Chilled Magazine

JANUARY 29, 2024

Poured tableside from a porthole infuser, the fruit inside makes the drink resemble a kaleidoscope or stained glass while infusing it with flavor and vibrancy. Rocco’s house sour mix Preparation Serve in a highball glass with a Tajin rim, a dehydrated lime and an Arbol chili pepper for garnish. Ilegal Mezcal 1 oz.

Zero-Proof 243

Zero-Proof Tequila Infusions Simple Syrup 243

Cheers

AUGUST 21, 2024

Strain all contents into a highball over fresh ice. Raspberry-infused Aperol ½ oz. Print Yuzu Zing Course Drinks Keyword Campari, Italicus, Ketel One Botanical Grapefruit & Rose vodka, Lime & Yuzu soda, Triple sec, vodka Ingredients 1 ½ oz. Shake vigorously and quickly.

Simple Syrup 112

Simple Syrup Mixologist Liqueur Club 112

Australian Bartender

FEBRUARY 25, 2024

Finally, combine the infused water with honey and salt. 2: Watermelon Martini 40ml Pink Peppercorn Vodka* 17.5ml Cinzano Dry 1757 3ml Saint Felix Bitter 45ml Watermelon water* All ingredients are batched together and kept in the freezer at -5 degrees. PEPPERCORN VODKA – Pour 1L of Vodka into a vacuum bag and add 2.5g

Rum 79

Rum Infusions Liqueur Vodka 79

VinePair

DECEMBER 28, 2023

The thick layer of “say when” parm is questionable, and I’d rather opt for an infusion of sorts. Erika Flowers, bartender, Cane & Table , New Orleans “It’s the copious amounts of candy and sugar infusions to vodka for me. However, in this business. I’ve learned not to never yuck someone’s yum. You can’t taste the alcohol!”

Bartending 111

Bartending Bartender Vodka Infusions 111

Cheers

DECEMBER 13, 2023

Strain into a highball glass with ice. Print Bad Santa Course Drinks Keyword half and half, Kahlua, peppermint schapps, vodka Ingredients 1 oz. Vodka 2 oz. Pour the half-n-half first, then add in vodka and Kahlua into an Old Fashioned glass half-filled with ice cubes. Garnish with candy cane.

Simple Syrup 113

Simple Syrup Mixologist Liqueur Muddling 113

VinePair

MAY 13, 2024

Their top-selling drink is a Vodka Soda. The Vodka Y Soda isn’t just a two-ingredient highball; they add guava and pasilla into the mix, and the result is refreshing and intensely flavorful. This brings us back to the Vodka Soda, a drink that many cocktail snobs have rendered beneath them for years.

Vodka 108

Vodka Bar Highball Hospitality 108

Australian Bartender

MARCH 17, 2024

Araña Negre Jordan Lynagh, Bomba Ingredients: 40ml orange infused vodka (add peel of one orange to one bottle vodka, allow to infuse overnight) 15ml Pedro Ximinez Sherry 2.5ml Fernet Branca Top root beer (leave room for ice cream) 1 scoop vanilla ice cream Glass: old school sundae glass or large highball Garnish: grated nutmeg, skewered orange wedge (..)

Brandy 85

Brandy Rum Gin Infusions 85

VinePair

APRIL 25, 2024

There’s a Margarita & Soda, which reinvents the drink as a highball. And now we have Margaritas, because tequila is the fad, not vodka. Riffs now include unusual ingredients, infusions, and syrups that take the drink well beyond the sugary strawberry Margaritas of yesteryear. “I The Apple Martini , the Espresso Martini.

Tinctures 105

Tinctures Tequila Liqueur Infusions 105

Chilled Magazine

DECEMBER 12, 2023

Most bars pair the theme of the booth to the cocktail they serve, like Highball Cocktail bar’s alien-themed booth served a Close Encounters cocktail (apple tea-infused Wheatley, Pomp and Whimsy liqueur, sherry, yuzu, orgeat, ginger and Amargo Chuncho bitters).

Tiki 217

Tiki Happy Hour Bartending Bartender 217

Spiritz

AUGUST 13, 2024

One of the most popular among these is the sous vide that involves vacuum-sealing ingredients and immersing them in a precisely controlled water bath to infuse flavours. Thus, Polka Girl is a cocktail that contains vodka, orange juice and Galliano. This intensifies the flavours and creates unique textures. .

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Infusions Aperitif Muddling Bartending 64

Cheers

FEBRUARY 23, 2024

Once the star of the cocktail scene, gin has never regained momentum since vodka took off in recent decades. Gins play well with fresh herbs, fruits and produce so they’re a natural choice as a base for more refreshing, citrus-forward cocktails such as highballs, smashes and sours, says All Saints’ Weller.

Gin 113

Gin Infusions Bar Manager Bar Management 113

Cocktail Contessa

FEBRUARY 26, 2024

This guide provides a simple approach to infusing the classic chai spices into a versatile syrup. The chai syrup should be stored in an airtight container in the fridge for up to three months, and its shelf life can be extended by adding vodka or freezing into ice cubes for longer preservation.

Simple Syrup 52

Simple Syrup Infusions Vodka Highball 52

Moody Mixologist

APRIL 8, 2024

Whether you’re making a classic cocktail, experimenting with your own recipes, or you just want to make simple ginger limeade or iced tea – this ginger-infused simple syrup is the only recipe you’ll ever need. The bulk of the time is spent waiting for the syrup to cool down.

Simple Syrup 52

Simple Syrup Mocktails Infusions Beer 52

Chilled Magazine

JANUARY 4, 2024

Liqueur , Vodka Bottega Gianduia “Chocolate Passion” Ingredients 1 oz Bottega Gianduia Hazelnut Liqueur 1 oz Sausage Tree Vodka 1 oz Bailey’s Irish Cream Raspberries (to garnish) Preparation Pour the ingredients into a cocktail shaker with ice and shake vigorously. Give these seasonal sippers a mix.

Simple Syrup 274

Simple Syrup Liqueur Vodka Highball 274

Imbibe Magazine

JANUARY 29, 2024

I did a green tea yuzu highball because I thought it was a great example of the fusion style of Asian flavors versus modern techniques that Wolfgang uses a lot. I presented a martini-style cocktail with a brioche-infused sherry and a caviar-infused vodka.

Bar 235

Bar Infusions Hospitality Highball 235

VinePair

MARCH 13, 2024

The build is already pretty perfect, but Ryan Wagner, Brewery Ambassador at Guinness Open Gate Brewery in Maryland, told us how to take it to the next level with Guinness-infused Demerara syrup. Then, add equal parts Demerara syrup and Extra Stout syrup to a saucepan over low heat and stir until syrups are infused. Shake until chilled.

Stout 128

Stout Simple Syrup Liqueur Vodka 128

Bar Magazine

JULY 31, 2024

Runners-up included Anthony Orme from The Royal Cocktail Exchange with his cocktail ‘Dabba Highball’ securing 2nd place, and Aniket Pawar from The Thin White Duke with ‘Desi Cuppa Tea’ securing 3rd place. In the end it was the balance of Mango Vodka in the cocktails and the presentation that gave our winners the edge.

Bar 40

Bar Vodka Infusions Highball 40

Cocktail Contessa

JULY 8, 2022

How to Use this Guide For each of these cocktails below, I’ll go through a summer-themed syrup or infusion, a recipe for a single cocktail, and instructions for how to batch the cocktail for eight. For a full tutorial about simple syrups and infusions, head here: All About Simple Syrups.

Simple Syrup 52

Simple Syrup Highball Infusions Bitters 52

VinePair

DECEMBER 13, 2023

Nikka Coffey Vodka Back in the ‘60s, Nikka Whisky Distilling Co. acquired two unique Coffey stills from Scotland, and has since honored their use with a line of fine whisky, gin , and vodka. Not only apt for sipping, mix with fizzy water for a classy highball when session drinks are on the agenda. At the V.S.

Gin 130

Gin Tequila Whiskey Rum 130

VinePair

DECEMBER 11, 2023

The vodka -based drink also contains orange liqueur, freshly squeezed lemon juice, and simple syrup. Since its creation, the Lemon Drop has devolved into a shot of chilled vodka served with a sugar-coated lemon wedge — a far cry from the original presentation in a sugar-rimmed cocktail glass. creation is tied to politics.

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Rum Liqueur Bartending Bartender 105