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Celebrate Martini Week with Junipero Gin in the Spirit of Community

Chilled Magazine

Junipero Gin is gearing up to host its annual Martini Week. We ask Page Stoup, Senior Brand Manager Gin and Rum, Hotaling and Co. to tell us more about Junipero Gin and Martini Week. Participating bars and restaurants craft their own Martini recipes featuring Junipero Gin, promoting bold choices and individuality.

Gin 245
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Celebrating the essence of Mahua in gin

Spiritz

When Varun Jain, CEO and Founder, Smoke Lab, decided to launch a unique sipping gin, Mohulo for the Indian market, he knew he would be charting a new and trailblazing path. As such, the gin needed to have something very authentic, something very different. Mohulo gin is a limited release of 2,000 cases worldwide.

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Better Drinks Take Flight

Imbibe Magazine

Alaska serves Buffalo Trace and Aviation Gin, while Delta features Du Nord Foundation Vodka among its offerings. Meanwhile, Virgin Atlantic shakes up its own cocktail, the Virgin Redhead , with Aviation Gin, fresh lemon juice, strawberry liqueur, and raspberry purée. A whiskey soda or a Gin & Tonic are both great staples,” he says.

Sommelier 277
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Elevate Your Night Routine With The Sleepy Girl Mocktail + More Magnesium Mocktails from Derek Brown!

Chilled Magazine

The OG Sleepy Girl Mocktail is said to promote a healthier sleep and relaxation. Ritual Gin Alternative (optional) 1 oz. Add lemon, honey, (and gin alternative) in a shaker, add ice, and shake until chilled. Calm Mind Honey Chamomile Diluted (2 oz. / 1/2 tsp) 1 oz. Fresh Lemon Juice 1 oz. Sparkling Water.75 Allow to cool.

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Christine Cooney, French American Spirits Importer Gets Knighted

Chilled Magazine

There are 38 states where the company is currently selling its carefully curated catalog of Armagnac, Calvados, Cognac, absinthe, gin, rum, vodka, whisky, vermouth, and various liqueurs and apéritifs. Since 2008, she has distinguished herself as a leading importer of award-winning French spirits in the United States.

Brandy 263
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Cream Cocktails: Where the Cocktail Bar Meets the Dairy Aisle

Imbibe Magazine

It was originally made with gin, but soon migrated to brandy. Cream cocktails persisted through Prohibition—if anything, the ban helped promote them. Back home, they remained popular when the perpetually thirsty discovered that lush, thick cream did wonders to mask the appalling taste of bootleg liquor and bathtub gin.

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Announcing the Winners of the 2024 New Orleans Spirits Competition

Imbibe Magazine

The finalists had been determined by a preliminary round held in June, after which the six highest-scoring spirits in Gin, Rum, Liqueur, American Whiskey, World Whisky, and Agave Spirits advanced to the final round. Spirits of the Year were determined by the judges marking their top three in order.

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