Sydney’s CBD Bar Kittyhawk has rebranded as Kittyhawk New York
Australian Bartender
APRIL 15, 2025
Cocktails will be designed by Venue Manager Daniel Hilton, with a mix of modified classics and top-shelf options available via a roaming spirits cart, and offering a daily happy hour, which runs from 46pm. Sommelier Michelle ODonnell has curated a wine list of 80120 bottles, with a focus on Italian and local producers.
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