VinePair

MARCH 18, 2025

Its a zero-waste, carbon-negative spirit that is distilled from the waste product of coffee production. Ben Hopkins, head bartender, Pitts , Brooklyn Yes, there is non-alcoholic vodka, and yes it works. ” Joshua Gandee, host, no proof podcast , Columbus, Ohio Townes. Notes of vanilla, black pepper, and funky fruit.

Vodka 105

Vodka Bartending Bartender Bar Management 105

VinePair

FEBRUARY 21, 2024

I sat down with beverage director Jonathan Adler and head bartender Danny Reylock to find out what’s possible with an armory of high-tech tools like chamber vacuums, sonicators, liquid nitrogen, and a full-time pastry chef handling prep. Credit: Jeff Brown Why alter the spirit and not just beef up an existing modifier?

Liqueur 98

Liqueur Simple Syrup Bartending Bartender 98

The Bartender Company

JANUARY 16, 2024

These can include infusion (soaking the botanicals in water or a non-alcoholic liquid), maceration (a similar process to infusion but often using a gentle heat source to aid extraction), or distillation. Why Would Someone Want to Drink Zero Proof Spirits? Distillation: Distillation is often used, but with a twist.

Alcohol 52

Alcohol Zero-Proof Vodka Gin 52

Cheers

FEBRUARY 19, 2025

For instance, Gin & Juice, the RTD line of ready-to-drink cocktails from Snoop Dogg and Dr. Dre, are available Chicago-based Puttshack , a tech-infused mini-golf concept, and the movie house chain AMC Theatres. Menus across the country are infusing their drinks with functional mushrooms. Pittsburgh restaurant Scratch & Co.

Zero-Proof 70

Zero-Proof Infusions Vodka Tequila 70