Remove Gin Remove Rum Remove Sustainable Sips
article thumbnail

ESG Efforts On- and Off-premise

Cheers

The program will determine if reusable containers – the ecoTOTE 3.0SC Cruise Edition, specifically developed by ecoSPIRITS for the maritime environment – can be used to serve Bacardi rum on Carnival ships, in turn reducing single-use packaging by 95%.

Sommelier 105
article thumbnail

Zero-Waste Buzz: Sustainable Coffee Cocktails You'll Love

Mixologists

From upcycling spent coffee grounds to sourcing locally grown ingredients, this article will equip you with the knowledge and inspiration to transform your home bar into a haven of sustainable sipping. Herb Stem Infusions: Infuse herb stems with vodka or gin to create flavorful infusions. Garnish with a twist of orange peel.