Chilled Magazine

JANUARY 16, 2024

As the Official Spirits Partner of the 75th Emmy® Awards, Johnnie Walker curated a selection of vibrant Johnnie Walker Blue Label cocktails expertly crafted by DIAGEO Reserve World Class award-winning mixologist Charles Joly. Shake lightly and strain over crushed ice into a highball.

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Simple Syrup Signature Cocktails Highball Rum 183

Cheers

SEPTEMBER 11, 2024

The mixologists at Triple Dog created this recipe. Print The Fighting Irish Highball Course Drinks Keyword apple cider, ginger ale, Irish whiskey Equipment 1 ½ oz. Ginger ale Instructions Fill a highball glass filled with ice. Notes The mixologists at Teeling created this recipe as the official cocktail for Notre Dame fans.

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Whiskey Mixologist IPA Highball 71

Cheers

AUGUST 21, 2024

Strain all contents into a highball over fresh ice. Notes The mixologists at Espolón created this recipe. Notes The mixologists at Maker’s Mark created this recipe. Notes The mixologists at Gray Whale created this recipe. Notes The mixologists at Daintree Rooftop & Lounge in New York created this recipe.

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Simple Syrup Mixologist Liqueur Club 89

Chilled Magazine

JANUARY 15, 2024

Fever Tree Ginger Beer Preparation Start off with a highball glass and crushed ice. Photo by Mayami Non-Alcoholic Flor de Jamaica by Esteban Molano, Mixologist Ingredients Hibiscus Flowers Sugar Orange Zest Water Preparation Combine hibiscus flowers, sugar, orange and zest and water in a large pot. of Seedlip Spice 3/4 oz.

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Mocktails Alcohol Nightlife Beer 234

Imbibe Magazine

SEPTEMBER 4, 2024

Beverage manager and award-winning mixologist Devender Sehgal and the skilled bar team craft sophisticated, Japanese-infused cocktails with a focus on shochu, such as the seasonal Cheek to Cheek, a Painkiller-inspired cocktail with Okinawan pineapple, rum, Kumamoto rice shochu, and coconut cream. It packs a powerful savory finish.

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Highball Bar Infusions Bartending 193

VinePair

NOVEMBER 19, 2024

In the absence of a definitive resource for how to harness the power of flavor in cocktails, Page and Dornenburg’s book has become canon for modern mixologists. It’s more like a flavor atlas or a flavor thesaurus,” says Toby Maloney, a partner and the head mixologist at The Violet Hour in Chicago. “If

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Bartending Bartender Mixologist Mixology 95

Cheers

JUNE 26, 2024

Notes The mixologists at Martell created this recipe. Pour into a highball glass filled with ice. Pour into a highball glass filled with ice. Notes The mixologists at Alizé created this recipe. Notes The mixologists at Cutwater created this recipe. Notes The mixologists at Hampton Water created this recipe.

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Simple Syrup Mixologist Vodka Muddling 80

Imbibe Magazine

APRIL 16, 2024

The pan–Latin American offerings range from simple highballs like a Cuba Libre or sotol with house-made tepache, to classics like the El Presidente and a Piña Colada with a house rum blend. “La Ruina’s cocktail menu highlights ‘revitalized’ staple cocktails made with specialty tequila, rum, wine, and mezcal.”

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Sommelier Pilsner Rum Highball 210

Cheers

JUNE 12, 2024

. Blue Curaçao Instructions In a highball glass, pour grenadine and top with ice. Notes The mixologists at the Hyatt Centric Key West Resort & Spa created this recipe. Notes The mixologists at Hilton Cabana Miami Beach Resort created this recipe. Notes The mixologists at Chambord created this recipe.

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Mixologist Vodka Liqueur Simple Syrup 92

Casual Mixologist

NOVEMBER 28, 2023

Strain into a highball glass or stemless martini glass filled with ice, then top with sparkling water. The post Creamy Coconut Mojito appeared first on Casual Mixologist. Add rum, coconut milk, and ice to the cocktail shaker and shake thoroughly. Garnish with mint leaves and lime.

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Simple Syrup Muddling Mocktails Rum 52

Cheers

DECEMBER 13, 2023

Strain into a highball glass with ice. The mixologists at Deer Path Inn in Lake Forest, IL, created this recipe. Notes The mixologists at Grand Bohemian Lodge Greenville in Greenville, SC, created this recipe. Notes The mixologists at the Wyvern Hotel in Punta Gorda, FL, created this recipe. Grate fresh nutmeg over top.

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Simple Syrup Mixologist Liqueur Muddling 98

Cheers

JANUARY 2, 2024

Notes The mixologists at Yampa Valley Kitchen in Steamboat Springs, CO, created this recipe. The mixologists at OAK at Fourteenth in Boulder, CO, created this recipe. Notes he mixologists at Paradisaea in San Diego, CA, created this recipe. Strain into a highball glass with fresh ice. Top with tonic. Shake thoroughly.

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Mocktails Simple Syrup Mixologist Zero-Proof 87

Cheers

JANUARY 3, 2024

Notes The mixologists at Yampa Valley Kitchen in Steamboat Springs, CO, created this recipe. The mixologists at OAK at Fourteenth in Boulder, CO, created this recipe. Notes he mixologists at Paradisaea in San Diego, CA, created this recipe. Strain into a highball glass with fresh ice. Top with tonic. Shake thoroughly.

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Mocktails Simple Syrup Mixologist Zero-Proof 81

VinePair

AUGUST 2, 2024

Whether you’re a home mixologist looking for something new or a bartender whose guests simply can’t get enough tequila cocktails, it’s time to dance with the devil and give El Diablo a chance. Shake until cold and strain into a highball glass. Optional: Substitute crème de cassis with strawberry syrup for a sweeter flavor).

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Tequila Highball Beer Mixologist 76

Australian Bartender

SEPTEMBER 30, 2024

Behind the bar, expect a drinks menu inspired by the clean and precise nature of Japanese service and culture, created by Sesh Mafia’s master mixologist, Head of Operations, and Beverage Coordinator Eoin Kenny.

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Highball Bar Management Bar Manager Mixologist 79

Casual Mixologist

DECEMBER 26, 2023

Pour into a highball glass or mason jar. The post Boozy Mint Iced Tea Lemonade appeared first on Casual Mixologist. Add Torn Mint leaves, Lemon Slice, and Lime Slice and muddle. Add the Rye Whiskey and Lemonade Mint Iced Tea and shake vigorously. Stir and garnish with another Lemon Slice and Mint if desired.

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Muddling Highball Mixologist Vodka 52

Bartender.com

OCTOBER 18, 2024

Whether you’re a seasoned mixologist or someone who enjoys hosting friends and family, investing in quality glasses makes all the difference. For classic cocktails and everyday use, the Viski Highball and Yarai Rocks Glasses are reliable options.

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Tiki Highball Bar Mixologist 52

Australian Bartender

JULY 7, 2024

Quickfire Cocktail Competition, where bartenders and mixologists alike will have the chance to showcase their skills of precision and speed. – Float the mixture on cola in a highball or viva le grand glass. Are you ready to showcase your cocktail skills at lightning speed? The stage is set for the inaugural Authentic Batching Co.

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Bartending Bartender Highball Mixologist 71

Casual Mixologist

DECEMBER 31, 2022

Fill a highball glass or rocks glass up with cubed ice. The post Citrus Basil Spritz Mocktail appeared first on Casual Mixologist. Add the simple syrup. Top with club soda and give it a good stir Garnish with fresh basil.

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Mocktails Simple Syrup Muddling Highball 52

Chilled Magazine

OCTOBER 16, 2024

Arvani’s slightly sweet yet aromatic vanilla profile makes it versatile in cocktails, appealing to both mixologists and casual drinkers. Shake well and strain inta highball glass filled with ice. At a full 40% ABV, this liqueur captures the spirit of innovation while staying true to traditional methods. Noces Royales 1 oz.

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Liqueur Simple Syrup Club Infusions 198

Spiritz

AUGUST 14, 2024

Innovation is certainly leading the way in high end bars where mixologists are picking up new techniques and even new ingredients to make cocktails and other beverages enticing for the consumers. For instance, there are bars that offer twists on the classic Martini and highballs.

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Tequila Mixologist Highball Craft Cocktails 49

Casual Mixologist

DECEMBER 31, 2022

Fill a highball glass with ice. The post Lemon Ginger Fizz Mocktail appeared first on Casual Mixologist. Take the lid off and add a few ice cubes. Shake vigorously again. Strain using a cone strainer and pour the mocktail over ice and top with club soda. Garnish with a lemon wheel.

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Mocktails Simple Syrup Highball Club 52

VinePair

MAY 22, 2024

“I feel like we’re betraying what a Paloma should be,” she says from the office of her winery, articulating her stance that any attempt to update or riff on the Paloma’s fast-and-easy highball format misses the point of the cocktail entirely. “It It can’t be gluten-free, vegan, you know, it has to be dirty. Paloma is a cantina drink.”

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Tequila Highball Bartending Bartender 98

VinePair

DECEMBER 26, 2023

See Recipe The First Flight Created by mixologist Daniel Yang, the First Flight is a variation of the French 75 and swaps out the classic’s standard gin base for America’s native spirit, bourbon.

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Simple Syrup Bitters Mixologist Bartending 124

Moody Mixologist

MAY 2, 2024

How to make simple syrup Here’s the basic fresh grapefruit juice Paloma recipe: 2 oz tequila (or mezcal) 2 oz grapefruit juice 1 oz simple syrup 1/2 oz lime juice 4-6 oz sparkling water Pinch of salt Fill a highball glass with ice. With Fresh Grapefruit Juice: Fill a highball glass with ice.

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Tequila Simple Syrup Highball Mixologist 52

Bar Magazine

JULY 25, 2024

Meet mixologist Katie Rouse & chef Ash Heeger whose Filipino-inspired creations took the top spot. The finals took place at Upstairs at The Department Store, Brixton, with eight of the finalist chefs and mixologists seamlessly integrating their expertise in gastronomy and cocktail mixology under this year’s theme; Food by Fire.

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Rum Mixologist Bar Highball 40

VinePair

NOVEMBER 6, 2024

And at the classic French restaurant Le Veau d’Or , which reopened under new management last summer, beverage director Sarah Morrissey chose as her house long drink not the trendy Japanese whisky highballs found all around town, but a classic Scotch and Soda. The new generation of mixologists is not as rigid. asks Knott.

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Bar Brandy Highball Whiskey 103

Moody Mixologist

JUNE 1, 2023

You can opt for simple highballs, three-ingredient, sweet and sour drinks like the Daiquiri , or more complex tropical or tiki drinks like the classic Mai Tai. Let’s dive into the drink categories: Simple highballs These are your most basic mixed drinks and always a crowd-pleaser. Like cachaca? Try my Brazilian Buck.

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Rum Simple Syrup Tiki Highball 52

Spiritz

NOVEMBER 15, 2024

” That was when Kama, a renowned mixologist known for his quirky beverage concepts, joined the discourse. Sweta pointed out a communication gap with influencers, saying they tend to highlight the bar, bartender, or mixologist more than the brand. When bartenders tell a brand’s story in their own way, it feels natural. .

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Bartending Bartender Bar Mixologist 96

VinePair

AUGUST 30, 2024

The second glass, however, is a highball containing two more ounces of vermouth and topped off with Vichy Catalan sparkling water, all cooled down by the same ice that was used to stir the Martini. The compromise was to give the customer the usual Martini and use the dirty ice for a vermouth highball. I love vermouth,” she says. “I

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Highball Gin Craft Cocktails Liquor 98

Bar Magazine

MAY 21, 2024

And in homage to Tinie’s favourite cocktail, the Moscow Mule, mixologist and World Class 2023 finalist Lele Mensah has created his spin on the classic, Tinie’s Rhubarb Mule, using Chase’s bold-tasting spirits, expertly crafted to capture the essence of the British countryside.

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Highball Mixologist Vodka Bar 40

Australian Bartender

MAY 16, 2024

From Jason Clarke’s complex yet simple highball featuring thrifted glassware and New Zealand honey, to Jack Lin’s showstopping creation presented on a custom floral stage to Shirley Yeung’s nod to French cuisine and classic Cognac cocktail lore, there was plenty to be inspired by.

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Highball Mixologist Bartending Bartender 68

Spiritz

MAY 1, 2024

In tune with the evolving culture across the world, Indian consumers are now more than willing to experiment with their whisky, and a whisky highball is the latest trend, infused as it is with several interesting elements. That is one of the reasons DEWAR’S is the perfect choice when making a highball.

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Highball Mixologist Mixology Infusions 108

VinePair

OCTOBER 31, 2024

Jim Lunchick, mixologist, Merriman’s , Waimea, Hawaii “I’d have to go with Jim Beam Black Label. I love it in a highball or a Gold Rush , but am happy sipping it on the rocks.” I like that it’s a great mixing bourbon. It’s got body and it doesn’t overstay its welcome.” —Rob

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Bartending Bartender Lead Bartender Bar Spoon 124

Moody Mixologist

NOVEMBER 7, 2024

oz tequila with 1/2 oz crème de cassis and 1/2 oz fresh lime juice in a highball glass filled with ice. The post Quick and Easy Crème de Cassis Recipe appeared first on Moody Mixologist. Cardinal Like the Kir, the Cardinal mixes crème de cassis and wine. This variation replaces white wine with a dry red wine. El Diablo Combine 1.5

Liqueur 52

Liqueur Alcohol Liquor Vodka 52

VinePair

NOVEMBER 27, 2023

To learn more about the method, we tapped celebrated New York-based mixologist Brian Miller. It’s a wooden branch of a tree with the ends growing out like a spider web that are trimmed so they can fit into a glass, usually a highball.” Simply put, swizzling is a method for preparing cocktails that uses a swizzle stick,” he explains.

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Bartending Bartender Tiki Highball 52

Moody Mixologist

APRIL 21, 2024

Try my Pink Gin Lemonade with Saffron Rosewater Syrup 1 oz rose simple syrup 1 oz lemon juice 6-8 oz chilled sparkling water Instructions: Fill a highball glass with ice. 1 oz rose simple syrup 2 oz pomegranate juice 6-8 oz chilled sparkling water Instructions: Fill a highball glass with ice.

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Simple Syrup Muddling Highball Vodka 52