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Tonic Water Preparation Add ice into highball or balloon glass. Liqueur , Vodka Lover’s Lane by Mixologist Jessica Christensen, Graton Resort & Casino Ingredients 3/4 oz. Vodka Straight From the Heart by Mixologist Jessica Christensen, Graton Resort & Casino Ingredients 1 1/4 oz. Top with the remaining rum.
Grapefruit Soda Jarritos, Squirt, or Fresca, or fresh-squeezed Grapefruit Juice Garnish: Grapefruit wedge or lime wheel Preparation Rim a highball glass with lime and dip in coarse salt. Rum , Vermouth Beachwalk Bellini by Christina Maffei Ingredients 1 oz. Rum , Vermouth Beachwalk Bellini by Christina Maffei Ingredients 1 oz.
As the Official Spirits Partner of the 75th Emmy® Awards, Johnnie Walker curated a selection of vibrant Johnnie Walker Blue Label cocktails expertly crafted by DIAGEO Reserve World Class award-winning mixologist Charles Joly. Rum , Scotch Rhapsody In Gold Ingredients 1 3/4 oz Johnnie Walker Blue Label 1/4 oz Zacapa No.
Enter: the Highball. Typically consisting of a spirit, soda, and ice, Highballs don’t require much effort, which is ideal when there’s already sweat rolling down your neck. The spirit-and-soda base provides a blank canvas for mixologists and at-home bartenders to easily create more complex libations.
Beverage manager and award-winning mixologist Devender Sehgal and the skilled bar team craft sophisticated, Japanese-infused cocktails with a focus on shochu, such as the seasonal Cheek to Cheek, a Painkiller-inspired cocktail with Okinawan pineapple, rum, Kumamoto rice shochu, and coconut cream. 10 slot in Asia’s 50 Best Bars.
Mixologists recognize Cognacs value as a specific flavor component and play with its different expressions and ages. Guests appreciate how Calvados enhances body and adds complexity to drinks, whether served in a simple highball or a reimagined Old Fashioned, says Rivas. The line of brandies from Serbia launched in the U.S.
Arvani’s slightly sweet yet aromatic vanilla profile makes it versatile in cocktails, appealing to both mixologists and casual drinkers. Shake well and strain inta highball glass filled with ice. Liqueur , Rum Grapefruit Mojito Ingredients 1 1/2 oz. Noces Royales 1 oz. fresh lemon juice 1/2 oz. fresh lime juice 1/2 oz.
Notes The mixologists at Martell created this recipe. Print Red, White, and Bleu Course Drinks Keyword Alize Blue Passion, coconut rum, pineapple, vodka Ingredients 1 oz. Coconut rum Splash of pineapple juice Instructions Combine all ingredients. Pour into a highball glass filled with ice.
Strain into a highball glass with ice. The mixologists at Deer Path Inn in Lake Forest, IL, created this recipe. Notes The mixologists at Grand Bohemian Lodge Greenville in Greenville, SC, created this recipe. Notes The mixologists at the Wyvern Hotel in Punta Gorda, FL, created this recipe. Grate fresh nutmeg over top.
The Essential Green Ingredients: A Mixologist's Guide Herbal Heroes: Mint, Basil, and Rosemary Flavor Profiles and Pairing Suggestions Mint offers a refreshing, cooling sensation, pairing beautifully with citrus fruits and rum. Add rum and ice. Shake well and strain into a highball glass filled with ice.
Mixing up rum-based cocktails at home doesn’t have to be complicated. There are a lot of mixers that go well with both light and dark rums, making it possible to have a great drink with as little as two or three ingredients! Types of rum cocktails There are several different categories of rum cocktails to choose from.
Add ice to a highball glass. Mai Tai The story of the Mai Tai is the story of tiki, one of the most iconic drinks – if not the most iconic drink – to come out of ‘40s rum culture. We make it here with just four ingredients, though you’re free to jazz up the rum selection and use a combination of products if you want to get fancy.
While a traditional mojito is made with mint, lime, rum, sugar, and sparkling water, this cocktail recipe adds coconut milk for a smoother texture and tropical taste! White rum 2 oz. Add rum, coconut milk, and ice to the cocktail shaker and shake thoroughly. The post Creamy Coconut Mojito appeared first on Casual Mixologist.
Meet mixologist Katie Rouse & chef Ash Heeger whose Filipino-inspired creations took the top spot. The finals took place at Upstairs at The Department Store, Brixton, with eight of the finalist chefs and mixologists seamlessly integrating their expertise in gastronomy and cocktail mixology under this year’s theme; Food by Fire.
Combine 1 oz of bay leaf simple syrup with 1 oz of fresh lemon juice in a highball glass filled with ice and top with several ounces of cold still or sparkling water. Combine 2 oz white rum with oz bay leaf syrup and 1 oz lime juice in a cocktail shaker. The post Bay Leaf Simple Syrup Recipe appeared first on Moody Mixologist.
Some examples are: Pineapple Daiquiri The Daiquiri is a classic rum cocktail that combines rum, lime, and simple syrup. This one is especially good with a quality aged rum or even a rhum agricole. 2 oz white rum 3/4 oz pineapple syrup 3/4 oz lime juice Combine all ingredients in a cocktail shaker and fill it 3/4 with ice.
Also included in this category would be the Rum Buck (Dark ‘n Stormy). Because it’s made with sugarcane, it’s frequently thought of as a sub-category of rum, but it’s a bit different. In this way, it differs from rum, which is typically made from molasses or sugarcane by-products.
Whether you’re a seasoned mixologist or a curious connoisseur, our curated classic mixed drinks list awaits, showcasing iconic libations that have enthralled taste buds for generations. It combines the brightness of mint leaves, the tanginess of lime juice and the sweetness of sugar, all enhanced by the crispness of rum.
Whether you’re a seasoned mixologist or a curious connoisseur, our curated classic mixed drinks list awaits, showcasing iconic libations that have enthralled taste buds for generations. It combines the brightness of mint leaves, the tanginess of lime juice and the sweetness of sugar, all enhanced by the crispness of rum.
Try my Pink Gin Lemonade with Saffron Rosewater Syrup 1 oz rose simple syrup 1 oz lemon juice 6-8 oz chilled sparkling water Instructions: Fill a highball glass with ice. Rose Mojito The Mojito is a classic Cuban rum cocktail that highlights the ultra refreshing duo of lime and mint.
From Dish to Drink Culinary-inspired cocktails are not a new trend — just look to modern classics like Don Lee’s “ Benton’s Old Fashioned ” that served breakfast in a glass and launched the fat washing technique all the way back in 2007, at PDT, or his buttered popcorn rum and Coke the “Cinema Highball” from the same era.
Bardinet’s award-winning mixologist Adrian Gomes has used the stylish new expression to create three delectable ‘ dessert cocktails’ , based on the celebrated Tarte Tatin, Crêpes Suzette and Mousse Au Chocolat recipes. The Group’s four pillars are Scotch whiskies, ports, brandies, wines, rums and craft spirits from France.
Our curated cocktail selection caters to both seasoned mixologists and beginners. Rum - The Tropical Touch: Picture this: light or dark rum meeting orange juice and it's love at first sip. Dark rum adds a whisper of mystery with its rich flavor, while light rum keeps things breezy. Want to make it fancy?
If youre looking to inspire as much joy as Santa or glass of soul-southing eggnog, then we have the perfect holiday line up for all the mixologists in your life: from the one who knows the exact shaker theyll be using to make their next cocktail to the ones who are a more casual mixologist.
“La Ruina’s cocktail menu highlights ‘revitalized’ staple cocktails made with specialty tequila, rum, wine, and mezcal.” The pan–Latin American offerings range from simple highballs like a Cuba Libre or sotol with house-made tepache, to classics like the El Presidente and a Piña Colada with a house rum blend.
Strain all contents into a highball over fresh ice. Notes The mixologists at Espolón created this recipe. Notes The mixologists at Maker’s Mark created this recipe. Notes The mixologists at Gray Whale created this recipe. Notes The mixologists at Daintree Rooftop & Lounge in New York created this recipe.
Bring on the manly rum drinks! Looking for simple rum drinks? Check out my Guide to Easy Rum Mixed Drinks ! Choosing the manliest rum drinks The notion of “manly” cocktails can definitely vary based on personal preferences and cultural perceptions. But what is it exactly that makes a drink manly ?
Created by iconic NYC bartender Audrey Saunders, the cocktail combines refreshing mint, rum, lime juice, and simple syrup and gets an herbaceous bump from Angostura bitters. While some recipes call for the cocktail to be served in a highball, we recommend sending your Air Mail out in a Champagne flute to stay true to its French roots.
If you’re a novice mixologist, making a great cocktail at home may seem daunting, especially with the sheer number of options in existence. Swap gin for rum , and you’ve made yourself a Daiquiri.
It is a blended malt Scotch whisky, so has incredible body and mouthfeel but with a really balanced, non-smoky, approachable flavor profile that hits home in a classic Old Fashioned , a refreshing highball, or even a Piña Colada. Though it is not the cheapest, it creates exotic and complex sours, highballs, and Negronis.”
The Mojito is a refreshing and bubbly mix of white rum, lime, mint, sparkling water, and a little sweetener (usually simple syrup). Mojito ingredients Originally, the Mojito contained five key ingredients: white rum, sugar (traditionally sugar cane juice), lime juice, soda water, and mint.
See Recipe Thyme-Infused Pumpkin Treat Made with white rum , lemonade, and roasted pumpkin and thyme purée, this cocktail will give you something to be thankful for this year. See Recipe Cranberry Sauce Gin and Tonic Created by Johnny Swet, co-owner and mixologist of NYC’s JIMMY at The James , this cocktail was inspired by a holiday staple.
Aged rums had me hooked too, but with the nicer weather coming Ive been thinking more about agave and juniper, and all the fresh produce that will be available soon. In addition to those well be featuring other warm weather friends on the menu this summer, shining a spotlight on gin, rum and vermouth. Strain into a highball with ice.
Mixologists in South Korea use it to make Insam-ju before adding it to mixed beverages or wine. Shake and strain over fresh ice into highball glass half rimmed with lime pepper seasoning. Ginger Add ginger to a bottle of brandy or rum when youre thinking about infusing a new liquor for your at-home collection.
Outside of Bacardi, I recently co-authored Black Mixcellence, a book that celebrates the contributions of Black mixologists and highlights their stories and recipes. This trend is exciting because it challenges mixologists and creatives in the spirits space to try something new. In fact, almost a quarter of Gen Z drinkers in the U.S
This rum-based cocktails is like a craft Strawberry Pina Colada. Print Course Drinks Keyword coconut milk, lime, pineapple, rum, strawberries Ingredients 1 oz. Dos Maderas 5+3 rum 3 oz. Shake and strain into double rocks or highball glass. Coconut milk unsweetened oz.
A well-stocked setup includes a shaker, strainer, jigger, and bar spoon, enabling mixologists to craft everything from a classic vodka martini to a complex Negroni. Professional mixologists understand that using premium spirits and fresh mixers can significantly impact the final product’s taste and presentation.
I infused a bottle of tequila with pineapple, white rum with blueberries, and bottles of vodka and gin with strawberries. Today, mad scientist mixologists have washed spirits with everything from coconut oil to duck fat (and probably many stranger things, honestly). My favorite fat wash? Cocoa butter!
Our comprehensive guide showcases creative ways to blend the antioxidant-rich properties of green tea with premium liquors for sophisticated, health-conscious cocktails that impress both casual drinkers and seasoned mixologists. Sencha Whisky Highball 2 oz Japanese whisky 3 oz chilled sencha tea 0.5 oz simple syrup 0.5
Seed Library , the popular Shoreditch neighbourhood bar by award-winning mixologist Ryan Chetiyawardana, aka Mr Lyan , will unveil its fourth cocktail menu, titled Pathways , exploring the origins of flavour, on Wednesday, 12th February. Like a cloud, it is a light drink, surprising, and full of depth.
But fear not, you don’t need to be a seasoned mixologist with years of bar experience to create these show-stopping brunch beverages. Rum (White Rum): White rum is light, subtly sweet, and plays well with fruity and tropical flavors. That’s the level we're aiming for! Shake well until chilled.
Add the freshly squeezed lime juice and the high-quality white rum. Non-Alcoholic "Mocktails": Embrace your inner mixologist and get creative by expertly recreating the delightful flavors of popular alcoholic cocktails without the inclusion of any spirits. Top the mixture generously with chilled grapefruit soda.
From crisp, refreshing highballs to complex and layered sours, Irish whiskey is proving its mettle as a base for innovative and exciting drinks. Its diverse flavor spectrum, spanning from fruity and floral notes to spicy and smoky undertones, makes it an ideal canvas for mixologists. So, ditch the coffee (at least for now!),
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