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Lets consider five cinnamon-centric cocktails to sweeten your happyhours up a notch and impress your guests. of your favorite Irish whiskey and oz. of Monin Cinnamon Syrup. From your favorite bottle of bourbon or rye whiskey, measure out 2 oz. of your cinnamon syrup. Start with 1 oz. Blend with 1 oz.
On those dog days, a tall glass of something refreshing can be necessary — especially at happyhour. The simple ice, gin, and tonic build remains a mainstay in U.K. Made with a 2:1:1 ratio of gin, lemon juice, and simplesyrup, it’s topped with club soda. Enter: the Highball.
We’ve had the benefit of trying many samples, and we even host company-wide monthly happyhours where we make our favorite cocktails– sans alcohol– using Seedlip , one of these alcohol-free spirits. Monday : With whiskey and gin alternatives, you can recreate many classic cocktails with Monday’s non-alcoholic spirits.
All you need are 4 strawberries quartered, 6-10 mint leaves, ice, 1 tbsp simplesyrup, 1 tsp lemon juice, 1/2 shot bacardi rum, and moscato spumante champagne. Then, pour the simplesyrup and lemon juice over the ice. It all starts with a mint simplesyrup that is both sweet and fresh.
Copyright A Bar Above Well, another year has come and gone, and we’re already swapping out summer rum for winter whiskey. Rex Whiskey is the perfect bottle to add to your bar for the holidays with its warm aromas of apple, toffee, and red wine. Whiskey lovers will thank you ten fold for such a thoughtful gift!
Balsamic Cocktail ) Final Thoughts Copyright A Bar Above, generated with AI Lets be honest: Whether due to anxiety or boredom or all those Zoom happyhours, alcohol consumption is on the rise during the pandemic. BOTANICAL WATERS, SYRUPS, AND SHRUBS Using botanical waters (like Fee Brothers — Can you tell Im a fan?)
Add to that its HappyHour er, social hour weekdays from 4-6 p.m., Slowly Social (Happy) Hour Oysters and champagne anyone? Food is $13-16 and while that may seem high for HappyHour it’s not basic stuff but includes beef skewers, tuna and black mussels and clams.
Quick coffee cocktails offer a strategic solution to: Maximize Efficiency: Serve a higher volume of patrons swiftly, directly translating to increased revenue during peak hours. This is particularly crucial during happyhour rushes or large events. Consider using demerara sugar for a richer simplesyrup.
Incorporating elements such as maraschino cherries, Tabasco sauce, or bourbon whiskey can add depth and complexity to cocktails. When crafting classics like the old fashioned, selecting a high-quality bourbon or rye whiskey can significantly enhance the drinking experience.
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