claw™Vodka is distilled five times and filtered through activated carbon from charred coconut shells. Flavored Vodka.
The new generation of bartenders draws inspiration from the distilled wine spirits timelessness, versatility and range to create Cognac cocktails, Velez says. Guests appreciate how Calvados enhances body and adds complexity to drinks, whether served in a simple highball or a reimagined Old Fashioned, says Rivas.
The holidays are not just for wine, champagne and egg nog. Oh heck now, there’s a lot more to drink at Christmas parties, and here are three receipes from 1800 Tequila & Three Olives Vodka. Spiced Cranberry Highball Ingredients: 1.5 Holiday Fashioned Ingredients: 1.5 oz 1800® Cristalino.25 oz 1800® Cristalino.25
Kansas City Ice Water Is A Limey Combo Of Vodka And Gin The Kansas City Ice Water cocktail tastes like a Gimlet or Gin Rickey with a sweetness that sort of falls in between the two depending on the recipe. It is also one of the few mixed drinks that contains both vodka and gin. See the list below. Also known as Valencian water.
H4: Spring Spirits: Gin, Vodka, and Light Rums The spirits you choose form the backbone of your spring cocktails, shaping their character and amplifying their flavors. Vodka, with its clean, neutral flavor, allows the other ingredients to shine, acting as a blank canvas for your spring creations.
Ingredients 1 ½ ounces vodka 3 ounces tomato juice 2 pinches celery salt 2 pinches pepper 1 pinch Old Bay seasoning 2 dashes hot sauce 2 dashes Worcestershire sauce ¼ ounce lemon juice 2 ounces Guinness Draught Garnish: celery stalk and lime wedge Directions Add all ingredients except Guinness to a cocktail shaker with ice.
New England Patriots: New England Highball - when it comes to cocktails, what’s better than a highball while watching football? Cincinnati Bengals: Bengal Tiger - the namesake is a tawny, red brandy drink while an original recipe adds black licorice stripes to an orange vodka cocktail that could be a spooky sip on Halloween too.
The coconut miso makes its way into the Sakura Heights, a vodkahighball inspired by Taiwanese Cheese Tea — green or black iced tea topped with a sweet, savory cream cheese foam. The miso syrup is married with vodka, maraschino, fennel liqueur, cherry blossom vermouth, and Vin Santo del Chianti.
Once the star of the cocktail scene, gin has never regained momentum since vodka took off in recent decades. Gins play well with fresh herbs, fruits and produce so they’re a natural choice as a base for more refreshing, citrus-forward cocktails such as highballs, smashes and sours, says All Saints’ Weller.
So grab your shakers and join us on this adventure if you have a thirst for knowledge and a passion for the finer pleasures of wine and liquor. It is a harmonious blend of gin or vodka and dry vermouth, resulting in a crisp and clean taste. Combine 4 ounces of gin or vodka and 1 ounce of dry vermouth in a glass with ice.
So grab your shakers and join us on this adventure if you have a thirst for knowledge and a passion for the finer pleasures of wine and liquor. It is a harmonious blend of gin or vodka and dry vermouth, resulting in a crisp and clean taste. Combine 4 ounces of gin or vodka and 1 ounce of dry vermouth in a glass with ice.
Outside of guests who love to sip their way through the backbar, or are partial to a tasting flight, tequila shots are generally quickly followed with lemon, vodka has found its home with soda and fresh lime, and whilst not a lot can beat a good gin and tonic, ordering straight gin tends to raise some eyebrows outside of hospo circles.
Outside of guests who love to sip their way through the backbar, or are partial to a tasting flight, tequila shots are generally quickly followed with lemon, vodka has found its home with soda and fresh lime, and whilst not a lot can beat a good gin and tonic, ordering straight gin tends to raise some eyebrows outside of hospo circles.
View Product Here Extra Classy Wine Glasses A nice set of wine glasses is an important part of any mixologist’s arsenal. Not only do they need a home for their meticulously selected wine, but an Aperol spritz needs the perfect glassware too. Help your mixologist keep their infusions as clear as their ice.
There’s a Margarita & Soda, which reinvents the drink as a highball. And now we have Margaritas, because tequila is the fad, not vodka. a Marg with matcha, yuzu, rice wine, and egg white. “My The drinks menu has five different “Margaritas” on it and none of them are standard Margaritas, strictly speaking. I have no idea.
Ever since Bacardi has forayed into India with its exotic and unique range of whiskies, vodkas, tequilas and rums, the Indian consumers are having an additional opportunity to not only get the global brand at their doorstep but also be able to venture into exciting and spirited alcohol territories.
Turmeric Infusions and Syrups To incorporate turmeric into cocktails, create infusions by steeping fresh turmeric root or high-quality turmeric powder in spirits like vodka or gin. Top with sparkling wine. oz Lemon Juice Garnish: Lemon and Orange twist Instructions: Combine ingredients in a highball glass with ice. Stir gently.
This enhances the mouth-feel and presentation of cocktails, offering a fresh and exciting sensory experience, as for example, making a simple yet easy pickled soda out of grapefruit and celery shrub for a delicious riff on a Paloma or herbal soda for a highball. Thus, Polka Girl is a cocktail that contains vodka, orange juice and Galliano.
Most bars pair the theme of the booth to the cocktail they serve, like Highball Cocktail bar’s alien-themed booth served a Close Encounters cocktail (apple tea-infused Wheatley, Pomp and Whimsy liqueur, sherry, yuzu, orgeat, ginger and Amargo Chuncho bitters). “Everyone’s very serious about craft here.”
When the concept originated in the late 19th century, making a Spritz meant adding a splash of water to wine. Some bartenders run it back to the drink’s original core elements as a White Wine Spritzer, where wine with a splash of soda and a citrus garnish suffice. Will the wine be cheap at the airport?
Like all Trick Dog menus, The Salty Dog seamlessly integrates non-alcoholic and low-ABV cocktails with higher-octane options, highballs, boilermakers, sherry, beer wine and soda.
If your Thanksgiving celebration is wine all the way, we get it (check out our favorite wines for Thanksgiving here!), Kick off your Thanksgiving cooking this year with the Autumn Sparkler, a seasonal libation brimming with baked apple, pear, and cinnamon flavors and topped off with a sparkling wine float.
Modeled after a 1920s train car, Platform 18 serves cocktails like The Gibson Girl (gin or vodka, dry vermouth, sake, orange bitters, and lemon oil) and 54th Street Club (popcorn-infused reposado tequila, Cointreau, lime juice, togarashi, and pandan). Highball’s Land of Mountains. UnderTow is a tiki bar with tropical drinks.
Despite recent sales dips, vodka still holds the throne as Americas best-selling spirits category by volume. Its neutral profile has made it a versatile component in everything from Espresso Martinis and Moscow Mules to two-ingredient dive bar highballs and popular shooters. But that doesnt mean ultra-premium expressions dont exist.
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