Chilled Magazine

FEBRUARY 13, 2024

Tonic Water Preparation Add ice into highball or balloon glass. Photo by Tucker + Hossler Photography Rum , Sparkling Wine Sammy’s Love Potion #55 by Sammy’s Beach Bar Rum Ingredients 1 oz. Sammy’s Beach Bar Red Head Rum, divided 4 oz. Champagne, chilled Preparation Add half the rum to a chilled champagne flute.

Simple Syrup 278

Simple Syrup Liqueur Rum Muddling 278

Chilled Magazine

APRIL 1, 2024

Liqueur , Rum Barceló Mai-Tai Ingredients ½ oz. Made with sweet brown sugar that discovers the underlying notes of cane sugar found in the fermenting process of Ron Barcelo rum, this cocktail is sure to offer a supreme balance of sweet and spicy. Rum Barceló Mojito Ingredients 2 oz. Curaçao 2 oz. Barceló Añejo ½ oz.

Simple Syrup 225

Simple Syrup Tiki Rum Muddling 225

Chilled Magazine

JANUARY 16, 2024

This tropical winter highball highlights the remarkable whisky, speaks to winter-fruit seasonality, and offers a bit of escapism. Rum , Scotch Rhapsody In Gold Ingredients 1 3/4 oz Johnnie Walker Blue Label 1/4 oz Zacapa No. Rum , Scotch Rhapsody In Gold Ingredients 1 3/4 oz Johnnie Walker Blue Label 1/4 oz Zacapa No.

Simple Syrup 173

Simple Syrup Signature Cocktails Highball Rum 173

VinePair

AUGUST 28, 2024

The easiest cocktails to master, according to bartenders: Manhattan Cuba Libre Moscow Mule Daiquiri Vodka Martini Old Fashioned Whiskey Highball Honeysuckle Negroni Vodka Soda “The easiest drink to master, from my perspective, is the classic Manhattan. Karynn Brown, bartender, Amor y Amargo , NYC “I would have to say the Whiskey Highball.

Bartender 109

Bartender Bartending Vodka Highball 109

Imbibe Magazine

SEPTEMBER 4, 2024

Beverage manager and award-winning mixologist Devender Sehgal and the skilled bar team craft sophisticated, Japanese-infused cocktails with a focus on shochu, such as the seasonal Cheek to Cheek, a Painkiller-inspired cocktail with Okinawan pineapple, rum, Kumamoto rice shochu, and coconut cream. 10 slot in Asia’s 50 Best Bars.

Highball 152

Highball Bar Infusions Rum 152

Chilled Magazine

MARCH 28, 2024

Liqueur , Rum Caramel Surprise Ingredients 1 oz. Shake and strain into a chocolate syrup-rimmed highball glass with ice. Ocean Casino Resort in Atlantic City, NJ has joined in on the fun, but with a twist! Below are 3 fun Girl Scout Cookie-inspired cocktails. Godiva Liqueur 1.5 Caramel Vodka 1.5 Malibu 1 oz.

Bar Spoon 215

Bar Spoon Liqueur Highball Bitters 215

Chilled Magazine

JULY 8, 2024

The menu, thoughtfully organized into three distinct sections – Highballs, Shaken, and Stirred – offers simplicity without sacrificing variety, ensuring there’s something to suit every palate. Dark Rum 1 oz. Amber Rum ½ oz. Tempus Fugit Creme de Cacao Preparation Rocks glass over big rock ice. Dry Curacao 1 ¼ oz.

Barback 168

Barback Barback Tinctures Nightlife 168

Chilled Magazine

DECEMBER 18, 2023

Photo by Las Californias Gin Gin , Liqueur Figueroa Street Highball Ingredients 1 ½ oz. Green Apple Cordial* 3 dashes Absinthe Topo Chico, to top Preparation Add all ingredients except Topo Chico in a highball glass, add ice, and top with Topo Chico. Photo by Ron Barcelo Rum Spiced Onyx Ingredients Black Tea Bag 1 oz.

Simple Syrup 188

Simple Syrup Highball Vodka Gin 188

Bar Magazine

JULY 25, 2024

This July, for the first time ever, Don Papa Rum brought their renowned Chefs & Shakers competition to the UK, challenging the nations top talented Chefs and Mixologists to create the awe-inspiring food and cocktail pairings using a plethora of Filipino ingredients, in addition to, of course, Don Papa Rum.

Rum 40

Rum Mixologist Bar Highball 40

Imbibe Magazine

APRIL 16, 2024

“La Ruina’s cocktail menu highlights ‘revitalized’ staple cocktails made with specialty tequila, rum, wine, and mezcal.” The pan–Latin American offerings range from simple highballs like a Cuba Libre or sotol with house-made tepache, to classics like the El Presidente and a Piña Colada with a house rum blend.

Sommelier 214

Sommelier Pilsner Rum Wine 214

Imbibe Magazine

JULY 1, 2024

This superpower gives it incredible versatility—whether in an indulgent dessert drink or a light, unfussy highball. It works well with everything from gin or agave to whiskey or rum.” white rum 3/4 oz. fresh lime juice 3/4 oz. coconut syrup 1/2 oz. passion fruit purée (such as Perfect Puree) 1/2 oz.

Infusions 220

Infusions Whiskey Lead Bartender Rum 220

A Bar Above

JANUARY 5, 2024

Ingredients : 2 ounces Rum– Lyre’s non-alcoholic or DIY rum alternative base 0.75 Ingredients : 2 ounces Non-Alcoholic Rum Base (Lyre’s or DIY) 1 ounce Real Cream of Coconut 1.5 ounce Fresh Lime Juice 0.5 2) Add ice and shake until chilled, about 10 seconds, and then double strain into a coupe cocktail glass.

Mocktails 221

Mocktails Zero-Proof Simple Syrup Alcohol 221

Imbibe Magazine

JULY 24, 2024

” The “Ain’t Woman Enough” is a refreshing mezcal highball referencing a Loretta Lynn song. “We use a teaspoon of Malibu [coconut rum] in it, and it really ties everything together in a cool, complex way,” Dennison says. So we made a blush pink melon Martini.”

Liqueur 220

Liqueur Bar Highball Rum 220

Dry Atlas

AUGUST 7, 2024

Here are Sam’s current non-alc picks Aplós Calme This is a grassy, herbal, complex functional botanical spirit that goes incredibly well in refreshing citrus-based highballs. Ritual Zero Proof Rum Alternative This is my Swiss army knife of non-alcoholic spirit alternatives.

Alcohol 52

Alcohol Zero-Proof Tiki Highball 52

Cheers

AUGUST 21, 2024

Strain all contents into a highball over fresh ice. Print Lady Day Course Drinks Keyword coconut, mango, rum, Simple syrup Ingredients 2 oz. Rum 1 cup Mango chunks 1 oz. Shake vigorously and quickly. Open the shaker and add club soda. Notes The mixologists at Espolón created this recipe.

Simple Syrup 106

Simple Syrup Mixologist Liqueur Club 106

Casual Mixologist

NOVEMBER 28, 2023

While a traditional mojito is made with mint, lime, rum, sugar, and sparkling water, this cocktail recipe adds coconut milk for a smoother texture and tropical taste! White rum 2 oz. Add rum, coconut milk, and ice to the cocktail shaker and shake thoroughly. Or just remove the alcohol and you have a refreshing mocktail!

Simple Syrup 52

Simple Syrup Mocktails Muddling Rum 52

Australian Bartender

FEBRUARY 25, 2024

1: Caterpillar Downfall 45ml White Rum 20ml Peach Liqueur 10ml Salted Manuka Honey Cardamom Syrup* 45ml Pineapple Puree 15ml Lime Juice 15 leaves Mint Batch rum, liqueur & syrup. FIG LEAF RUM – Dry fig leaves infused with Pampero Blanco overnight in a vacuum bag. Add Ascorbic acid and pectin to the watermelon juice.

Rum 83

Rum Infusions Liqueur Vodka 83

Cheers

JUNE 26, 2024

Print Red, White, and Bleu Course Drinks Keyword Alize Blue Passion, coconut rum, pineapple, vodka Ingredients 1 oz. Coconut rum Splash of pineapple juice Instructions Combine all ingredients. Pour into a highball glass filled with ice. Bushwacker Rum Cream 2 oz.

Simple Syrup 96

Simple Syrup Mixologist Vodka Brandy 96

PubClub

APRIL 29, 2024

By the way, if you’re wondering exactly what is a Mint Juelp, it’s basically a mojito with bourbon instead of rum. Bourbon whiskey • 2 teaspoons Water • 4 Mint leaves In a highball glass gently muddle the mint, sugar and water. Serve on the rocks; poured over ice in a highball glass. Garnish with a mint sprig.

Highball 52

Highball Muddling Rum Whiskey 52

PubClub

AUGUST 14, 2024

12 Humpday Highball features select aperitivo, Montenegro, pomegranate, lemon, orange bitters, and topo chico. $12 Party i ncludes house rum, Montenegro, vanilla orgeat, orange-pina cordial, and cinnamon sugar. $10 12 Grove St. 10 Rosa Rizz mixes up tequila, lo-fi gentian, amaro, Montenegro, lime, watermelon, and cantaloupe. $12

Happy Hour 52

Happy Hour Nightlife Promoter Promotion 52

Bartender.com

NOVEMBER 8, 2023

Look for categories of FROZEN RUMMYS, STIRRED and TIKI, classic and imaginative HIGHBALLS, as well as the irresistible COCKTAILS FOR FOUR that look back to the legendary Trader Vic’s from days gone by. White Rum 1 oz. GIN RUMMY offers several NO BOOZE options for the sober crowd or designated driver. Lime juice ¾ oz.

Gin 52

Gin Bar Simple Syrup Tiki 52

Barina Craft

JANUARY 25, 2024

New England Patriots: New England Highball - when it comes to cocktails, what’s better than a highball while watching football? Cleveland Browns: Brown Cocktail - equal parts gin, light or dark rum and dry vermouth. Oakland Raider Cocktail - a black rum and cola mixed with a shot of silver tequila over ice.

Brandy 98

Brandy Vodka Rum Liqueur 98

Drinkhacker

MAY 17, 2024

Add ice to a highball glass. Mai Tai The story of the Mai Tai is the story of tiki, one of the most iconic drinks – if not the most iconic drink – to come out of ‘40s rum culture. We make it here with just four ingredients, though you’re free to jazz up the rum selection and use a combination of products if you want to get fancy.

Simple Syrup 94

Simple Syrup Gin Rum Tequila 94

VinePair

AUGUST 5, 2024

Bartenders have long toyed with the Mule’s component parts, subbing its vodka base for gin , Jamaican rum, Pimm’s , apple brandy , mezcal , or bourbon, and zhuzhing its flavor profile with everything from absinthe to raspberries, hibiscus, peach schnapps, and sarsaparilla. This doesn’t always spring from the minds of barkeeps, either.

Vodka 109

Vodka Beer Gin Bartender 109

Marketview Liquor Blog

JUNE 26, 2023

It combines the brightness of mint leaves, the tanginess of lime juice and the sweetness of sugar, all enhanced by the crispness of rum. Add 2 ounces of rum and ice, then top with club soda. Stir gently, garnish with a mint sprig and serve in a highball glass to enjoy its invigorating taste.

Simple Syrup 52

Simple Syrup Highball Vodka Bitters 52

Marketview Liquor Blog

JUNE 26, 2023

It combines the brightness of mint leaves, the tanginess of lime juice and the sweetness of sugar, all enhanced by the crispness of rum. Add 2 ounces of rum and ice, then top with club soda. Stir gently, garnish with a mint sprig and serve in a highball glass to enjoy its invigorating taste.

Simple Syrup 52

Simple Syrup Highball Vodka Bitters 52

Moody Mixologist

MAY 3, 2024

Some examples are: Pineapple Daiquiri The Daiquiri is a classic rum cocktail that combines rum, lime, and simple syrup. This one is especially good with a quality aged rum or even a rhum agricole. 2 oz white rum 3/4 oz pineapple syrup 3/4 oz lime juice Combine all ingredients in a cocktail shaker and fill it 3/4 with ice.

Simple Syrup 52

Simple Syrup Muddling Rum Highball 52

VinePair

MAY 19, 2024

That said, Gosling’s Limited was able to trademark the world-famous Dark ‘n Stormy cocktail — a simple mix of Gosling’s Black Strap Rum and ginger beer — decades ago, and the company has made it a point to vehemently defend the name ever since. This I promise you.”

Stout 103

Stout Rum Beer Bar 103

Australian Bartender

MARCH 17, 2024

William Schmidt’s ‘The Flowing Bowl’, which was published in 1892, included quite a few ice cream cocktails, including the brandy and rum-laced Glorious Fourth. William Schmidt’s ‘The Flowing Bowl’, which was published in 1892, included quite a few ice cream cocktails, including the brandy and rum-laced Glorious Fourth.

Brandy 88

Brandy Rum Gin Infusions 88

Australian Bartender

JULY 2, 2024

The Gabriel, available for $23, is a highball crafted with high ester rum and housemade strawberry shrub, offering a blend of funky, sweet, and sour flavours topped with soda.

Bar 82

Bar Wine Infusions Signature Cocktails 82

Bar Magazine

JULY 4, 2024

a moreish spiced apple and ginger rum highball. – a candy cane topped peppermint Champagne tipple in a dainty flute; Fraa-jeel-aay! It must be Italian! a negroni-style drink infused with rosemary and juniper, alongside It’s because I’m green isn’t it? ,a

Bar 40

Bar Highball Infusions Rum 40

VinePair

DECEMBER 26, 2023

Created by iconic NYC bartender Audrey Saunders, the cocktail combines refreshing mint, rum, lime juice, and simple syrup and gets an herbaceous bump from Angostura bitters. While some recipes call for the cocktail to be served in a highball, we recommend sending your Air Mail out in a Champagne flute to stay true to its French roots.

Simple Syrup 124

Simple Syrup Bitters Mixologist Rum 124

Australian Bartender

JULY 7, 2024

The Gabriel, available for $23, is a highball crafted with high ester rum and housemade strawberry shrub, offering a blend of funky, sweet, and sour flavours topped with soda.

Bar 73

Bar Wine Infusions Signature Cocktails 73

VinePair

JANUARY 17, 2024

Garret Richard: Extracts and Essences I first met Garret Richard as a guest at Slowly Shirley, the now shuttered subterranean West Village cocktail bar that showcased thoughtful cocktails and a well-curated rum selection. Briefly stir to combine.

Simple Syrup 116

Simple Syrup Infusions Head Bartender Bartender 116

Cheers

DECEMBER 13, 2023

Strain into a highball glass with ice. Print Candy Cane Crush Course Drinks Keyword amaro, Irish cream liqueur, Orange Curaçao, rum Ingredients 1 ½ oz. Aged rum infused with candy canes 1 oz. . Heavy cream 2 oz. New Riff KY Straight Bourbon 1 oz.

Simple Syrup 112

Simple Syrup Mixologist Liqueur Muddling 112

Moody Mixologist

JUNE 3, 2023

Also included in this category would be the Rum Buck (Dark ‘n Stormy). Because it’s made with sugarcane, it’s frequently thought of as a sub-category of rum, but it’s a bit different. In this way, it differs from rum, which is typically made from molasses or sugarcane by-products.

Beer 52

Beer Rum Vodka Highball 52

VinePair

DECEMBER 12, 2023

A Tropical Takeover Credit: shaiith – stock.adobe.com From banana-fied Negronis to rum Old Fashioneds, we’re expecting beloved tropical flavors to take center stage 2024. Don’t be surprised if you see a surprising number of pink highballs alongside all those Aperol Spritzes during your next eurotrip.

Tequila 128

Tequila Happy Hour Wine Beer 128