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And for the chocolate lovers, Lovers Lane delivers pure decadence with vodka, chocolate liqueur, and fresh raspberries because whats Valentines Day without a little indulgence? Liqueur , Vodka Will You Be Mine by Mixologist Jessica Christensen / Graton Resort & Casino Ingredients 1 oz. Stoli Razberi Vodka oz.
Tonic Water Preparation Add ice into highball or balloon glass. Liqueur , Vodka Lover’s Lane by Mixologist Jessica Christensen, Graton Resort & Casino Ingredients 3/4 oz. Charbay Vodka 3/4 oz. Heavy Cream 4-5 Fresh Raspberries Preparation In a shaker tin add your raspberries and muddle. SMOKE LAB Vodka 1 oz.
vodka Fresh-squeezed orange juice for topping off Fresh scooped melon balls, for garnish, optional Kaffir Lime Mojito Ingredients 1 oz. Gabriel Boudier Green Melon Liqueur 1 oz. Gabriel Boudier Lime Leaf Liqueur 2 oz. Top with club soda.
Liqueur , Vodka Bottega Gianduia “Chocolate Passion” Ingredients 1 oz Bottega Gianduia Hazelnut Liqueur 1 oz Sausage Tree Vodka 1 oz Bailey’s Irish Cream Raspberries (to garnish) Preparation Pour the ingredients into a cocktail shaker with ice and shake vigorously. Give these seasonal sippers a mix.
October 4th is National Vodka Day, and even better, it’s a Friday! Located inside the Miracle Mile Shops at Planet Hollywood, Cabo Wabo Cantina will celebrate National Vodka Day with the crowd-pleasing Vojito. Photo by Rick Martin Vodka Vojito by Cabo Wabo Cantina Ingredients 1 ¼ oz. Haku Vodka ½ oz.
Strain into highball glass over fresh ice. Print Lunar Blossom Course Drinks Keyword cranberry, lemon, lychee liqueur, Simple syrup, strawberry, vodka Ingredients 1 oz Ketel One vodka oz. Fresh lemon juice 1 Strawberry Instructions Muddle the strawberry in a mixing tin.
Rosemary provides a woody, piney flavor, enhancing whiskey and vodka drinks. Techniques for Extracting Maximum Flavor To extract the maximum flavor from herbs, gently muddle them to release their essential oils. Avoid over-muddling, which can result in a bitter taste. Shake well and strain into a highball glass filled with ice.
Originally starting with moonshine and vodka, the team realized the importance of packaging. In terms of packaging, the bourbon bottle is custom-made, a project that took a year and a half to complete. It’s inspired by a sketch from Autumn’s father he created in 2014. Add ice and remaining ingredients. Stir and top with black tea.
Essential spirits include vodka, gin, rum, tequila, and whiskey, each offering a unique flavor profile. Consider having a selection of rocks glasses, martini glasses, and highball glasses to suit different drink styles. The Moscow Mule: A zesty and invigorating cocktail made with 2 oz vodka, 1 oz lime juice, and 4-6 oz ginger beer.
Most classic gin cocktails can be categorized into spirit-forward sips (like Martinis and Negronis), sours (like the Gimlet), and highballs (Gin and Tonic). Vesper Martini (gin, vodka, Lillet Blanc) Like the classic Martini, the Vesper features a mix of gin and a wine-based modifier. The most famous gin highball is the Gin and Tonic.
Print Sunset Paradise Course Drinks Keyword butterfly pea flower tea, cranberry, lime, orange juice, peach brandy, tequila, Triple sec, vodka Ingredients ½ oz. Lime juice Vodka float Instructions Combine peach brandy, orange juice, triple sec, lime juice and tequila and shake. . Vodka ½ oz.
Strain into a highball glass with ice. Print Bad Santa Course Drinks Keyword half and half, Kahlua, peppermint schapps, vodka Ingredients 1 oz. Vodka 2 oz. Pour the half-n-half first, then add in vodka and Kahlua into an Old Fashioned glass half-filled with ice cubes. Garnish with candy cane.
Imagine muddling fresh strawberries with a hint of mint, releasing their fragrant juices into a sparkling gin cocktail. H4: Spring Spirits: Gin, Vodka, and Light Rums The spirits you choose form the backbone of your spring cocktails, shaping their character and amplifying their flavors.
The result is a perfect blend of herbs, citrus, and black tea with a pour of vodka to graduate into adulthood. Add Torn Mint leaves, Lemon Slice, and Lime Slice and muddle. Pour into a highball glass or mason jar. This version of the classic cocktail incorporates mint and lime to add a new flavor to an old favorite.
Its build has been muddled through alterations like swapping low-proof liqueurs for higher-proof spirits or cutting the soda water altogether. Most agree the drink must be low-ABV, but many bars break this rule by adding vodka, gin, or agave spirits that nudge the beverage toward Highball or even Collins territory.
The fruit can either be muddled or cooked into the simple syrup base, depending on preference. I like to muddle the fruit into simple syrup when I want to preserve the fresh flavor of the fruit, like with my Fresh Raspberry Simple Syrup. Swap the plain simple syrup for pineapple and use vodka for a tropical twist on the classic.
It is a harmonious blend of gin or vodka and dry vermouth, resulting in a crisp and clean taste. Combine 4 ounces of gin or vodka and 1 ounce of dry vermouth in a glass with ice. Combine 1 ounce of cranberry juice, 1 ounce of fresh lime juice, 1 ounce of orange liqueur — such as Cointreau — and 2 ounces of vodka in a shaker with ice.
It is a harmonious blend of gin or vodka and dry vermouth, resulting in a crisp and clean taste. Combine 4 ounces of gin or vodka and 1 ounce of dry vermouth in a glass with ice. Combine 1 ounce of cranberry juice, 1 ounce of fresh lime juice, 1 ounce of orange liqueur — such as Cointreau — and 2 ounces of vodka in a shaker with ice.
Try adding a few raspberries or blackberries to the rose petal syrup while it cooks, or muddle them into the rosewater syrup before straining and bottling. You can help preserve your syrup a bit longer by adding a small amount of vodka or other alcohol to the finished syrup. Don’t have hibiscus tea?
Bars like Katana Kitten are making super-rigorous whisky highballs. One of the most celebrated drinks at one of the most celebrated new bars in the country is Superbueno’s Vodka y Soda. Yes, it really is a vodka soda. But it’s a whole lot more than just vodka and soda.
This enhances the mouth-feel and presentation of cocktails, offering a fresh and exciting sensory experience, as for example, making a simple yet easy pickled soda out of grapefruit and celery shrub for a delicious riff on a Paloma or herbal soda for a highball. Thus, Polka Girl is a cocktail that contains vodka, orange juice and Galliano.
It artfully blends Absinthe's botanical flavors with the smooth, dry profile of gin, vodka, and vermouth. In a highball glass, muddle fresh mint leaves to release aromatic oils. Fill with ice and add 1 oz absinthe, 1 oz Vodka, and Coke. Notably, Chill the Absinthe and spirit of choice, then combine them in equal ratios.
Vodka - Classic Mixer Think of vodka and orange juice as that reliable friend who always shows up. Whipped Cream Vodka - The Dessert Disguise: Ever wanted dessert for drinks? Whipped cream vodka blended with orange juice is your ticket. Shake well and strain into a highball glass filled with fresh ice.
Its easier to keep the thyme out of their teeth in their vodka thyme martini when theres none to start. View Product Here Cocktail Maker Somedays, the idea of making a cocktail, muddling, shaking, stirring, is an ice bridge too far. Thankfully, you can spare your mixologist that heartbreak with these insulated highballs.
Muddle together thoroughly. Martin who bought the American rights to Smirnoff vodka in 1934, dined at the C**k ‘n’ Bull, then owned by Jack Morgan, who was facing a glut of ginger beer stock. 1 ¾ oz Smirnoff vodka juice of half a lime ginger beer as needed Pour the vodka and lime juice into the copper mug ( or highball glass ).
Keep in mind that if you enjoy unsweetened cocktails like the Vodka Soda, Ranch Water, or Gin Rickey, you can also just omit the sweetener for an ultra refreshing take on this classic summer sipper! The Mojito is a refreshing and bubbly mix of white rum, lime, mint, sparkling water, and a little sweetener (usually simple syrup).
See Recipe The Perfect Pear While Scotch may not be the first spirit you think of when you think “daytime cocktail,” this seasonal highball bursting with autumnal aromas of cinnamon and pear is sure to prove you wrong. And for those who prefer theirs with vodka , we’ve got you covered. Fear not if someone requests theirs “ dirty.”
HOLD THE BASE SPIRIT: MAKING BEVERAGES INTERESTING WITHOUT LIQUOR SODA WATER AND BITTERS As someone whose go-to drink is a whiskey highball , an easy substitute is to skip the alcohol and simply combine soda water (or tonic if youre a gin and tonic drinker) and bitters. Monday Gin is another brand that came up a lot in our community group.)
Sweet n Sour Mix Soda water Preparation Muddle cucumber and cilantro in a cocktail shaker. Photo by J Rick Martin Amaretto , Gin , Rum , Tequila , Vodka Cant Drive 55 Ingredients oz. Fresh Lime Juice 1 splashGrenadine Preparation Pour all ingredients into a highball glass over ice. Santo Blanco tequila 1 oz. Fresh Cucumber oz.
This article will delve into that journey, exploring the evolution of Irish whiskey from its earliest beginnings as "holy water" to its current status as a beloved ingredient in classic and contemporary "highballs." It's a misconception that Irish whiskey is only suitable for simple highballs.
Essential Spirits: Vodka, gin, rum, and tequila – consider mid-range brands like Tito’s Vodka or Tanqueray Gin for versatility. Glassware: Champagne flutes, wine glasses, highball glasses, and rocks glasses. Cucumber Mint Gin Fizz: Muddle cucumber and mint with gin, lemon juice, and simple syrup.
Muddling (Optional): Some recipes call for muddling fruits or herbs to release their flavors. Vodka: Vodka is incredibly versatile due to its relatively neutral flavor. Choose a good quality vodka for cocktails; brands like Tito's or Grey Goose are popular for their smoothness. Strain and let cool completely.
140 calories, 5g sugar): Muddle 4 cucumber slices and 6 mint leaves with 2 oz gin, 1 oz lime juice, and 0.5 Shake with ice and strain into a highball glass filled with ice. Cucumber Vodka Cooler (Approx. 120 calories, 3g sugar): Blend 4 cucumber chunks, 2 oz vodka, 1 oz lime juice, and 0.5 Cucumber Vodka Cooler (Approx.
Muddle the mint gently before adding the other ingredients. Shake well for 15-20 seconds and strain into a highball glass filled with ice. The Cold Brew Espresso Martini: In a shaker with ice, combine 2 oz vodka (a high-quality vodka is key), 1 oz cold brew concentrate, 0.75 oz simple syrup. oz vanilla syrup.
A well-stocked setup includes a shaker, strainer, jigger, and bar spoon, enabling mixologists to craft everything from a classic vodka martini to a complex Negroni. A quality mixing glass allows for stirred cocktails that highlight the nuanced taste of spirits like vodka, creating a smooth, well-mixed result.
A set of rocks glasses, highball glasses, and coupe glasses covers most drink styles. A set of versatile tumblers, highball glasses, and coupes covers most cocktail styles, allowing hosts to serve drinks in their proper vessels. These tools form the foundation for mixing drinks, whether in a dedicated bar area or the kitchen.
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