PubClub

AUGUST 13, 2024

DUBLIN–(BUSINESS WIRE)–The “Hospitality Robots – Global Strategic Business Report” report has been added to ResearchAndMarkets.com’s offering. The global market for Hospitality Robots is estimated at US$566.7 The growth in the hospitality robots market is driven by several factors.

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PubClub

MARCH 26, 2024

as it pioneered two unique, complementary restaurant brands focusing on providing high-quality food and unparalleled guest service. About The ONE Group The ONE Group Hospitality, Inc. Investors are referred to the most recent reports filed with the Securities and Exchange Commission by The ONE Group Hospitality, Inc.

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PubClub

MAY 28, 2024

Dave is no stranger to the changing landscape of the ski, tourism, and hospitality industries and his extensive knowledge and experience will keep Steamboat steered in the right direction to move full steam ahead for many years to come,” said Rob Perlman, Alterra Executive Vice President and former President & COO of Steamboat.

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Chilled Magazine

FEBRUARY 8, 2025

She began her journey in the hospitality industry in 2011 at an Italian restaurant, where she quickly gained hands-on experience in bartending, specialty cocktails, and guest service.

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VinePair

JANUARY 30, 2025

It seems straightforward, but when producers have many site-specific cuves, one could easily mix this up during a busy service. Sommeliers should be attentive, and at the guests service, but mindful of not over-interrupting. Bottle presentation will save you a costly mistake.

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Sommelier Wine Guest Service Bottling 111