VinePair

DECEMBER 14, 2023

It’s perfectly suited for cocktail use, as a highball with soda, or just a quick simple sipper.” Our go-to choice for our bar is Monnet Cognac VS. This exceptional spirit has become our favorite for both our classic and signature cocktail selections. An all-around banger.”

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Bartending Bartender Lead Bartender Highball 98

Cheers

JANUARY 2, 2024

Mocktails — spirit-free sips, no-proof cocktails , nonalcoholic drinks — whatever you want to call them, have come a long way in recent years. Bars and restaurants are crafting these libations with care and creativity and in some cases developing no-alcohol versions of their signature cocktails. Lime juice ⅓ oz.

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Mocktails Simple Syrup Mixologist Zero-Proof 105

Mixologists

JANUARY 16, 2025

Why Baijiu is Breaking Boundaries Unprecedented global mixology interest Rich cultural storytelling Unique flavor complexity Tasting Profile: Alcohol Content: 40-60% ABV Flavor Notes: Fermented grains Subtle fruit undertones Herbal complexity Signature Cocktails: Shanghai Fusion Margarita Global Silk Road Sour Beijing Botanical Spritz 2.

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Cocktail Culture Zero-Proof Highball Signature Cocktails 52

Cheers

JANUARY 3, 2024

Mocktails — spirit-free sips, no-proof cocktails , nonalcoholic drinks — whatever you want to call them, have come a long way in recent years. Bars and restaurants are crafting these libations with care and creativity and in some cases developing no-alcohol versions of their signature cocktails. Lime juice ⅓ oz.

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Mocktails Simple Syrup Mixologist Zero-Proof 98

The Whiskey Wash

AUGUST 18, 2024

Credit: Master of Malt Then there’s Lagavulin’s signature cocktail. But this simple twist on a Highball cocktail, typically made with blended Scotch and soda water, came from respected whisky writer Dave Broom. You wouldn’t presume a revered single malt would be associated with a mixed drink.

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Signature Cocktails Highball Bottling Beer 116

VinePair

NOVEMBER 26, 2023

This begs the question: When does an infused spirit transcend the Gatorade cooler and the brimming red Solo cup and become worth of a highball glass and a $20 price tag? are using this simple technique as the cornerstone for riffs on classics and signature cocktails alike. It depends on how they’re used.

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Infusions Vodka Bitters Bartending 52

VinePair

MAY 23, 2024

It is a blended malt Scotch whisky, so has incredible body and mouthfeel but with a really balanced, non-smoky, approachable flavor profile that hits home in a classic Old Fashioned , a refreshing highball, or even a Piña Colada. It’s a slam-dunk no matter the cocktail.” Right now, I love using it in a Paper Plane variation.

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Bartending Bartender Head Bartender Highball 105

Cheers

DECEMBER 5, 2024

Some other concepts, such as Highball at Times Square and Lovelorn Lounge in Nashville also follow this coaster/napkin approach with their respective restaurant coasters, where dark is for spirited cocktails, and lighter for free-spirited drinks, he says. The Lovelorn Lounge at the Tempo by Hilton in Nashville.

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Signature Cocktails IPA Alcohol Vodka 98

Mixologists

JANUARY 15, 2025

Classic Mojito Rum, fresh mint, lime juice, simple syrup, soda water Serve in a tall highball glass with ice and garnish with mint 2. Whiskey Sour Whiskey, lemon juice, simple syrup Shake with ice, strain into rocks glass, garnish with cherry [ Continues with remaining cocktails 3-10.

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Simple Syrup Bar Spoon Highball Bar Tools 52

Mixologists

JANUARY 16, 2025

Why Baijiu is Breaking Boundaries Unprecedented global mixology interest Rich cultural storytelling Unique flavor complexity Tasting Profile: Alcohol Content: 40-60% ABV Flavor Notes: Fermented grains Subtle fruit undertones Herbal complexity Signature Cocktails: Shanghai Fusion Margarita Global Silk Road Sour Beijing Botanical Spritz 2.

Cocktail Culture 52

Cocktail Culture Zero-Proof Highball Signature Cocktails 52

Mixologists

JANUARY 16, 2025

Why Baijiu is Breaking Boundaries Unprecedented global mixology interest Rich cultural storytelling Unique flavor complexity Tasting Profile: Alcohol Content: 40-60% ABV Flavor Notes: Fermented grains Subtle fruit undertones Herbal complexity Signature Cocktails: Shanghai Fusion Margarita Global Silk Road Sour Beijing Botanical Spritz 2.

Cocktail Culture 52

Cocktail Culture Zero-Proof Highball Signature Cocktails 52

Bar Magazine

MARCH 17, 2025

Choose from one of Noodle and Beers signature cocktails such as SOUR Lush Desir (gin, raspberry liqueur, jasmine liqueur, lime juice, Peychauds bitters and milk) or WHISKY HIGHBALL Velvet Heat (puer whiskey, puer cordial, coconut syrup and coconut liqueur) – guaranteed to give a kick to any evening.

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Beer Liqueur Signature Cocktails Highball 52

Mixologists

FEBRUARY 20, 2025

Barware: Shaker (Cocktail Kingdom Koriko), strainer, jigger, muddler, bar spoon, various glassware (coupe, highball). Having these essentials on hand will ensure you're ready to tackle any TikTok cocktail challenge. These tips will help you avoid common mistakes and create perfect TikTok cocktails. gummy bears).

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Mixology Bar Mocktails Bar Spoon 52

Mixologists

APRIL 10, 2025

Paloma: A remarkably refreshing and delightfully tangy tequila-based cocktail, a hugely popular choice in Mexico for its incredible thirst-quenching properties, making it an ideal choice for a warm and sunny day. Top the mixture generously with chilled grapefruit soda.

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Simple Syrup Bar Tools Tequila Alcohol 52

Mixologists

MARCH 28, 2025

Home Bar Mastery: Creating Your Own Regional Cocktails Mixology classes empower participants to bring the art of cocktail creation into their own homes. Participants learn how to set up a home bar, select essential tools and ingredients, and create their own signature cocktails using local flavors. Add ice and shake well.

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Mixology Infusions Molecular Mixology Gin 52

Bartender.com

APRIL 10, 2025

Explore Garnishing Tools for an Aesthetic Touch Garnishing tools elevate the visual appeal of at-home cocktails, enhancing the overall drinking experience. A well-equipped home bar includes specialized implements like channel knives for creating citrus twists, perfect for garnishing a classic whisky highball.

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Mixology Molecular Mixology Mixologist Bartending 52

Bartender.com

APRIL 10, 2025

Quality glassware is crucial for serving various cocktails and liqueurs. A set of rocks glasses, highball glasses, and coupe glasses covers most drink styles. A set of versatile tumblers, highball glasses, and coupes covers most cocktail styles, allowing hosts to serve drinks in their proper vessels.

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Bar Bar Tools Bartending Bartender 40

Mixologists

JANUARY 16, 2025

Sous vide infusions lend themselves particularly well to the creation of unique, signature cocktail ingredients - from lavender-infused gin to smoked cinnamon-laced whiskey. Pour the clarified gin and tonic over ice in a highball glass. Remove from heat and let the mixture sit for 30 minutes, allowing the solids to coagulate.

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Infusions Muddling Simple Syrup Mixology 52